Up to date Brix Corner Oven prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Gonzo’s Vanilla Porter Glazed BBQ Ribs |
$16.00 |
Slowly smoked and wood fired till they fall off the bone. Served with our chef’s signature vanilla porter BBQ. |
| Cedar Planked Salmon |
$15.00 |
Fresh atlantic salmon. Served on a cedar plank and cooked right in the fire |
Flatbreads
| Served with a choice of our house salads. |
| Build Your Own |
$10.00 – $14.00 |
Limit of 5 ingredients: tomato sauce, pesto, BBQ sauce, serafina, blood orange olive oil, mozzarella, goat cheese, provolone, feta, garlic, oven roasted tomatoes, pepperoni, chorizo, pulled pork, Ita |
| Margherita |
$10.00 – $14.00 |
Tomato sauce, mozzarella, fresh basil and topped with a balsamic reduction |
| Pesto |
$10.00 – $14.00 |
House made pesto, goat cheese, oven roasted tomatoes and topped with fresh arugula |
| 3 Cheese Italian |
$10.00 – $14.00 |
Mozzarella and serafina mascarpone, cream cheese and herbs |
| The Meat Eater |
$10.00 – $14.00 |
Tomato sauce, mozzarella, pepperoni, chorizo, pulled pork and italian sausage |
| Greek |
$10.00 – $14.00 |
Olive oil, mozzarella, feta, olive medley and oven roasted tomatoes |
| The Spaniard |
$10.00 – $14.00 |
Blood orange olive oil, mozzarella and house made chorizo |
| Vegetarian |
$10.00 – $14.00 |
Serafina, roasted tomato, cipollini onions and topped with fresh arugula |
| Focaccia Bread Stix |
$6.00 |
Our fresh homemade dough topped with olive oil, garlic, and a light parmesan dusting. |
| Meat & Cheese Board |
$9.00 |
3 Varieties of michigan cheeses, olives, spanish almonds, pickles, italian aged meats and artisan bread. |
| Pretzel Bites |
$6.00 |
Wood fired and toasted for dipping. Served with 2 house made mustards. |
| Brix Zingers |
$7.00 |
Phoenix street’s thick cut bacon, wrapped around a jalapeno pepper and dried apricot. Served with a side of blue cheese dressing. |
| Hot Cast Iron Dip |
$7.00 |
Oven roasted tomato and cipolin onion dip. Served with naan bread. |
Specialties
| Served with a choice of our house salads, apple slaw, or orzo pasta salad |
| Rosemary Ham Sam |
$9.00 |
Rosemary ham, provolone and roasted garlic aioli. Served on a rustic artisan roll. |
| Vietnamese Chicken Sausage |
$9.00 |
Michigan made mild chicken sausage, made with thai chilies, lemon grass, lime leaf, and wild ginger. Topped with goat cheese, roasted tomatoes and arugula. |
| Vegetarian Sandwich |
$8.00 |
Sarafina cheese, mozzarella cheese, roasted tomatoes, pesto, arugula and a drizzle of balsamic reduction. |
| Prosciutto Sandwich |
$11.00 |
Freshly shaved prosciutto on a house made bread. Layered with arugula, vine ripened tomatoes, garlic aoli, and fresh mozzarella. |
| Pork Verde |
$9.00 |
Slow roasted pork cooked in a verde sauce and served with oven toast points. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brix Corner Oven directly.
What are Brix Corner Oven hours of operation for today? Pay attention that Brix Corner Oven opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brix Corner Oven open till? Select the nearest Brix Corner Oven spot on the map and check out the official hours provided by their website.