Up to date Buvette prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: French, Tapas.
Patisserie $7
| Fresh Daily |
| Croissants |
with butter & raspberry jam |
| Scones |
whole wheat currant scones |
| Bostock |
almond brioche |
Sur Le Pouce $12
| Made To Order. |
| Belgian Waffle |
topped with raspberries |
| Cr’Q Monsieur |
classic ham & gruyere |
| Cr’Q Madame |
classic ham, gruyere & sunny-side egg |
| Walnut Cranberry |
honey-butter & bee pollen |
| Multi-Grain |
smashed avocado, cucumbers & spiced yogurt |
| Beurre Au Marmalade |
orange marmalade & whipped butter |
Les Oeufs $15
| Organic Eggs |
| Steamed |
scrambled with prosciutto or smoked salmon |
| Poaches |
poached egg over seafeta & pecorino |
| Frits A I’americaine |
sunny-side eggs with bacon & tomatoes |
| Espresso |
| Cappuccino |
| Cafe Au Lait |
| Americain |
| Menthe Poivree |
| Tea Vert |
| Camomille |
| Golden Assam |
| Orange Juice |
oranges & oranges |
| Lemonade |
bitters, seltzer, lemons |
| Bloody Mary |
$12.00 |
hair of the dog |
| Endivia |
endive, apples & roquefort |
| Cavoletti |
shaved brussels sprouts, pecorino & walnuts |
| Epinards |
spinach, goat cheese, currants & pine nuts. |
| Radicchio Treviso |
melted scamorzo & grilled radicchio |
| Betteraves |
roasted beefs, almonds & horseradish creme fraiche |
| Cr’q Monsieur |
classic ham & gruyere |
| Cr’q Madame |
classic ham, gruyere & sunny-side egg |
| Cr’q Forestier |
roasted mushrooms, gruyere & herbs de provence |
| Brandade De Morue |
house-cured salt cod with olive oil & garlic |
| Salade De Saumon |
poached salmon, butter lettuce & radishes |
| Steak Tartare |
chopped beef with capers, cornichons & toasts |
| Salade De Poulet |
roasted chicken, haricots verts & potatoes in mustard vinaigrette |
| Belgian Waffle |
topped with berries |
| Crepes Nutella |
hazelnut chocolate crepes |
| Crepes Jambon Fromage |
baked with ham & brie |
Les Oeufs $12
| Organic Eggs & Toast. |
| Americaine |
sunny-side up & bacon |
| Poached Egg |
black kale & pecorino |
| Steamed Eggs |
prosciutto, smoked salmon or goat cheese |
| Omelette |
| Croissants |
with butter & raspberry jam |
| Scones |
whole wheat currant scones |
| Viennoiseries |
assorted pastries |
| Au Choix |
$35.00 – $21.00 |
selection of |
| Prosciutto Di Parma |
$16.00 |
aged 24 months |
Fromagerie $7
| Fig Jam & Amarena. |
| Kunik, Nettle Meadow Farm, NY |
goat’s milk & a touch of jersey cow cream |
| Bayley Hazen Blue, VT |
cow’s milk, earthy blue firm |
| Noble Road, PA |
raw cow’s milk, briny & soft, aged 4 mos. |
| Riley’s Coat, VT |
raw goat’s milk, clover & grass, semi-hard |
| Vermont Sheppard, VT |
raw sheep’s milk, nutty & sweet |
Charcuterie $8
| Cornichons & Olives. |
| Mousse De Foie De Volailles |
homemade chicken liver mousse |
| Saucisson Sec A I’huile |
cured pork sausage marinated in olive oil |
| Terrine Di Campagna |
homemade country pate |
| Rabbit Confit |
slow cooked rabbit with dried cepes |
| Duck Rillettes |
spiced duck confit |
| Tarte Tatin |
caramelized apple tart |
| Glace |
vanilla or chocolate |
| Mousse Au Chocolat |
hand whipped bitter chocolate |
| Affogato |
ice cream & espresso |
Tartinettes $10
| Little Toasts. |
| Anchoiade |
salted butter & anchovies |
| Pesto Di Parma |
pearls of prosciutto, parmesan & sage |
| Feves |
favas, mint, pecorino & ricotta |
| Brandade De Morue |
house salt cod with olive oil, milk & garlic |
| Poulpes Aux Olives |
octopus salad with celery & olives |
| Moules Farcies |
steamed mussels, herbs & bread crumbs |
| Carottes Rapees |
julienned carrots with pistachios & lemon |
| Betteraves |
beets, almonds & horseradish creme fraiche |
| Tomatoes |
heirloom tomatoes, cucumbers & basil |
| Coq Au Vin |
chicken stewed in red wine & mushrooms |
| Steak Tartare |
raw chopped beef with cornichons & capers |
| Gigot D’agneau |
chilled leg of lamb with flageolets & pistou |
Fromages $8
| Fig Jam & Amarena |
| Kunik |
ny. goat’s milk & a touch of jersey cow cream |
| Moses Sleeper |
vt. cow’s milk, pungent and creamy |
| Nancy’s Camembert |
vt. cow’s milk, soft with bloomy rind |
| Landaff |
nh. raw cow’s milk aged over 60 days, nutty flavor |
Charcuterie $9
| Cornichons & Cippolini |
| Mousse De Foie De Volaille |
homemade chicken liver mousse |
| Saucisson Sec A I’huile |
cured pork sausage marinated in olive oil |
| Terrine De Campagne |
homemade country pate |
| Duck Rillette |
spiced duck confit |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Buvette directly.
What are Buvette hours of operation for today? Pay attention that Buvette opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Buvette open till? Select the nearest Buvette spot on the map and check out the official hours provided by their website.