Up to date Blackstone Steakhouse prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Blackstone Steakhouse is available in 2 states.
Cuisine: Steak.
Appetizers
Appetizers Dinner |
Soup of the Day |
$8.50 |
Please call the restaurant for today’s selection. |
French Onion Soup |
$8.50 |
Blackstone’s Lobster Bisque |
$9.50 |
Sizzling Neuski Bacon |
$8.50 |
Escargots Bourguignon |
$11.50 |
Aromatic garlic, shallot pernod butter. |
Beef Carpaccio |
$11.50 |
Classic garnishes and condiments. |
Bigeye Tuna Tartare |
$17.50 |
Avocado, passion fruit, yuzu, baby greens and wonton crisps. |
Melon and Prosciutto di Parma |
$11.50 |
Maryland Lump Crab Cake |
$17.50 |
Japanese bread crumbs, yuzu chili aioli and rainbow greens. |
Smoked Salmon |
$14.50 |
Offered with horseradish cream, cornichons, capers, minced red onions and lemon. |
Pan Seared Diver Sea Scallop |
$16.50 |
Caramelized pineapple, edamame and Applewood bacon dashi. |
Lemon Pepper Shrimp |
$18.50 |
White wine, garlic and fresh lemon juice. |
Fried Calamari |
$14.50 |
Cilantro and sweet chili aioli or fra diablo. |
Baked Clams Casino |
$13.50 |
Bacon, herb butter, garlic and white wine. |
Farm Fresh House Green Salad |
$9.50 |
Candied pecans, craisins, Gorgonzola and house vinaigrette. |
Caesar Salad |
$9.50 |
Romaine hearts, shaved Romano, garlic croutons, anchovies and traditional dressing. |
Iceberg Wedge Salad |
$9.50 |
Crispy bacon, Gorgonzola, tomato, bleu cheese dressing and onion strings. |
Heirloom Beet Salad |
$12.50 |
Pickled purple pearl onions, fresh orange, crispy goat cheese and citrus vinaigrette. |
3 Color Salad |
$9.50 |
Endive, arugula and radicchio, touch of mesclun, pitted Kalamata ovlives, vine tomatoes and shaved Reggiano Parmesan with a light balsamic vinaigrette. |
Heirloom Tomato and Fresh Mozzarella Salad |
$13.50 |
Farm fresh tomato, mozzarella, red onions, basil and balsamic vinaigrette. |
Tomato and Onion Salad |
$9.50 |
Roquefort cheese. |
Blackstone’s Salad |
$12.50 |
A delicious blend of chilled green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette. |
Blue Point Oyster on the Half Shell |
$15.50 |
Regional American oysters. |
Clams on the Half Shell |
$12.50 |
Lump Crab Meat Cocktail |
$21.00 |
Jumbo Shirmp Cocktail |
$17.50 |
Maine Lobster Cocktail |
$21.00 |
Blackstone’s Seafood Platter |
$29.00 |
Fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crabmeat, little neck clams and blue point oysters. |
The Prime Cut
The Prime Cut Dinner |
Porterhouse Steak for 2 |
$92.00 |
U.S.D.A grade prime dry age cuts. |
Porterhouse Steak for 3 |
$138.00 |
U.S.D.A grade prime dry age cuts. |
Porterhouse Steak for 4 |
$184.00 |
U.S.D.A grade prime dry age cuts. |
Bone-in Rib Steak |
$50.00 |
U.S.D.A grade prime dry age cuts. |
Bone-in New York Strip |
$49.00 |
U.S.D.A grade prime dry age cuts. |
Filet Mignon |
$46.00 |
U.S.D.A grade prime dry age cuts. |
Tender Medallions of Beef |
$41.00 |
Mushroom port wine sauce. |
Double Cut American Lamb Chops |
$46.00 |
Grilled Loin Pork Chop |
$34.00 |
Grilled Veal Chop |
$44.00 |
Blackstone’s Chicken |
$25.00 |
Our signature chicken dish lightly egg battered and sauteed with Parmesan cheese and lemon beurre blanc. |
Chicken Laphroaig |
$27.00 |
Chicken breast sauteed with cognac sauce, topped with prosciutto, tomato, artichoke and mozzarella. |
Wild King Salmon |
$29.00 |
Pan-seared with herbs and spices and paired with a caper and dill lemon beurre blanc. |
Broiled Chilean Sea Bass |
$41.00 |
Herb crusted, citrus beurre blanc. |
Sesame Encrusted Tuna |
$34.00 |
Ahi tuna seared with a black and white sesame seed crust. |
Diver Sea Scallops |
$34.00 |
Baby vegetables and lemon risotto. |
Blackstone’s Shrimp |
$42.00 |
Our signature shrimp dish lightly egg-battered and sauteed with Parmesan cheese and lemon butter beurre blanc. |
Seafood Linguine |
$42.00 |
Half lobster, shrimp, calamari and clams sauteed in a tomato basil sauce. |
Potatoes and Vegetables
Potatoes and Vegetables Dinner |
Vegetable of the Day |
$7.50 |
Please call the restaurant for today’s selection. |
Creamed Spinach |
$8.50 |
Sauteed Spinach |
$8.50 |
Sauteed Mushrooms |
$8.50 |
Sauteed Asparagus |
$8.50 |
Fried Onions |
$7.50 |
Broccoli |
$8.50 |
Hash Browns |
$8.50 |
French Fries |
$8.50 |
Macaroni and Cheese |
$8.50 |
Baked Potato |
$6.50 |
Mashed Potato |
$8.50 |
Appetizers and Soup Lunch
Appetizers and Soup Lunch |
Clam Chowder Lunch |
$9.00 |
French Onion Soup Lunch |
$7.00 |
Blackstone’s Lobster Bisque Lunch |
$8.00 |
Shrimp Cocktail Lunch |
$17.00 |
Fried Calamari with Hot Cherry Peppers Lunch |
$14.00 |
Maine Lobster Salad Lunch |
$19.00 |
Fresh Mozzarella, Tomato and Basil Salad Lunch |
$13.00 |
With aged balsamic. |
Mediterranean Salad with Marinated Chicken Lunch |
$17.00 |
Caesar Salad Lunch |
$17.00 |
With roasted chicken breast and a Parmesan tuile. |
Chopped Salad Lunch |
$18.00 |
With grilled jumbo shrimp. |
Seared Salmon Salad Lunch |
$18.00 |
With avocado, mango and tomato. |
Blackstone’s Salad Lunch |
$18.00 |
With sliced New York strip steak, green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette. |
Sandwiches Lunch
Sandwiches Lunch |
The Blackstone’s Signature Cheeseburger Lunch |
$16.00 |
A blend of chopped sirloin, smoked bacon, caramelized onions and havarti. Served with your choice of chips, french fries or French green beans. |
Lobster and Crab Burger Lunch |
$20.00 |
With house tartar sauce. Served with your choice of chips, french fries or French green beans. |
Ribeye Steak Sandwich Lunch |
$20.00 |
Caramelized onions and havarti. Served with your choice of chips, french fries or French green beans. |
Blackened Chicken Sandwich Lunch |
$16.00 |
With cheddar cheese and Russian dressing. Served with your choice of chips, french fries or French green beans. |
Entrees Lunch
Entrees Lunch |
10 oz. Filet Mignon Lunch |
$27.00 |
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans. |
Marinated Angus Skirt Steak Lunch |
$16.00 |
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans. |
Chicken Paillard Lunch |
$17.00 |
Pan-seared chicken breast topped with French green beans and onions. Served with mashed potatoes or french fries. |
Pan Seared Chilean Sea Bass Lunch |
$28.00 |
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans. |
Pan Seared Wild King Salmon Lunch |
$22.00 |
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans. |
Sushi Grade Sesame Seared Tuna Lunch |
$30.00 |
Served with mashed potatoes, french fries or French green beans. |
Fusilli Primavera Lunch |
$24.00 |
Sauteed julienne vegetables in a light garlic olive oil sauce. Served with mashed potatoes, french fries or French green beans. |
Lobster Mac and Cheese Lunch |
$16.00 |
Maine lobster, four cheese cream sauce and crispy panko crumbs. Served with mashed potatoes, french fries or French green beans. |
Lunch Plates
Plates Lunch |
2 Mini Tenderloin Sandwiches Lunch Plate |
$25.00 |
Lobster Roll Lunch Plate |
$25.00 |
Fusili Primavera Lunch Plate |
$25.00 |
Pan Seared Diver Sea Scallops Lunch Plate |
$25.00 |
Caramelized pineapple, edamame and Applewood bacon dashi. |
Chicken Paillard Plate |
$25.00 |
Pan-seared chicken breast topped with fresh greens and onions. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blackstone Steakhouse directly.
What are Blackstone Steakhouse hours of operation for today? Pay attention that Blackstone Steakhouse opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blackstone Steakhouse open till? Select the nearest Blackstone Steakhouse spot on the map and check out the official hours provided by their website.