Up to date Bentley’s Restaurant on 27 prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American, French.
| Caviar Sampler* | $200.00 | 1/2 oz. selection of Siberian, Traditional, Oscietra,& Royal Oscietra. Traditional condiments and blini |
| Royal Oscietra* | $140.00 | 1 oz. Can with Traditional condiments and blini |
| Tradition* | $80.00 | 1 oz. Can with Traditional condiments and blini |
| Caviar Tuna Tartare* | $26.00 | Premium Hawaiian Tuna, cucumber, avocado topped with Tradition Caviar Radish sprouts |
| Daily Oyster Selection* | $17.00 | |
| Bentley’s Caviar Oysters* | $35.00 | Oysters floated with Rose Champagne, topped with Creme fresh, White Sturgeon caviar |
| Oysters Bentley* | $14.00 | Creamed spinach, herbed parmesan and panko crust |
| Shrimp Cocktail | $16.00 | Jumbo prawns with bentley’s own cocktail sauce |
| Tuna Carpaccio* | $14.00 | Herb and pepper crusted rare Tuna, soba noodles and soy mustard butter sauce |
| Steak Tartare* | $18.00 | Dijon mustard, capers, garlic, onions, egg and worcestershire sauce, Toasted brioche points |
| Maine Crab Cake | $16.00 | Israeli couscous, preserved lemon, artichoke and fresh basil dressing |
| Roasted Tiger Prawns | $16.00 | Applewood smoked bacon, black bean salad and yellow corn emulsion |
| Grown-Up Macaroni and Cheese | $20.00 | Maine lobster, Black Truffles, three cheese sauce |
| Calamari Steak | $12.00 | Haricot vert, vadalia onion, rosemary aioli |
| Escargot Bourguignon | $16.00 | Garlic, parsley, brandy, macadamia crust, toast points |
| Oysters Bentley* | $12.00 | Creamed spinach, herbed parmesan and panko crust |
| Maine Crabcake | $14.00 | Israeli couscous, artichokes & preserved lemon with fresh basil dressing |
| Calamari Steak | $12.00 | Haricot vert, vadalia onion, rosemary aioli |
| Grilled Tiger Prawns | $16.00 | Balsamic marinated grilled asparagus, red onion, yellow pepper Brandy garlic butter |
| Mac & Cheese | $12.00 | Black truffle, three cheese sauce |
| French Onion Soup | $8.00 | Classic Presentation |
| She Crab Bisque | $10.00 | Lump Crabmeat, Chives, Sherry creme fraiche |
| Queen Charlotte | $10.00 | Baby greens, shallots, pearl tomatoes and champagne vinaigrette |
| Caesar Salad* | $10.00 | With seasoned croutons, anchovies and Parmigiano |
| Crispy Brie Salad | $16.00 | Bourbon jam & brie wrapped in puff pastry, watercress, baby arugula, Fresh berries with raspberry vinaigrette, Jim Beam Glaze |
| French Onion Soup | $8.00 | Classic presentation |
| Soup du Jour | $8.00 | Seasonal selection |
| Twin Tournedos* | $14.00 | Bacon wrapped filet mignon, baby arugula with goat cheese, Bordelaise sauce |
| Curried Chicken Salad | $12.00 | Red grapes, endive, pecans & fresh tarragon with baby greens |
| Tuna Nicoise Salad* | $16.00 | Nicoise olives, green beans, potatoes over mesclun mix with citrus vinaigrette |
| Queen Charlotte | $7.00 | Baby greens, English cucumber, pearl tomatoes and champagne vinaigrette |
| Caesar Salad* | $7.00 | With seasoned croutons, marinated anchovies and Parmigiano |
| Holland Dover Sole | $48.00 | “Bonne Femme “with grilled baby vegetables, rissole potatoes with Lemon caper beurre blanc, Fillet tableside |
| Stuffed Shrimp Provencal | $36.00 | Lump crab meat, sauteed julienne vegetables, bamboo rice cake, Sun dried tomato beurre blanc |
| Plaza Salmon* | $30.00 | French lentils, baby carrots and port wine reduction |
| Alaskan Red King Crab Legs | $74.00 | Split crab legs with drawn butter, mashed potatoes & Green asparagus |
| Taste of Hawaii* | $ | Chef’s creation of the fresh seafood available from Hawaii |
| Lobster Louis-Pernod | $60.00 | Pumpkin sage ravioli, sauteed spinach & toasted pine nuts, Lobster Pernod sauce, Tableside presentation |
| Filet and the seafood item of your choice, served with Spinach, whipped potatoes and red wine sauce |
| Filet & Scampi* | $48.00 | |
| Filet & Lobster Tail* | $75.00 | |
| Filet & King Crab Legs* | $74.00 | |
| Filet Oscar* | $48.00 | Whipped Potatoes, Asparagus, Crabmeat and bearnaise sauce |
| Maple smoked Veal Chop* | $46.00 | Grilled baby vegetables, Gouda cheese whipped potatoes, Wild mushroom cream sauce |
| Filet Mignon* | $48.00 | Roasted fingerling potatoes with wild mushroom, grilled baby artichokes, red wine reduction & bearnaise mousseline |
| Bentley’s Ribeye* | $58.00 | 20oz. Ribeye, grilled asparagus, bacon cheddar whipped potatoes, Bordelaise sauce |
| Chateaubriand Bouquetiere* | $84.00 | Tenderloin for two, with asparagus, sauteed mushrooms, potato dauphinoise, Red wine reduction. Tableside for Two |
| Steak au Poivre* | $40.00 | Pepper crusted New York strip with truffle pommes frites, cream spinach, Cognac cream sauce |
| Mixed Grille* | $48.00 | Australian lamb Chop, Bison hanger steak, Filet Mignon, Grilled baby vegetables, potato croquette, Red wine reduction |
| Bourbon Filet Mignon* | $56.00 | Filet marinated in Bourbon, twice baked potato, baby carrots truffle bordelaise sauce, Flame with Bookers Bourbon |
| Lamb Chops* | $46.00 | Herb mustard crusted Australian lamb chops, wild mushroom risotto, Truffle bordelaise |
| Ribeye Steak Sandwich* | $15.00 | Open face Ribeye steak with mozzarella, arugula, sliced tomato and basil aioli Herb parmesan cheese fries |
| Crab Louie | $14.00 | Parmigianino & tomato flat bread, shaved romaine lettuce, snow crabmeat salad |
| Bentley’s Lamb Burger* | $14.00 | Maple cheddar or swiss cheese, arugula, tomato, grilled Bermuda onion, Cajun Yukon steak fries |
| Grilled Chicken Club | $14.00 | Bacon, ham, prosciutto, mozzarella, basil aioli, lettuce, tomato, parmesan cheese fries |
| Lobster BLT | $18.00 | Maine lobster salad, applewood smoked bacon, vine ripe tomatoes Iceberg lettuce, toasted brioche bread, homemade potato chips |
| Filet Mignon* | $30.00 | Grilled filet, whipped potatoes, spinach and Cabernet reduction |
| Chicken Paillard | $14.00 | Ashley farms chicken breast with seasonal vegetables, goat cheese risotto |
| Blackened Catfish | $14.00 | Jambalaya risotto with sauteed spinach, haricot vert, creole butter sauce |
| New York Strip* | $20.00 | Pepper crusted strip, Yukon potato wedges, haricot verts, Brandy cream sauce |
| Shrimp Pernod | $20.00 | Sauteed prawns, pumpkin & sage ravioli, grape tomatoes, Haricot verts Herb pernod beurre blanc |
| Plaza Salmon* | $16.00 | French green lentils, braised celery, parsley coulis and port wine syrup |
| Almond Crusted Trout | $16.00 | Sauteed rainbow trout, mashed potatoes, haricot vert, lemon beurre Blanc |
| Fish & Chips | $14.00 | Beer battered catfish, cole slaw, homemade potato chips, remoulade sauce |
| Santa Margherita, Prosecco, Italy N/V | $48.00 |
| Moet Chandon, Brut Imperial N/V | $80.00 |
| Taittinger Brut La Francaise, Prestige Rose N/v | $125.00 |
| Perrier Jouet, Grand Brut, Epernay N/V | $75.00 |
| Veuve Clicquot, La Grande Dame 2004 | $240.00 |
| Taittinger Brut La Francaise, Reims N/V | $74.00 |
| Veuve Clicquot, Yellow Label, France N/V | $95.00 |
| Veuve Clicquot, Rose, France N/V | $120.00 |
| Dom Perignon 2004 | $240.00 |
| Dom Perignon P2 1998 | $550.00 |
| Comtes De Champagne Rose, Taittinger 2004 | $320.00 |
| Louis Roederer, Cristal 2006 | $350.00 |
| Beau Joie, Brut Rose N/V | $150.00 |
| Domaine Carneros Rose Brut N/V | $70.00 |
| Krug Vintage 1996 | $495.00 |
| Moet Chandon, Rose Imperial N/V | $140.00 |
| Cakebread Reserve 2011 | $120.00 |
| Beringer Private reserve 2013 | $60.00 |
| Stag’s Leap Winery 2013 | $60.00 |
| Darioush 2013 | $80.00 |
| Far Niente 2013 | $80.00 |
| Grgich Hills 2011 | $75.00 |
| Shafer Red Shoulder Ranch 2012 | $100.00 |
| PlumpJack Chardonnay Reserve 2014 | $90.00 |
| Newton Unfiltered 2012 | $80.00 |
| Ramey, Hudson Vineyard 2009 | $90.00 |
| Ramey, Ritchie Vineyard 2008 | $100.00 |
| Stag’s Leap Cellars, Karia 2013 | $65.00 |
| Staglin Family Vineyard, Estate Chardonnay 2012 | $120.00 |
| Mersoleil, Reserve 2013 | $75.00 |
| Nickel & Nickel “Truchard Vineyard” 2012 | $90.00 |
| Pahlmeyer 2010 | $130.00 |
| MacRostie 2013 | $56.00 |
| Kistler, LesNoisetiers 2009 | $95.00 |
| Rombauer 2014 | $70.00 |
| Davis Family Vineyard 2009 | $70.00 |
| Flowers, Camp Meeting Ridge, Estate Vineyard 2011 | $95.00 |
| Peter Michael “belle-Fille” 2011 | $160.00 |
| ZD Reserve 2010 | $100.00 |
| Jordan 2012 | $75.00 |
| Durell Vineyard “Three Sticks” 2011 | $100.00 |
| Landmark, Damaris Reserve 2009 | $80.00 |
| Ridge Monte Bello Santa Cruz 2006 | $100.00 |
| Meursault Village, louis Jadot, France 2010 | $100.00 |
| Chassgane Montrachet, Premier Cru- Morgeot 2012 | $180.00 |
| Puligny Montrachet, Oliver Leflavie 2011 | $140.00 |
| Chateauneuf-Du-Pape Blanc, Vieux Telegraphe, France 2013 | $120.00 |
| Conundrum, Napa 2013 | $44.00 |
| Chateau Ste Michelle, Eroica, Riesling, Washington State 2013 | $52.00 |
| Chateau Montelena Dry Riesling, Napa 2013 | $54.00 |
| Maso Canali, Pinot Grigio, Trentino, Italy 2014 | $40.00 |
| Santa Margherita, Pinot Grigio, Valdadige, Italy 2014 | $48.00 |
| Dr Wagner, Riseling Kabinet, Germany 2014 | $40.00 |
| Chateau Montelena Sauvignon Blanc, Napa 2013 | $52.00 |
| Spottswoode Estate vineyard @Winery 2014 | $85.00 |
| Grgich Hills, Fume Blanc, Napa 2012 | $60.00 |
| Cakebread, Napa 2013 | $65.00 |
| Illumination, Rutherford Napa Valley 2011 | $85.00 |
| Duckhorn, Napa 2013 | $52.00 |
| Sbragia, Dry Creek 2012 | $56.00 |
| Sancerre Blanc, Pascal Jolivet, France 2013 | $56.00 |
| Kim Crawford, Marlborugh, New Zealand 2014 | $44.00 |
| Antinori, Brunello di Montalcino 2009 | $140.00 |
| Bolla, Amarone 2009 | $90.00 |
| Altesino, Brunello di Montalcino 2010 | $100.00 |
| Antinori Tignanello 2011 | $160.00 |
| Gaja, Promis 2011 | $85.00 |
| Tenute Silvo Nardi, Brunello di Montalcino 2009 | $120.00 |
| Albe, G.D.Vajra, Barolo 2010 | $75.00 |
| Tenuta San Guido’Sassicaia’ Bolgheri IGT 2011 | $220.00 |
| Ruffino Ducale Gold, Chianti Classico Riserva 2010 | $80.00 |
| Tenuta Dell’Ornellaia le Serre Nuove, Bolgheri 2012 | $150.00 |
| Tenuta Sette Ponti ‘Oreno’, Toscana IGT 2010 | $160.00 |
| Sartori Amarone Della Valpolicella 2010 | $80.00 |
| Wild Horse, Cheval Sauvage, Santa Maria Valley 2012 | $90.00 |
| Cambria “Julias Vineyard,” Santa Maria Valley 2012 | $54.00 |
| Voillot, Pommard 1er cru, Les Pezerolles 2010 | $180.00 |
| Joseph Phelps, Freestone Vineyard, Sonoma Coast 2012 | $80.00 |
| Beaux Freres Vineyard, Ribon Ridge AVA 2012 | $140.00 |
| Domaine Serene, “Evenstad” Willamette Valley 2012 | $120.00 |
| Perception, “Charlatan” Martinelli’s Ceremmonial Vineyard 2009 | $110.00 |
| Davis Family Vineyard, Soul Patch, Russian River Valley 2013 | $80.00 |
| Belle Glos “Las Alturas” Santa Lucia Highlands 2014 | $76.00 |
| Belle Glos “Clark & Telephone” Santa Barbara County 2014 | $100.00 |
| Ponzi Reserve, Willamette Valley 2011 | $100.00 |
| EnRoute “by Far Niente” Russian River Valley 2013 | $90.00 |
| Clos Du Val, Napa valley 2012 | $60.00 |
| Flowers, Sonoma Coast 2012 | $100.00 |
| Darioush, Russian River Valley 2012 | $120.00 |
| Chateau st Jean, Sonoma 2011 | $56.00 |
| Goldeneye (by Duckhorn), Anderson Valley 2012 | $90.00 |
| Penner- Ash, Willamette Valley 2012 | $85.00 |
| Maysara Asha, Momtazi Vineyard, Oregon 2010 | $76.00 |
| Kistler, Sonoma Coast 2013 | $120.00 |
| Domaine Serene, “Jerusalem Hill” Willamette Valley 2012 | $175.00 |
| Miner, Gary’s Vineyard, Santa Lucia Highlands 2010 | $110.00 |
| Paul Hobbs, Katherine Lindsay Estate, Sonoma County 2012 | $150.00 |
| Twomey, “by Silveroak”, Santa Barbara, Bien Nacido 2009 | $100.00 |
| Twomey, “by Silveroak”, Santa Barbara, Anderson Valley 2009 | $100.00 |
| Cakebread, Two Creek Vineyard, Anderson Valley 2013 | $110.00 |
| Pahlmeyer, Sonoma Coast 2011 | $120.00 |
| Classic Blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec & Petit Verdot |
| Cain Five, Napa Valley 2010 | $160.00 |
| Pulenta, Gran Corte, Argentina 2009 | $75.00 |
| Opus One, Napa Valley 2010 | $300.00 |
| Peter Michael Winery ‘L’ Esprit des Pavots’ Sonoma county 2010 | $325.00 |
| Joseph Phelps, Insignia, Napa Valley 2009 | $300.00 |
| Quintessa, Rutherford, Napa Valley 2011 | $185.00 |
| Stags Leap Wine Cellars, Cask 23, Napa Valley 2012 | $395.00 |
| Peter Michael Winery ‘Les Pavots’ Sonoma County 2011 | $300.00 |
| Chateau St Jean “Cing Cepages” Sonoma County 2010 | $120.00 |
| Colgin, IX Estate, Napa Valley 2010 | $600.00 |
| Miner “Oracle” Napa Valley 2009 | $150.00 |
| Tamber Bey Deux Chevaux Vineyard Rabicano,Yountville 2010 | $76.00 |
| Continuum, Pritchard Hill, Napa Valley 2011 | $275.00 |
| Decero “Amano” Argentina 2011 | $90.00 |
| Brown Estate, Chaos Theory, Napa Valley 2012 | $85.00 |
| Cain Concept, Napa Valley 2009 | $100.00 |
| Pahlmeyer Proprietary Red, Napa 2012 | $220.00 |
| Darioush, Syrah, Napa Valley 2012 | $140.00 |
| Stags’ Leap Winery, petite Syrah, Napa Valley 2012 | $70.00 |
| Clarendon Hills, Piggott Range Syrah, Australia 2008 | $130.00 |
| Clarendon hills, Astralis Syrah, Australia 2008 | $220.00 |
| Penfolds RtW, Shiraz, Barossa Valley, Australia 2004 | $190.00 |
| Colgin, IX Estate, Syrah, Napa Valley 2006 | $350.00 |
| Cakebread, Napa Valley 2012 | $90.00 |
| Twomey”By silveroak”, Napa Valley 2007 | $90.00 |
| Emmolo By Caymus, Rutherford, Napa Valley 2012 | $72.00 |
| Duckhorn, Napa Valley 2012 | $90.00 |
| Shafer, Napa Valley 2011 | $100.00 |
| Frog’s Leap, Napa Valley 2012 | $85.00 |
| PlumpJack, Napa Valley 2013 | $90.00 |
| Miner “Stagecoach” Napa Valley 2010 | $70.00 |
| Leonetti Cellar, Merlot, Walla Walla Valley 2009 | $120.00 |
| Stags Leap Winery, Napa Valley 2012 | $75.00 |
| Freemark Abbey, Napa Valley 2012 | $60.00 |
| Pride Mountain, Napa Valley 2011 | $95.00 |
| Silverado, Napa Valley 2011 | $60.00 |
| Pahlmeyer, Napa 2012 | $120.00 |
| Silverado, Sangiovese, Napa Valley 2009 | $52.00 |
| Chateauneuf du-Pape, Domaine Du Vieux Telegraphe 2011 | $140.00 |
| Bramare Vina Cobos, Malbec, Rebon Vineyard 2011 | $120.00 |
| Darioush, Cabernet Franc, Napa valley 2012 | $120.00 |
| Clarendon Hills, Blewitt Spring, Grenache, Australia 2005 | $100.00 |
| Clarendon Hills, Romas, Grenache, Australia 2008 | $100.00 |
| Decero, Malbec, Argentina 2012 | $48.00 |
| Bramare Malbec, UCO Valley 2012 | $75.00 |
| Decero, Petit Verdot, Argentina 2012 | $60.00 |
| Paradux by Duckhorn, Napa 2012 | $90.00 |
| Bootleg Red Wine, Oakville, California 2012 | $60.00 |
| Seghesio, Rockpile, Sonoma County 2012 | $70.00 |
| Grgich Hills, Napa Valley 2010 | $65.00 |
| Sbragia, Gino’s Vineyard 2011 | $65.00 |
| Davis Family Vineyard, Old Vine, Russian River Valley 2012 | $64.00 |
| Chateau Montelena, Napa Valley 2011 | $65.00 |
| Perception, Old Vines, Russian River Valley 2009 | $80.00 |
| Cakebread, Dancing Bear Ranch, Napa Valley 2012 | $260.00 |
| Cakbread, Vine Hill Ranch, Napa Valley 2012 | $220.00 |
| Chateau Montelena Estate Cabernet Sauvignon, Napa 2010 | $190.00 |
| Silverado, Napa Valley 2011 | $80.00 |
| Grgich Hills, Napa Valley 2011 | $110.00 |
| Cakebread, Napa 2012 | $140.00 |
| Ramey, Healdsburg, California 2010 | $100.00 |
| Duckhorn, Napa Valley 2012 | $120.00 |
| Caymus, Special select, Napa 2011 | $245.00 |
| Louis.M. Martini, Alexander Valley 2012 | $60.00 |
| Franciscan, Napa Valley 2012 | $50.00 |
| Miner Stagecoach, Oakville, Napa Valley 2010 | $145.00 |
| Caymus, Napa Valley 2012-2013 | $150.00 |
| Shafer One Point five, Napa Valley 2011 | $185.00 |
| Jordan, Sonoma 2011 | $90.00 |
| O’shaughnessy, Mount Veeder 2010 | $180.00 |
| Onda by Dana, Napa Valley 2010 | $275.00 |
| Spottswoode, Napa Valley 2011 | $275.00 |
| Laurel Glen, Sonoma Mountain 2003-2005-2010 | $140.00 |
| Sbragia, Monte Rosso Vineyard, Sonoma County 2012 | $100.00 |
| Bv “Georges De Latour” Private Reserve, Napa Valley 2007 | $220.00 |
| Darioush, Signature Cabernet, Napa Valley 2012 | $180.00 |
| Silver Oak, Napa Valley 2010 | $185.00 |
| Spring Mountain Vineyard, Napa Valley 2008 | $120.00 |
| Far Niente, Oakville, Napa 2011 | $195.00 |
| Trefethen, Napa 2011 | $76.00 |
| Staglin Family Vineyard, Estate Caberent, Rutherford 2011 | $250.00 |
| Paul Hobbs, Napa Valley 2010 | $140.00 |
| Stormy Weather, Napa Valley 2008 | $180.00 |
| Faust, Napa Valley 2012 | $100.00 |
| Paul Hobbs Beckstoffer, Dr Crane Vineyard, St Helena 2012 | $400.00 |
| Buccella, Napa Valley 2009 | $245.00 |
| One Hundred Acres, Kayli Vineyard 2009 | $450.00 |
| Nickel & Nickel, Tench / State Ranch 2011 | $120.00 |
| Stags’ Leap, Napa Valley 2012 | $80.00 |
| Groth, Oakville, Napa Valley 2011 | $110.00 |
| Hayfork, St. Helena, lewelling Ranch 2008 | $120.00 |
| Palm Terrace, Napa Valley 2011 | $90.00 |
| Husic vineyards, Napa Valley 2009 | $170.00 |
| PlumpJack, Oakville Napa Valley 2011 | $165.00 |
| Nickel & Nickel, CC Ranch 2012 | $175.00 |
| Pride Mountain, Napa Valley 2011 | $120.00 |
| Darioush, Caravan, Napa Valley 2012 | $80.00 |
| Joseph Phelps, Napa Valley 2012 | $110.00 |
| Silver Oak, Alexander Valley 2010 | $96.00 |
| Lewis Cellars Reserve, Napa Valley 2011 | $240.00 |
| Silverado “Solo”, Stags Leap district 2009 | $150.00 |
| Robert mondavi Reserve 2008 | $180.00 |
| Zd Wines Reserved, Napa Valley 2007 | $250.00 |
| Tamber Bey Oakville Estate, Cabernet Sauvignon, Yountville 2010 | $220.00 |
| Dana, Hershy vineyard, Napa Valley 2009 | $495.00 |
| Dana, Lotus Vineyard, Napa Valley 2010 | $495.00 |
| Dana, Helms Vineyard Rutherford, Napa Valley 2008 | $495.00 |
| Lokoya, Mount Veeder / Diamond Mountain 2008 | $375.00 |
| Cakebread, Benchland Select, Napa Valley 2012 | $240.00 |
| O’Shaughnessy, Howell Mountain 2011 | $140.00 |
| Lewelling, St Helena, Napa Valley 2009 | $120.00 |
| Axios, Napa Valley 2003 | $200.00 |
| Cardinale. Napa Valley 2008 | $300.00 |
| I-77 traveling North | Take I-277 (Exit 9B); Exit 1E Caldwell Street/South Boulevard turn right onto Caldwell Street; Turn left on to Fourth Street (one way);Traveling down Fourth Street you will pass the blue bus station |
| I-77 traveling South | Take I-277 (Exit 11) stay in left lane on to Brookshire Freeway to Third and Fourth Street Exit; Traveling down Fourth Street you will pass the blue bus station on the right hand side, go under the t |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bentley’s Restaurant on 27 directly.
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