Up to date Brasserie Provence prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Mistral |
$7.00 |
Mesclun, tomato, olives, pine nuts banyuls vinaigrette. |
Roquette |
$8.00 |
Arugula, shaved fresh fennel, sliced orange walnut oil vinaigrette |
Lyonnaise |
$9.00 |
Frisee lettuce, bacon, croutons, poached egg dijon vinaigrette |
Cannes (Seafood Salad) |
$16.00 |
Shrimp, calamari, scallops, bibb lettuce, avocado, tomato, bell pepper, cucumber, haricots verts, pink grapefruit, lemon vinaigrette. |
Nicoise |
$12.00 |
Tuna, hard boiled egg and potatoes tomatoes, haricots verts, cucumbers, bell peppers, red onions, lettuce, nicoise olives, anchovy, dijon vinaigrette. |
Panisse |
$6.00 |
Fried chick pea cake, aioli |
Olives and Piperade |
$7.00 |
Provencal olives with herbs marinated bell peppers with garlic. |
Tapenade Caviar D’Aubergine Anchoiade |
$8.00 |
Spread trio of black olives, eggplant and anchovies with grilled baguette. |
Moules Marinieres |
$8.00 |
Mussels in white wine, garlic herbs, cream sauce |
Petit-Gris Persillade |
$9.00 |
Over-roasted escargots with pernod, butter, parsley |
Beignets |
$10.00 |
Fried zucchini, eggplant, calamari with red pepper aioli |
Pissaladiere |
$8.00 |
Onion tart, anchovy, nicoise olives |
Pizza Meridionale |
$9.00 |
Tomatoes, olives, toulouse sausage, mozzarella |
Tarte de Tomates et Chevre au Basilic |
$11.00 |
Warm tomato and goat cheese tart with basil. |
Foie Gras de Canard au Torchon Confit de Fleurs de Violette |
$18.00 |
Duck foie gras terrine, violet flower jam |
Charcuterie D’Oc |
$16.00 |
Wild boar sausage, saucisson a l’ail rosette de lyon, pate de campagne rillettes de canard, walnut preserves cornichons, moutarde de grains grilled baguette. |
Les Fromages |
$14.00 |
Southern france cheese, fig jam grilled baguette |
Melange |
$15.00 |
Garlic sausage, rosette de lyon duck rillettes, fromages, cornichons fig jam, grain mustard, grilled baguette |
Gulf Wild White Shrimp (For 2) |
$5.00 |
Tiger Extra Large Shrimp |
$3.00 |
Chesapeake Bay Oyster |
$3.00 |
Littleneck Clams (Per Half Dozen) |
$5.00 |
Lobster Tail |
$19.00 |
Scallop Carpaccio |
$6.00 |
Truffle scented |
Plateau des Calanques |
$49.00 |
A platter for sharing 4 white shrimp, 4 tiger shrimp, 4 chesapeake bay oysters, 6 littleneck clams, 1 lobster tail, mignonette, rouille cocktail sauce, lemon. |
Soupe au Pistou |
$7.00 |
Vegetable and white bean soup with basil and garlic |
Soupe a L’Oignon Gratinee |
$8.00 |
French onion soup, gryyere cheese |
Soupe de Poissons |
$9.00 |
Fish soup with croutons, rouille |
Sandwiches
Served with pommes frites and salade mesclun |
Steak Hache |
$12.00 |
Cab hamburger, arugula, tomato, brie cheese, prosciutto caramelized onions, red pepper aioli, brioche bun |
Pan Bagnat |
$13.00 |
Tuna, hard boiled egg, lettuce, tomato, cucumbers, bell peppers, red onions, nicoise olives, anchovy, dijon vinaigrette, ciabatta |
Pecheur |
$14.00 |
Crab cake, tomato, fennel, bell pepper citrus-chive aioli, brioche roll |
Merguez |
$14.00 |
Spicy lamb sausages, lettuce, shaved carrots dijon mustard, baguette |
Poulet Provencal |
$12.00 |
Grilled chicken breast, tomato, goat cheese basil, tapenade, baguette |
Sandwich du Jour |
$11.00 |
Steak Frites Salade |
$16.00 |
Hanger steak, shallot tarragon butter french fries, mesclun salad |
Crevettes Persillade |
$15.00 |
Tiger shrimp, garlic, parsley camargue rice and provencal tomato |
Moules Marinieres Frites |
$13.00 |
Mussels in white wine, garlic, herbs cream sauce and french fries |
Poulet Mentonnais |
$14.00 |
Roasted half chicken with lemon and provence herbs panisse, haricots verts |
Quiche du Midi |
$12.00 |
Eggs, piperade, artichoke, ricotta cheese, chives french fries, mesclun salad |
Pate du Jour |
$11.00 |
Chef’s daily pasta creation |
Panisse |
$5.00 |
Pommes Frites |
$5.00 |
Gratin Dauphinois |
$5.00 |
Riz de Camargue |
$5.00 |
Tomate Provencale |
$5.00 |
Haricots Verts Persillade |
$5.00 |
Ratatouille |
$5.00 |
Salade Mesclun |
$5.00 |
Asperges Vertes |
$5.00 |
Menu Enfant
Children under 12. |
Chicken |
$11.95 |
Fries, gelato and soda |
Pasta |
$11.95 |
Tomato sauce, gelato and soda |
Hamburger |
$11.95 |
Fries, gelato and soda. |
Apple and Pine Nut Tart, Armagnac |
$8.00 |
Creme Brulee Aux Figues |
$8.00 |
Gateau au Chocolat |
$8.00 |
Warm flourless chocolate cake |
Clafoutis de Fruit Rouges |
$8.00 |
Mixed berries flan pudding |
Gateau au Fromage |
$8.00 |
Honey and almond cheesecake |
Glaces |
$8.00 |
Chocolate, vanilla, melon gelato |
Sorbets |
$8.00 |
Blood orange, blackberry, white peach |
L’Opera |
$8.00 |
Chocolate , almond, coffee cake |
La Tropezienne |
$8.00 |
Pastry and butter cream in sugar brioche |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brasserie Provence directly.
What are Brasserie Provence hours of operation for today? Pay attention that Brasserie Provence opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brasserie Provence open till? Select the nearest Brasserie Provence spot on the map and check out the official hours provided by their website.