Up to date Blue Sushi Sake Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Blue Sushi Sake Grill is available in 3 states.
Bluetini | $8.50 | Blueberry-infused vodka, raspberry liqueur, fresh lime juice, simple syrup |
Fresh Squeeze | $9.50 | Berry-infused vodka (strawberry or raspberry), fresh lemon juice, simple syrup, cane sugar rim |
Classic Saketini | $9.50 | Tito’s vodka, sake, fresh lime juice, simple syrup |
Samurai Saketini | $9.50 | Cucumber-infused vodka, unfiltered sake, fresh lime juice, simple syrup |
Blue Cosmo | $8.50 | Vodka, blue curacao, white cranberry juice, fresh lime juice, simple syrup |
Blue Bellini | $9.50 | Peach vodka, luccio moscato d’asti, peach schnapps |
Dirty Blue | $10.50 | “Your call” vodka or gin, blue cheese stuffed olives |
Key Lime Pie | $7.50 | Vanilla vodka, coconut puree, fresh lime juice, simple syrup, graham cracker crust rim |
Malibu Mango | $8.50 | Cruzan mango rum, pineapple-infused vodka, fresh orange juice |
Pacific Rim | $8.50 | Cruzan coconut rum, pineapple-infused vodka, pineapple juice, coconut puree |
Perfect Bloody Mary | $9.50 | Onion, pepper and herb-infused vodka, sriracha, ponzu, tomato juice |
Pink Grapefruit | $8.50 | Grapefruit vodka, triple sec, fresh orange juice, cranberry juice, cane sugar rim |
Cherry Limeade | $8.50 | Cherry-infused vodka, fresh lime juice, simple syrup, sierra mist |
Strawberry Margatini | $9.50 | Strawberry-infused tequila, triple sec, fresh lime juice, simple syrup, sierra mist, cane sugar rim |
Watermelon | $8.50 | Melon vodka, cranberry juice, fresh lemon juice, simple syrup |
Bluetini | $6.00 | blueberry-infused vodka, raspberry liqueur, fresh lime juice, simple syrup |
Fresh Squeeze | $6.00 | berry-infused vodka (strawberry or raspberry), fresh lemon juice, simple syrup, cane sugar rim |
Classic Saketini | $6.00 | tito’s vodka, sake, fresh lime juice, simple syrup |
Samurai Saketini | $6.00 | cucumber-infused vodka, unfiltered sake, fresh lime juice, simple syrup |
Blue Cosmo | $6.00 | vodka, blue curacao, white cranberry juice, fresh lime juice, simple syrup |
Blue Bellini | $6.00 | peach vodka, luccio moscato d’asti, peach schnapps |
Dirty Blue | $6.00 | house vodka or gin, blue cheese stuffed olives |
Key Lime Pie | $6.00 | vanilla vodka, coconut puree, fresh lime juice, simple syrup, graham cracker crust rim |
Malibu Mango | $6.00 | cruzan mango rum, pineapple-infused vodka, fresh orange juice |
Pacific Rim | $6.00 | cruzan coconut rum, pineapple-infused vodka, pineapple juice, cocunut puree |
Perfect Bloody Mary | $6.00 | onion, pepper and herb-infused vodka, sriracha, ponzu, tomato juice |
Pink Grapefruit | $6.00 | grapefruit vodka, triple sec, fresh orange juice, cranberry juice, cane sugar rim |
Cherry Limeade | $6.00 | cherry-infused vodka, fresh lime juice, simple syrup, sierra mist |
Strawberry Margatini | $6.00 | strawberry-infused tequila, triple sec, fresh lime juice, simple syrup, sierra mist, cane sugar rim |
Watermelon | $6.00 | melon vodka, cranberry juice, fresh lemon juice, simple syrup |
Sparkling White Sangria | $9.00 | Luccio moscato d’asti, black cherry rum, triple sec, fizz, fresh lime, fresh orange, fresh lemon |
Sake Sangria | $7.00 | Sake, red wine, fresh lime juice, fresh lemon juice, simple syrup |
Corzo Cucumber Jalapeno Margarita | $9.00 | Corzo silver, cointreau, fresh lime juice, simple syrup, muddled jalapeno and cucumber |
Brunette Bombshell | $8.50 | Old overholt whiskey, blueberry simple syrup, fresh lemon juice, lemon bitters |
Coconut Mojito | $7.00 | Cruzan light rum, coconut puree, fresh lime juice, simple syrup, fizz, mint leaf |
Nigori Paloma | $7.50 | Cabrito silver, fresh grapefruit juice, nigori sake, fizz, simple syrup |
American Mule | $8.00 | Tito’s vodka, gosling’s ginger beer, fresh lime juice |
Fred & Ginger | $8.00 | Grapefruit vodka, barrow’s intense ginger liqueur, luccio moscato d’asti, fresh grapefruit juice, fizz, muddled grapefruit |
Sweetest to driest |
Takara Kinsen Plum Wine | $6.00 – $35.00 | |
Luccio Moscato D’asti | $6.50 – $32.00 | |
Chateau Ste. Michelle Riesling | $6.75 – $27.00 | |
Toso Sparkling Brut | $32.00 | |
Pine Ridge Chenin Blanc + Viognier | $8.00 – $32.00 | |
Giesen Pinot Gris | $7.50 – $30.00 | |
Santa Margherita Pinot Grigio | $50.00 | |
Ostatu Rose | $8.00 – $32.00 | |
Tangent Sauvignon Blanc | $8.50 – $34.00 | Sip certified! These wines were sustainably produced with practices mindful of the earth and people, and the futures of both |
Astrolabe Sauv Blanc | $40.00 | |
La Terre Chardonnay | $6.00 – $24.00 | |
True Myth Chardonnay | $8.50 – $34.00 | Sip certified! These wines were sustainably produced with practices mindful of the earth and people, and the futures of both |
Paul Hobbs Chardonnay | $10.00 – $40.00 | |
Rombauer Chardonnay | $65.00 |
Lightest to most full-bodied |
Baileyana Pinot Noir | $10.00 – $40.00 |
A to Z Pinot Noir | $40.00 |
La Terre Merlot | $6.00 – $24.00 |
Aquinas Philosopher’s Blend | $60.00 |
Lock & Key Red Blend | $8.00 – $32.00 |
El Ganador Malbec | $7.25 – $29.00 |
La Terre Cabernet Sauvignon | $6.00 – $24.00 |
337 Cabernet Sauvignon | $8.00 – $32.00 |
Peirano Estates Cabernet Sauvignon | $10.00 – $40.00 |
Ladera Cabernet Sauvignon | $65.00 |
D’arenberg Cabernet Sauvignon | $85.00 |
The Blue Bowl | $22.00 | Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist |
The Summer Solstice | $22.00 | Cruzan mango rum, pineapple-infused vodka, tangerine liqueur, pineapple juice |
The Big Red | $22.00 | Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice |
Sapporo | $5.00 | |
Coors Light | $4.00 | |
Sonar Spilker Ales | $5.50 | |
Zipline Seasonal | $5.00 | |
Infusion Vanilla Bean Blonde | $5.50 | Local |
Odell Flagship Mosaic Hop Shop Apa | $5.50 | Flagship Restaurant Group signature beer in partnership with Odell Brewing Co. |
Asahi | $5.00 – $7.50 | |
Sapporo | $5.00 – $7.50 | |
Sapporo Light | $5.00 | |
Kirin Ichiban Pale Lager | $5.00 | |
Lucky Buddha | $5.00 | |
Omission Pale Ale | $4.50 | |
Abita Purple Haze Raspberry Wheat | $5.00 | |
Kinkaider Devil’s Gap Jalepeno Ale | $5.50 | |
New Belgium Citradelic Tangerine IPA | $5.00 | |
Blue Moon White Belgium Wheat Ale | $4.00 | |
Odell IPA | $5.50 | |
Zipline Copper Alt. | $4.75 | |
Bud Light | $4.00 | |
Michelob Ultra | $4.00 | |
St. Pauli Girl | $3.50 | Non-alcoholic |
Gekkeikan | $5.50 – $11.00 | Served hot or cold |
Partly Cloudy | $10.00 | Sho chiku bai, hakutsuru sho une and momokawa silver |
Sky Guardian | $13.00 | Hakutsuru sho une, gekkeikan suzaku and momokawa diamond |
Sweetest to driest; Sake Meter Value: Like wine, sake can be characterized as dry or sweet. The measurement of sugar and alcohol determines its score on the scale. Less sugar produces a drier sake |
Sho Chiku Bai – Sweetest | $2.00 – $23.00 | Junmai nigori; lightly filtered, bold and sweet |
Haguro Honjozo – Neutral | $65.00 | Honjozo; full-bodied with hints of melon |
Ty Ku Coconut – Neutral | $3.00 – $35.00 | Junmai nigori; silky texture, coconut with hints of vanilla |
Hakutsuru Sho Une – Neutral | $5.00 – $60.00 | Junmai daiginjo; velvety smooth, fruity aroma |
Gekkeikan Traditional – Neutral | $2.00 – $21.00 | Junmai; well-balanced, hints of grapefruit and light earthiness |
Gekkeikan Haiku – Dry | $3.00 – $36.00 | Tokubetsu junmai; crisp, hints of apple, pear and honey |
Gekkeikan Suzaku – Dry | $5.00 – $60.00 | Junmai ginjo; creamy body, notes of pear, honeydew and pineapple |
Hakutsuru Excellent – Dry | $3.00 – $36.00 | Junmai; full-bodied, well-matured and mellow |
Momokawa Diamond – Dry | $3.25 – $40.00 | Junmai ginjo; balanced, earthy minerals and fruity notes |
Momokawa Silver – Drier | $3.25 – $40.00 | Junmai ginjo; crisp, rich notes of pear and citrus, hint of minerals |
Provided by the tea smith |
China Jasmine | $5.00 | Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea |
Ginger Pu-Erh | $6.00 | (Pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift |
Green Kukicha | $5.00 | (Cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea |
Orange Blossom Rooibos | $6.00 | (Roy-bus) contains no caffeine. Curls of orange zest adorn the rich tone of the rooibos leaf when dry. When infused, the natural oils impart a splash of citrus |
Organic Moroccan Mint | $5.00 | The mint in this chinese tea offers a sense of relaxation to the mind and body |
Organic Sencha | $5.50 | A popular japanese-style tea, organic, smooth and easy to drink |
Organic White Peach | $6.00 | This aromatic tea is fruity and sweet with hints of peach. Flavored white teas are growing in popularity, however it is unusual to find one of this caliber |
Simply Strawberry | $6.00 | Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries |
Sweet Pomegranate | $5.00 | Combined with sencha tea, this healthy drink is a treat |
Tropical Paradise Rooibos | $6.00 | (Roy-bus) contains no caffeine. Nothing says “summer” like the tropical flavors of pineapple and coconut! |
Fiji | $3.00 |
San Pellegrino | $5.00 |
Kunsei Sake | $5.50 – $7.50 | Smoked salmon |
Sake | $5.50 – $7.50 | Salmon |
Sake Toro | $6.00 – $8.00 | Fatty salmon |
Kunsei Sake | $5.50 – $7.50 | smoked salmon |
Sake | $5.50 – $7.50 | salmon |
Sake Toro | $6.00 – $8.00 | fatty salmon |
Albacore | $4.50 – $6.50 | Seared white tuna |
Maguro | $6.00 – $8.00 | Big eye tuna |
Albacore | $4.50 – $6.50 | seared white tuna |
Maguro | $6.00 – $8.00 | big eye tuna |
Black Tuna | $9.00 | Marinated walu |
Escolar | $6.00 – $8.00 | Walu |
Hamachi | $6.00 – $8.00 | Yellowtail |
Hirame | $6.00 – $8.00 | White fish |
Madai | $6.00 – $8.00 | Snapper |
Shime Saba | $7.00 – $9.00 | Marinated mackerel |
Escolar | $6.00 – $8.00 | walu |
Hamachi | $6.00 – $8.00 | yellowtail |
Hirame | $6.00 – $8.00 | white fish |
Madai | $6.00 – $8.00 | snapper |
Shime Saba | $7.00 – $9.00 | marinated mackerel |
Ama Ebi | $6.00 – $8.00 | Sweet shrimp with fried head |
Ebi* | $5.00 – $7.00 | Cooked shrimp |
Hotate | $6.00 – $8.00 | Fresh diver scallop |
Uni | $9.00 – $11.00 | Sea urchin |
Avocado | $3.00 | Avocado (nigiri only) |
Ikura | $7.00 – $9.00 | Salmon roe |
Inari | $4.50 – $6.50 | Fried tofu |
Masago | $4.50 – $6.50 | Smelt roe |
Tako | $5.50 – $7.50 | Octopus |
Tamago | $3.50 – $5.50 | Egg custard |
Tobiko* | $6.00 – $8.00 | Black flying fish roe |
Unagi | $5.50 – $7.50 | Fresh water eel |
Avocado | $3.00 | avocado (nigiri only) |
Tako* | $5.50 – $7.50 | octopus |
Blue Balls | $7.00 | Tempura fried, spicy crab, inari |
Cherry Bomb* | $7.00 | Tuna, serrano, rice tempura, sriracha, ponzu |
Itchy Salmon | $6.50 | Baked salmon, spicy crab, serrano, cilantro, ponzu |
Itchy Seabass | $8.00 | Baked seabass, spicy crab, serrano, cilantro, ponzu |
Ceviche-Style Hirame* | $10.00 | White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo |
Peppered Tuna Tataki* | $12.00 | Seared big eye tuna, scallion, toasted sesame garlic sauce |
Snapper Chimichurri* | $11.00 | Madai, japanese cucumber, cherry tomato, rocoto pepper, olive oil, marcona almonds, chino chimichurri |
Yellowtail Serrano* | $11.00 | Yellowtail, cilantro, serrano, ponzu |
Ceviche-Style Hirame | $10.00 | white fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo |
Avocado | $4.50 | Avocado, brown rice |
Cali Roll | $6.50 | Crab, avocado, cucumber |
Cowgirl | $6.00 | Vegan tempura pickle, sriracha-fried onion rings, vegan mayo, bbq paper |
Crunchy Blue | $7.50 | Spicy crab, cilantro, crispy panko, eel sauce |
Crunchy Cabbage | $8.00 | Spicy tofu, vegan tempura napa cabbage, vegan mayo, sriracha, scallion |
Crunchy L. A. | $7.50 | Crab, avocado, japanese cucumber, crispy panko, sweet chili sauce |
Crunchy Red | $10.00 | Shrimp tempura, crab, avocado, serrano, beet tempura crisps, eel sauce |
Eden Roll | $8.00 | Vegan tempura sweet potato, grilled asparagus, edamame hummus, sun-dried tomato, brown rice, soy paper, olive oil |
Hawaiian Roll | $11.50 | Tempura fried, salmon, crab, mango, mirin mango puree |
Hotel Cali | $9.50 | Tempura fried, spicy crab, cream cheese, jalapeno, avocado, sweet chili sauce |
Kappa | $4.00 | Japanese cucumber, brown rice |
Shojin | $8.50 | BBQ seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy |
Shrimp Tempura Maki | $7.00 | Shrimp tempura |
Snow White | $10.00 | Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, panca mayo |
South Pacific | $7.00 | Eel tempura, cream cheese, pineapple, scallion, eel sauce |
Spicy Tako | $7.00 | Spicy octopus |
Super Asparagus | $8.50 | Cooked salmon, cream cheese, asparagus, eel sauce |
Thriller | $11.00 | Shrimp tempura, spicy crab, ponzu, creamy thriller sauce |
Tidal Wave | $11.00 | Shrimp tempura, crab tempura, cream cheese, sweet wasabi and eel sauce |
V.L.T. | $6.00 | Bibb lettuce, cucumber, cherry tomato, avocado, shallot, vegan mayo, smoked tomato paper |
Veggie | $5.50 | Red pepper, cream cheese, avocado, cucumber |
Avocado | avocado, brown rice (8 pcs) | |
Cali Roll | crab, avocado, cucumber (8 pcs) | |
Cowgirl | vegan tempura pickle, sriracha-fried onion rings, vegan mayo, bbq paper (5 pcs) | |
Crunchy Blue | spicy crab, cilantro, crispy panko, eel sauce (8 pcs) | |
Crunchy Cabbage | spicy tofu, vegan tempura napa cabbage, vegan mayo, sriracha, scallion (8 pcs) | |
Crunchy L.A. | crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce (8 pcs) | |
Eden Roll | vegan tempura sweet potato, grilled asparagus, edamame hummus, sun-dried tomato, brown rice, soy paper, olive oil (8 pcs) | |
Hawaiian Roll | tempura fried, salmon, crab, mango, mirin mango puree (6 pcs) | |
Hotel Cali | tempura fried, spicy crab, cream cheese, jalapeno, avocado, sweet chili sauce (8 pcs) | |
Kappa | Japanese cucumber, brown rice (8 pcs) | |
Shojin | bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy (5 pcs) | |
Shrimp Tempura Maki | shrimp tempura (8 pcs) | |
South Pacific | eel tempura, cream cheese, pineapple, scallion, eel sauce (8 pcs) | |
Spicy Tako | spicy octopus (5 pcs) | |
Super Asparagus | cooked salmon, cream cheese, asparagus, eel sauce (8 pcs) | |
V.L.T. | bibb lettuce, cucumber, cherry tomato, avocado, shallot, vegan mayo, smoked tomato paper (5 pcs) | |
Veggie | red pepper, cream cheese, avocado, cucumber (8 pcs) | |
Cali Roll* | $5.50 | |
Cowgirl | $5.50 | |
Crunchy Blue* | $5.50 | |
Crunchy Cabbage | $5.50 | |
Crunchy L. A. * | $5.50 | |
Eden Roll | $5.50 | |
Hawaiian Roll* | $5.50 | |
Shojin | $5.50 | |
Shrimp Tempura Maki* | $5.50 | |
Snow White* | $5.50 | |
South Pacific* | $5.50 | |
Spicy Tako* | $5.50 | |
Super Asparagus* | $5.50 | |
V. L. T. | $5.50 | |
Veggie | $5.50 | |
Avocado | $4.50 | avocado |
Kappa | japanese cucumber (8 pcs) | |
V. L. T. | $6.00 | bibb lettuce, cucumber, cherry tomato, avocado, shallot, vegan mayo, smoked tomato paper |
Veggie | $5.50 | red pepper, cream cheese, avocado, cucumber |
The Beach* | $13.00 | Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu |
Cabo Roll* | $7.50 | Spicy tuna, crab, japanese cucumber |
Godzilla Bomb* | $12.00 | Tempura blue ball, tuna, yellowtail, togarashi, serrano, ponzu, sriracha |
Hot Popper* | $8.00 | Smoked salmon, cream cheese, jalapeno tempura, soy paper, sriracha |
Negi Hama* | $9.00 | Yellowtail, scallion |
Philadelphia* | $8.00 | Smoked salmon or raw salmon, cream cheese, scallion, japanese cucumber |
Rainbow Roll* | $10.00 | Tuna, salmon, shrimp, white fish, crab, avocado, cucumber |
Roja* | $9.00 | Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha |
Sake* | $6.00 | Salmon |
Spanish Fly* | $14.00 | Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu |
Spicy Sake* | $6.00 | Spicy salmon, cucumber |
Spicy Tekka* | $7.00 | Spicy tuna, cucumber |
Spider Maki* | $13.00 | Crispy soft shell crab, spicy mayo, smelt roe, avocado, cucumber |
Tekka | $7.00 | Tuna |
Cabo Roll* | spicy tuna, crab, Japanese cucumber (8 pcs) | |
Hot Popper* | smoked salmon, cream cheese, jalapeno tempura, soy paper, sriracha (5 pcs) | |
Negi Hama* | yellowtail, scallion (8 pcs) | |
Philadelphia* | smoked salmon or raw salmon, cream cheese, scallion, Japanese cucumber (8 pcs) | |
Sake* | salmon (5 pcs) | |
Spicy Sake* | spicy salmon, cucumber (5 pcs) | |
Spicy Tekka* | spicy tuna, cucumber (5 pcs) | |
Tekka* | tuna (5 pcs) | |
Cabo Roll | ||
Hot Popper | ||
Negi Hama | ||
Philadelphia | ||
Sake | ||
Spicy Sake | ||
Spicy Tekka | ||
Tekka | ||
Negi Hama | $9.00 | yellowtail, scallion |
Philadelphia | $8.00 | smoked salmon or raw salmon, cream cheese, scallion, japanese cucumber |
Roja | $9.00 | tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce |
Sake | $6.00 | salmon |
Tekka | $7.00 | tuna |
Limit one per person. No substitutions, please. Served with miso soup or house salad |
Two Maki | $13.00 |
One Maki + One Order Nigiri | $14.00 |
One Maki + One Order Sashimi | $16.00 |
Nigiri (2 Pcs) / Sashimi (3 Pcs) |
Kunsei Sake* | smoked salmon |
Sake* | salmon |
Sake Toro* | fatty salmon |
Albacore* | seared white tuna |
Maguro* | big eye tuna |
Escolar* | walu |
Hamachi* | yellowtail |
Hirame* | white fish |
Ama Ebi* | sweet shrimp with fried head |
Ebi | cooked shrimp |
Inari | fried tofu |
Masago* | smelt roe |
Tako | octopus |
Tamago | egg custard |
Tobiko* | black flying fish roe |
Unagi | fresh water eel |
Edamame | $5.00 | Salted |
Spicy Edamame | $5.50 | Garlic, soy, togarashi |
Shishito Peppers | $6.50 | Garlic, soy, lime, butter, shichimi |
Calamari | $8.00 | Sesame-crusted squid, vegetable tempura, miso aioli |
Mango Crab Rangoon | $8.00 | Mango and mirin puree, fire-roasted fresno pepper sauce |
Pork Gyoza | $8.00 | Pan-seared dumplings, crispy leeks, chili soy broth |
Edamame Hummus | $8.00 | Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds |
Edamame | $3.50 | salted |
Spicy Edamame | $4.00 | garlic, soy, togarashi |
Shishito Peppers | $5.00 | garlic, soy, butter, shichimi |
Calamari | $5.50 | sesame-crusted squid, vegetable tempura, miso aioli |
Mango Crab Rangoon | $5.25 | mango mirin puree, fresno pepper sauce |
Pork Gyoza | $5.25 | pan-seared dumplings, crispy leeks, chili soy broth |
Edamame Hummus | $5.25 | cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds |
Edamame | $5.00 | salted |
Shishito Peppers | $6.50 | tamari, butter, shichimi, lime |
Edamame Hummus | $8.00 | cucumbers, carrots, olive oil, toasted sesame seeds |
Miso Soup | $4.00 | Shiitake mushrooms, tofu, wakame, scallion |
Coconut Crab Soup | $6.00 | Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled baby corn, crab tempura |
Seaweed Salad | $6.00 | Cucumber sunomono, pickled carrots, daikon, sesame chili oil |
Squid Salad | $7.00 | Japanese tree mushrooms, bamboo shoots, cucumber sunomono, pickled carrots, daikon, sesame chili oil |
House Salad | $4.50 – $8.50 | Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, carrot ginger or wasabi soy vinaigrette |
Island Chick | $13.00 | Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette |
Tuna Tower* | $12.00 | Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko |
Ceviche* | $10.75 | White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeno salsa, wonton crisps, chili oil |
Chicken Lettuce Wraps | $13.00 | Bean sprouts, scallion, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame noodles, creamy cilantro, spicy peanut, sweet chili sauce |
Vegetarian Lettuce Wraps | $10.00 | Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce |
River Rock Beef Tenderloin* | $12.75 | Jalapeno, chili ponzu |
Chicken Satay | $8.00 | Yogurt curry marinade, spicy peanut sauce |
Sapporo Steamed Mussels | $11.00 | Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette |
Shrimp Tempura | $8.00 | Tempura dipping sauce |
Vegetable Tempura | $6.00 | Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeno, tempura dipping sauce |
Ceviche | $6.50 | white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeno salsa, wonton crisps, chili oil |
Chicken Lettuce Wraps | $8.50 | bean sprouts, scallion, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce |
Vegetarian Lettuce Wraps | $7.50 | edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce |
Chicken Satay | $5.25 | yogurt curry marinade, spicy peanut sauce |
Sapporo Steamed Mussels | $8.00 | yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette |
Shrimp Tempura | $6.50 | tempura dipping sauce |
Vegetable Tempura | $5.50 | sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeno, tempura dipping sauce |
Shishito Pepper Filet* | $27.00 | Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sauteed shiitake mushrooms, wasabi potato gratin, crispy leeks |
Citrus Salmon | $17.00 | Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots |
Sesame Sea Bass | $24.00 | Grilled asparagus, fried sticky rice, apricot sesame glaze |
Crispy Coconut Chicken | $14.00 | Grilled asparagus, wasabi potato gratin, sesame honey mustard |
Anthosan’s Chicken | $13.50 | Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks |
Signature Martinis | $6.00 | see list below |
Sake Sangria | $6.50 | |
Sapporo Sake Bomb | $3.50 | |
Sapporo Draw | $3.50 | |
Coors Light Draw | $2.50 | |
House Wines | $3.50 | |
House Lime Margarita | $3.50 | |
Sho Chiku Bai Cold Sake | $2.00 | |
Gekkeikan Hot Sake | $4.50 |
Blue Balls* | $4.50 | tempura fried, spicy crab, inari |
Cherry Bomb | $4.50 | tuna, serrano, rice tempura, sriracha, ponzu |
Itchy Salmon* | $4.50 | baked salmon, spicy crab, serrano, cilantro, ponzu |
Peppered Tuna Tataki | $9.50 | seared big eye tuna, scallion, toasted sesame garlic sauce |
Yellowtail Serrano | $8.50 | yellowtail, cilantro, serrano, ponzu |
House Salad | $4.50 – $8.50 | mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, carrot ginger vinaigrette |
Shared Plate |
Chicken Satay | $8.00 | yogurt curry marinade |
Entree |
Sesame Sea Bass | $24.00 | grilled asparagus, fried sticky rice, apricot sesame glaze |
Dessert |
Banana Ice Cream | $5.00 | |
Vanilla Raspberry Ice Cream | $5.00 | |
Green Tea-Misu | $8.00 | Lady finger cookies, matcha green tea simple syrup, yuzu-sake zabaglione, orange zest |
Black Sesame Panna Cotta | $7.00 | Blueberry-ginger compote, sesame glass |
Chocolate Torte | $8.00 | Chocolate ganache, hazelnut cookie crust, homemade ginger ice cream, creme anglaise, raspberries |
Tempura Fried Ice Cream | $8.00 | Pound cake, vanilla ice cream, chocolate sauce, blueberry-ginger compote and powdered sugar |
Ice Cream | $4.00 | Green tea or homemade candied ginger |
Shell Fish |
Hotate | $6.00 – $8.00 | fresh diver scallop |
Uni | $9.00 – $11.00 | sea urchin |
Maki Platters |
Includes wasabi, ginger, chopsticks and soy sauce packets. Small Tray includes 7 rolls, Large Tray includes 10 rolls. Items from this menu are available for pick-up only. To order, give us a call and at least 24 hours notice |
Classic | $60.00 – $80.00 | cabo roll, cali roll*, crunchy blue*, crunchy l.a.*, sake, south pacific*, spicy tekka |
Specialty | $75.00 – $95.00 | the beach, cabo roll, philadelphia, rainbow roll, roja, south pacific*, super asparagus* |
Vegetarian | $45.00 – $60.00 | avocado, cowgirl, kappa, shojin, v.l.t., veggie. All rolls are vegan except veggie |
Custom Maki Platter | Please call for pricing. Rolls made with tempura are not available | |
Classic | $60.00 – $80.00 | cabo roll, cali roll*, crunchy blue*, crunchy l.a.*, sake, south pacific*, spicy tekka |
Specialty | $75.00 – $95.00 | the beach, cabo roll, philadelphia, rainbow roll roja, south pacific*, super asparagus* |
Vegetarian | $45.00 – $60.00 | avocado, cowgirl, kappa, shojin, v.l.t., veggie All rolls are vegan except veggie |
Custom Maki Platter | Please call for pricing. Rolls made with tempura are not available |
Cocktail Appetizers |
25 person minimum |
Shishito Peppers | $20.00 | garlic, soy, lime, butter, shichimi (Serves 5-7 per pound) |
Ceviche | $2.50 | white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeno salsa, wonton crisps, chili oil |
Ahi Tuna Tacos | $3.00 | coriander-seared ahi tuna, jalapeno salsa, ginger guacamole, fire-roasted fresno pepper sauce |
Pork Gyoza | $2.00 | pan-seared dumplings, crispy leeks, chili soy broth |
Edamame Hummus | $15.00 | cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds (Serves 5-7 per pound) |
Chicken Satay | $2.00 | yogurt yellow curry marinade, spicy peanut sauce |
Mango Crab Rangoon | $1.75 | mango and mirin puree, fire-roasted red pepper sauce |
Chicken Lettuce Wraps | $2.00 | bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce |
Vegetarian Lettuce Wraps | $1.75 | edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce |
Old Market Event Facility |
The Old Market Event Facility located on the third floor of Blue Sushi Sake Grill overlooking 12th street in the Old Market. This multifunctional facility is great for a wide variety of special events from rehearsal dinners to business meetings. Our space is a large room that can be divided. The North Banquet Room can accommodate up to 90 people depending on the event, and its adjoining South Banquet Room can accommodate up to 40 guests, or be used as a cocktail lounge or staging room. We have 3 options in terms of space to work with. Each room option has a minimum spending level. If the amount spent is not met in food and drink purchases there will be room charge to cover the difference of the amount spent and the room minimum. All purchases (minus tax and gratuity) go toward the minimum spending level. Gratuity: We will add 20% gratuity to all spends. Setup fees: All events have a setup and tear down fee of between $60 and $120, depending on the requirements of the event. The menu f |
North Banquet Room | $1000.00 |
South Banquet Room | $500.00 |
North and South Banquet Rooms | $1500.00 |
Table Service |
Shishito Pepper Filet | $28.00 | Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sauteed shiitake mushrooms, wasabi potato gratin |
Citrus Salmon | $19.00 | Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots |
Anthosan’s Chicken | $15.00 | Grilled chicken breast, brown rice and Japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots |
Vegetarian | $15.00 | Stir-fried sesame-glazed tofu, rice and seasonal vegetable medley |
Surf & Turf | $27.00 | Wasabi potato gratin, sauteed seasonal vegetable, citrus salmon with shishito pepper cream, choice of pairing |
Buffet |
Sides: Wasabi Gratin Potatoes, Garlic Whipped Potatoes, Stir-Fried Sticky Rice, Stir-Fried Vegetables, Grilled Asparagus |
House Smoked Beef Tenderloin | $55.00 | Wasabi cream, choose two sides |
Citrus Salmon | $19.00 | Choose two sides |
Anthosan’s Chicken | $15.00 | Choose two sides |
Maki Platters | ||
Cocktail Appetizers |
Additions |
Add a salad to start and a dessert to finish! |
Mixed Green Salad | $3.00 | Pickled carrots, red pepper, red onion, tomatoes, choice of dressing, bread |
Chocolate Torte | $4.00 | chocolate ganache, hazelnut cookie crust, homemade ginger ice cream, creme anglaise, raspberries |
Pana Cotta | $4.00 | blueberry-ginger compote, sesame glass |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Blue Sushi Sake Grill directly.
What are Blue Sushi Sake Grill hours of operation for today? Pay attention that Blue Sushi Sake Grill opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Blue Sushi Sake Grill open till? Select the nearest Blue Sushi Sake Grill spot on the map and check out the official hours provided by their website.