Caracas Arepa Bar

Soups

Sancocho For Your Soup	$10.00	A warming slow simmered beef shank stew with a variety of native herbs and roots including, name, yautia, yucca and green plantains. Served with an arepa, cilantro garlic butter and pickled hot peppe
Soup of the Day

Salads

Ensalada Mixta	$10.00	Mixed greens, tomatoes, heart of palms, carrots and avocado tossed with balsamic dressing.
Ensalada Fresca	$11.00	Watercress, cherry tomatoes and avocado salad over a crispy yucca and cucumber bed, dressed with salty cheese and a tangy passion fruit vinaigrette.
La Silvestre	$10.00	Arugula, orange, thinly sliced radish, sweet roasted corn, sunflower seeds and a splash of olive oil and lemon.

Arepas

De Pabellon	$9.00	Shredded beef, black beans, white salty cheese and sweet plantains.
La De Pernil	$9.00	Roasted pork shoulder, tomato slices and spicy mango sauce.
La Surena	$9.00	Grilled chicken, hearty chorizo with avocado slices and the classic and always enigmatic spicy chimi churri sauce.
La Del Gato	$8.00	Guayantes cheese, fried sweet plantains and avocado slices.
Los Muchachos	$9.00	Grilled chorizo, spicy white cheese with jalapenos and sauteed peppers.
La Mulata	$8.00	Grilled white cheese with jalapenos, black beans, sauteed red peppers and fried sweet plantains.
La Pelua	$8.50	Shredded beef with cheddar cheese.
Reina Pepiada	$8.00	Chunky chicken and avocado mix salad.
De Pollo	$8.00	Grilled chicken breast, caramelized onions and cheddar cheese.
Volvere	$8.50	Guayanes cheese, tomato, avocado, sauteed peppers and chimi churri sauce.
Leek Jardinera	$8.00	Grilled leeks, sundried tomatoes, caramelized onions and guayanes cheese.
Playa Deluxe	$9.00	Pan seared tilapia with garlic infused oil, sauteed mushrooms, avocado slices, pickled onions and homemade herb mayo.

Plates

Pabellon Criollo	$18.00	Venezuelan national dish, shredded beef, white rice, black beans and fried sweet plantains sprinkled with salty white cheese.
Plato Cuyagua	$17.00	Pan seared tilapia with pickled onions, green plantains and avocado. Served with a citrus carrot cabbage salad and white rice.
Plato Vegetariano	$15.00	100% Vegan: Baked tofu, guasacaca, white rice and black beans paired with our special leek, onions and sundried tomato stew.

Brunch – Plates

Criollo	$14.00	Perico: Venezuelan style scrambled eggs, with peppers and onions, served with a plain arepa, mixed green salad with tomatoes and hearts of palm, shredded beef and grilled white cheese.
Amazonico	$14.00	Perico: Venezuelan style scrambled eggs, with peppers and onions, served with a plain arepa, black beans, fried sweet plantains with salty cheese on top, tomato and avocado slices.

Brunch – Arepas

Hangover Relief	$9.00	Fried egg, ham, potato hash, avocado slices and homemade caper mayonnaise.
La Sencilla	$6.50	Perico: Venezuelan style scrambled eggs, with peppers and onions and white cheese.
Pura Vitamina	$6.50	Perico: Venezuelan style scrambled eggs, with peppers and onions and black beans.
Carupanera	$7.50	Perico: Venezuelan style scrambled eggs, with peppers and onions and grilled chorizo.
Llanera	$7.50	Perico: Venezuelan style scrambled eggs, with peppers and onions, salty cheese and avocado slices.
La Clasica	$8.00	Fresh ham and guayanes cheese.

Sidekicks

Guasacaca and Chips	$7.50	Guacamole with homemade chips.
Tajadas	$5.00	Fried sweet plantains with salty cheese.
Yoyos	$7.00	Sweet plantains with white cheese, fried in a cinnamon plantain butter.
Croquetas	$7.00	Deep fried yucca potato cakes with chorizo, corn and cilantro.
Tequenos	$9.50	Deep fried white cheese sticks wrapped in wheat flour dough.
Arroz con Caraotas	$6.00	White rice and black beans bowl.
Bolitas Atomicas	$6.00	Deep fried corn flour atomic balls with aji dulce chili, white cheese and cilantro. On the side: Homemade spiced tomato cream.
Tostones Mochimeros	$7.00	Fried green plantains topped with mojito mayo, a squeeze of lemon and white cheese.
Soup of the Day	Seasonal.

Desserts

Coconut Tres Leches	$8.00	Sponge cake soaked in three mikes: condensed milk, evaporated milk and coconut milk.
Chocolate Mousse	$8.00	Venezuelan chocolate mousse topped with caramelized walnuts.
Moussesillo de Parchita	$8.00	Is a delicious mix of both made out of passion fruit and fresh berries sauce.
Obleas	$4.00	A classic fron the streets. Two very thin round wafer with dulce de leche. Perfect when you want just a little sweet after your meal.

Coffee

From blue bottle coffe.

New Orleans Iced Coffee	Famous cold brewed served with milk and slightly sweet.
Pour Over	$3.00	Soy milk available $0.50.

Beverages

Jugos Naturales	$4.00	Natural juices.
Papelon con Limon	$3.75	Refreshing blend of dehydrated sugar cane and lime.
Arnold Hiniscus Palmer	$3.50	For those looking for a not so sweet but delicious beverage: 1/2 hibiscus iced tea and 1/2 papelon con limon.
Cocada	$6.00	Coconut milkshake with a touch of cinnamon.
Camburada	$6.00	Banana milkshake with a touch of cinnamon.
Te Caliente o Frio	$3.00	Hot or iced tea.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Caracas Arepa Bar directly.

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