C & O Cucina

Up to date C & O Cucina prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Italian.

Coffee Drinks

Coffee $4.00 Fresh ground.
Espresso $4.00
Double Espresso $5.00
Cafe Americano $4.00
Cappuccino $4.50
Double Cappuccino $5.50
Cafe Latte $6.00
Cafe Mocha $6.00
Hot Chocolate $4.00

Beverages

Bottled Water $4.00 – $6.00
San Pellegrino Limonatta $4.00
San Pellegrino Orangetta $4.00
Lemonade $4.00
Iced Tea $4.00
Soft Drinks $4.00
Milk $4.00
Fresh Squeezed Orange Juice $5.50
Tomato Juice $4.00
Grapefruit Juice $4.00
Cranberry Juice $5.00
Pineapple Juice $5.00
Hot Tea $4.00

Antipasti

Calamari Fritti $12.00 – $16.00 Served with our chef’s special marinara sauce.
Baked Stuffed Mushrooms $9.00 – $13.00
Caprese $12.00 – $16.00 Sliced fresh mozzarella, extra virgin olive oil, Roma tomato and sweet basil.
Mozzarella Marinara $9.00 – $12.00 Mozzarella cheese sticks and marinara sauce.
Bruschetta Pomodoro e Basilico $7.00 Garlic and herb crostinis with diced Roma tomatoes, garlic and basil in a balsamic vinegar marinade.
10" Margherita Pizza $11.00 Fresh mozzarella cheese, Roma tomato, basil olive oil and garlic.
Artichoke $9.00 Chef’s choice.
Rosemary Chicken Ravioli $11.00 Rosemary chicken, smoked provolone cheese and sweet basil with a light tomato cream sauce.
Shrimp Ravioli $12.00 Served with lobster cream sauce, Roma tomatoes and sweet basil.
Ravioli ai Quattro Formaggi $9.00 4-cheese ravioli with sun dried tomatoes in a creamy and basil pesto sauce.
Roasted Fresh Garlic $5.00 Basted with extra virgin olive oil.
Chopped Italian Black Olive Spread $4.00 For our killer garlic rolls.
Marinara Dipping Sauce $3.00 For our killer garlic rolls.
Shrimp al Forno $12.00 Stuffed prawns baked with smoked mozzarella, bread crumbs, roasted peppers and served with our chef’s lobster cream sauce.
Antipasti Platter $19.00 Serves 2-4. Roasted red peppers, artichoke hearts, Kalamata olives, fresh mozzarella, Roma tomato, sweet basil, marinated mushrooms, roasted eggplant, prosciutto (Italian style ham), salami and extr

Zuppa e Insalata

Mixed Greens Salad $8.00 – $12.00 Mixed greens and Roma tomatoes, tossed with a balsamic vinaigrette dressing .
Caesar Salad $12.00 – $16.00 Romaine, Parmigiano and croutons tossed with our Caesar dressing.

C&O Antipasto Salad $14.00 – $18.00 Mixed greens, salami, turkey breast, garbanzo beans, roasted red peppers, Roma tomatoes, Kalamata olives, mozzarella cheese and pepperoncini tossed in a balsamic vinaigrette dressing.
Insalata Spinachi $13.00 – $17.00 Spinach, flash-fried prosciutto (Italian style ham), Roma tomatoes, candied walnuts and goat cheese tossed in a balsamic vinaigrette dressing.
Sicilian Chicken Salad $14.00 – $18.00 Mixed greens, grilled chicken breast, roasted red peppers, roasted eggplant and penne pasta topped with a chopped tomato and basil herb vinaigrette.
Hearts of Romaine Salad $11.00 – $15.00 Chilled Romaine hearts topped with candied walnuts, flash-fried prosciutto (Italian-style ham), sweet pear tomatoes and Gorgonzola cheese tossed with a creamy Gorgonzola dressing.
Tuna Insalata Lunch $14.00 – $18.00 Mixed greens, Roma tomatoes and red onion topped with tuna salad and tossed with a balsamic vinaigrette dressing.
Grilled Steak and Spinach Salad $16.00 – $20.00 Grilled sirloin steak marinated and drizzled with balsamic glaze and served with a spinach salad, caramelized onions, sweet pear tomatoes and roasted red peppers, tossed with a balsamic vinaigrette.&
Mediterranean Salad $14.00 – $18.00 Mixed greens, roasted red peppers, red onion, artichoke hearts, sun dried tomatoes, Kalamata olives and goat cheese tossed in a balsamic vinaigrette dressing.
Insalata Gorgonzola $14.00 – $18.00 Mixed greens, caramelized onions, roasted tomatoes, candied walnuts and Gorgonzola cheese, tossed in a raspberry walnut vinaigrette dressing.
Chopped Italian Vegetable Salad $13.00 – $17.00 Mixed greens, carrots, zucchini, broccoli, corn, garbanzo beans, Roma tomatoes and shredded mozzarella cheese tossed in a balsamic vinaigrette dressing.
Chilled Seafood Salad $16.00 – $20.00 Mixed greens, marinated shrimp, scallops, calamari, clams, mussels and seasonal vegetables tossed in a lemon-herb vinaigrette dressing.
Soup of the Day $5.00 – $7.00 Please call restaurant for selection.
Minestrone Soup $5.00 – $7.00
Lobster Bisque Soup $7.00 – $9.00

Capellini

Capellini Roma $12.00 – $18.00 Angel hair pasta with Roma tomatoes, sweet basil, garlic and extra virgin olive oil.
Capellini with Seasonal Vegetables $13.00 – $19.00 Angel hair pasta with seasonal vegetables, Roma tomatoes, mushrooms, garlic and extra virgin olive oil.
Capellini with Shrimp $17.00 – $23.00 Angel hair pasta with shrimp, artichoke hearts, sun dried tomatoes in a garlic butter white wine sauce.

Linguini

Linguini Pollo Marsala $15.00 – $21.00 Thin, flat noodle with grilled chicken, mushrooms, Roma tomatoes and sweet basil in a Marsala wine cream sauce.
Linguini with Clams $17.00 – $23.00 Thin, flat noodle with Manila and chopped sea clams sauteed with shallots and garlic in a garlic butter white wine sauce.
Linguini Mare $21.00 – $27.00 Thin, flat noodle with shrimp, clams and scallops in a spicy tomato sauce.
Linguini Pescatore $21.00 – $27.00 Thin, flat noodle with swordfish, salmon, shrimp, artichoke hearts and sun dried tomatoes in a garlic butter white wine sauce.
Linguini with Lobster $22.00 Thin, flat noodle with slipper lobster tails, portobello mushrooms, asparagus tips, Roma tomatoes and shallots in our chef’s brandied lobster cream sauce.

Farfalle

Farfalle Genovese $15.00 – $21.00 Bow-tie pasta tossed with roasted chicken breast, sun-dried tomatoes and asparagus tips in a cream basil pesto sauce. Bow-tie pasta.
Farfalle Shrimp $17.00 – $23.00 Bow-tie pasta wit shrimp, roasted eggplant, roasted red peppers and sweet basil in a tomato cream sauce.

Pappardelle

Pappardelle Pasta with Mushrooms and Chicken Apple Sausage $16.00 Long, wide, flat noodles with porcini, Portobello and champignon mushrooms shallots in a white wine tomato cream sauce.
Pappardelle Pasta with Boneless Beef Short Ribs $18.00 Long, wide, flat noodles with asparagus tips, shallots, sweet basil and fresh Roma tomatoes in our chianti wine sauce.
Pappardelle Shrimp $18.00 Long, wide, flat noodles with shrimp, oortobello mushrooms, asparagus tips, fresh Roma tomatoes and shallots in our chef’s brandied lobster cream sauce.

Fettuccine

Fettuccine al Limone $12.00 – $18.00 Long, flat noodles with lemon zest, chives, Parmigiano and pecorino Romano in a lemon vodka cream sauce.
Fettuccine with Sun Dried Tomato $14.00 – $20.00 Long, flat noodles with seasonal vegetables, mushrooms, sun dried tomatoes, pesto and garlic in a sun dried tomato cream sauce.
Fettuccine Prosciutto $14.00 – $20.00 Long, flat noodles with prosciutto (Italian style ham), mushrooms, Roma tomatoes and shallots in a brandy cream sauce.
Fettuccine Alfredo $13.00 – $19.00 Long, flat noodles.
Chicken Fettuccine Alfredo $15.00 – $21.00 Long, flat noodles with chicken.
Shrimp Fettuccine Alfredo $17.00 – $23.00 Long, flat noodles with shrimp.

Rigatoni

Rigatoni with Tomato Cream $12.00 – $18.00 Broad, short tubes with tomato cream sauce, sweet basil and garlic.
Rigatoni with Sausage $15.00 – $21.00 Broad, short tubes with sweet Italian sausage, roasted red peppers, rosemary, tomato cream sauce and Parmigiano.
Rigatoni al Forno $16.00 – $22.00 Baked rigatoni with a rich meat sauce, pureed spinach and ricotta cheese topped with melted mozzarella cheese.

Penne

Penne Arrabiata $13.00 – $19.00 Thin, short tubes with a spicy blend of Roma tomatoes, red chili, garlic and sweet basil in marinara sauce. Thin short tubes.
Penne Spinachi $13.00 – $19.00 Thin, short tubes with ricotta cheese, pecorino Romano and a hint of nutmeg in a spinach cream sauce. bes.
Penne with Sausage $15.00 – $21.00 Thin, short tubes with sweet Italian sausage and roasted red peppers in a smoked mozzarella cream sauce.

Spaghetti Pasta

Spaghetti Verdure $13.00 – $19.00 Tomato sauce with olive oil, garlic and Romano cheese, sun dried tomatoes, seasonal vegetables and mushrooms.
Spaghetti Bolognese $16.00 – $22.00 Rich meat sauce, sliced mushrooms, Parmigiano, cream and sweet basil.
Spaghetti with Meatballs $17.00 – $23.00 Served with chef’s own marinara sauce.

Specialita della Casa

Gnocchi Bolognese $17.00 Potato dumpling pasta, mushrooms, Parmigiano, cream, sweet basil and a rich meat sauce.
Ravioli ai Quattro Formaggi $14.00 4-cheese ravioli with sun dried tomatoes and a basil pesto cream sauce.
Rosemary Chicken Ravioli $17.00 Rosemary chicken, smoked provolone cheese and sweet basil with a light tomato cream sauce.
Shrimp Ravioli $18.00 Served with our famous lobster cream sauce, Roma tomato and sweet basil.
Eggplant Parmigiana $13.00 Served with spaghetti marinara and seasonal vegetables.
Lasagna Bolognese $16.00 With meat sauce.
Roasted Eggplant Lasagna $14.00 Layered eggplant, ricotta cheese, mozzarella cheese, Parmigiano, sweet basil and marinara sauce.
Roasted Eggplant Lasagna with Italian Sausage $16.00 Layered eggplant, ricotta cheese, mozzarella cheese, Parmigiano, sweet basil and marinara sauce with pork or chicken apple sausage.

Frutti di Mare

Shrimp al Forno $19.00 Stuffed prawns baked with smoked mozzarella, bread crumbs, roasted red peppers and our chef’s lobster cream sauce. Served with orzo pasta, asparagus and braised red cabbage.
C&O Cioppino $22.00 Italian fisherman’s stew featuring shrimp, clams, mussels, salmon, swordfish and scallops in a delicious light tomato and pinot grigio broth. Served with garlic and herb crostinis.
Fire-Grilled Shrimp $19.00 Prawns basted with a lemon-herb vinaigrette. Served with spinach fettuccine and seasonal vegetables.
Calamari Picatta $17.00 Tender calamari steak sauteed with capers in a lemon pinot grigio sauce. Served with capellini and seasonal vegetables.
Fire-Grilled Salmon $20.00 Served with a Roma tomato, basil and garlic herb balsamic vinaigrette. Served with garlic mashed potatoes and seasonal vegetables.
Salmon with Shrimp and Scallops $21.00 Topped with our chef’s lobster cream sauce and a shrimp and scallop skewer. Served over orzo pasta, braised red cabbage and seasonal vegetables.

Fire Grilled Steaks and Veal

16 oz. Angus Bone-In Ribeye $29.00 Served with garlic mashed potatoes and seasonal vegetables.
Filet Mignon Medallions $23.00 Served with asparagus, garlic mashed potatoes, grilled tomatoes and sauteed garlic spinach topped with a Gorgonzola cream sauce.
Veal Picatta $21.00 Slices of tender veal sauteed with shallots, garlic and capers in a lemon pinot grigio sauce served atop capellini pasta and seasonal vegetables.
Veal Marsala $21.00 Slices of tender veal sauteed with mushrooms in a Marsala wine sauce. Served with spinach fettuccine and seasonal vegetables.
Veal Parmigiana $19.00 Served with spaghetti marinara and seasonal vegetables.
Slow Pan Roasted Boneless Beef Short Ribs $19.00 Served with garlic mashed potatoes and seasonal vegetables topped with our chianti wine sauce.

Pollo della Casa

Half Oven Roasted Rosemary Chicken $16.00 Served with roasted potatoes and seasonal vegetables.
Fire Grilled Tuscan Chicken Breast $16.00 Thinly pounded, marinated chicken breasts topped with roasted red peppers, artichoke hearts, sun dried tomatoes and mushrooms served atop capellini pasta and a garlic butter white wine sauce.
Chicken Pepperonata $18.00 Chicken breast wrapped in prosciutto (Italian-style ham) and stuffed with spinach mozzarella cheese, garlic, shallots, eggplant and roasted red pepper tomato sauce. Served with seasonal vegetables an
Chicken Picatta $18.00 Chicken breasts sauteed with shallots, garlic and capers in a lemon pinot grigio sauce served atop capellini pasta and seasonal vegetables.
Chicken Marsala $18.00 Chicken breasts sauteed with mushrooms in a Marsala wine sauce and served with spinach fettuccine and seasonal vegetable
Chicken Parmigiana $18.00 Served with spaghetti marinara and seasonal vegetables.

Lunch Paninis

Meatball Sandwich Lunch $12.00 Meatballs with sauteed peppers and onions, melted mozzarella and marinara sauce. Served open-faced with spaghetti marinara.
Chicken Parmigiana Sandwich Lunch $13.00 Lightly breaded chicken breast with marinara sauce and melted mozzarella cheese. Served open-faced with spaghetti marinara.
Francesco’s Fantasy Panini Lunch $12.00 Grilled Italian pork or chicken apple sausage with roasted peppers, caramelized onions, mushrooms, mozzarella. Served open-faced with spaghetti marinara.
Marco Pollo Panini Lunch $12.00 Grilled chicken breast, sauteed peppers and onions, lettuce, Roma tomato and melted mozzarella cheese. Served with choice of side.
Guido’s Burger Lunch $12.00 Thick and juicy half pounder with mozzarella cheese, lettuce, onions and Roma tomato. Served with choice of side.
Luigi’s Tuna Melt Lunch $12.00 Tuna salad with melted mozzarella cheese, Roma tomato and onion. Served with choice of side.
Maria’s Turkey Perfecto Panini Lunch $13.00 Turkey breast, grilled prosciutto (smoked Italian style ham), mozzarella, Roma tomato, onion, lettuce and olive spread. Served with choice of side.
Eggplant Parmigiana Sandwich Lunch $12.00 Lightly breaded eggplant with marinara sauce and melted mozzarella cheese. Served open-faced with spaghetti marinara.
Pollo Caprese Panini Lunch $12.00 Grilled chicken breast, lettuce, Roma tomato, onions, fresh mozzarella, fresh basil and a balsamic vinaigrette dressing. Served with choice of side.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant C & O Cucina directly.

What are C & O Cucina hours of operation for today? Pay attention that C & O Cucina opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is C & O Cucina open till? Select the nearest C & O Cucina spot on the map and check out the official hours provided by their website.

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