Up to date Carnevor Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Steak.
| Roasted Alaskan King Crab* |
$19.00 |
miso roasted, creme fraiche, lemon |
| Oysters* |
$14.00 |
four peppercorn mignonette, horseradish |
| Shrimp Cocktail |
$16.00 |
king crab salad, cocktail sauce |
| Panko Calamari* ** |
$11.00 |
tomato dusted, roasted garlic aioli, cocktail sauce |
| Tuna Tartare* |
$18.00 |
one plus ‘sashimi grade’, togarashi crackers, spicy greens, cucumber, radish, bluegrass soy vinaigrette |
| Florida Gulf Shrimp Scampi |
$18.00 |
garlic butter, preserved lemon, grape tomato, peppadew peppers |
| Crab Cake* ** |
$17.00 |
jumbo lump, garlic saffron aioli |
| Thick Cut Bacon |
$14.00 |
maple cured HCF yorkshire, collard greens, IP8 gastrique |
| Langoustines |
$16.00 |
saffron risotto, radish, tarragon oil, fennel |
| Mangalitsa Ravioli** |
$13.00 |
confit & pork belly, local pea tendrils, smoked onion pork jus |
| Roasted Bone Marrow* |
$18.00 |
pickled shallots, whole grain mustard aioli, crostini, sea salt |
| Seafood Fix* |
$51.00 – $91.00 |
florida gulf shrimp, alaskan king crab legs & king crab salad, mussels, oysters |
| Hot Seafood Platter* |
$105.00 |
10 oz. south african lobster tail, florida gulf shrimp scampi, crab cake, calamari |
| Carnevor Steak Salad* |
$24.00 |
mixed greens, hardboiled egg, avocado, haystack onions, nueske’s bacon, croutons, marinated filet mignon tips with parmesan, sherry mustard vinaigrette |
| Mixed Beet Salad |
$14.00 |
radish, goat cheese mousse, minus 8 vinegar, candied walnuts, bulls blood micro greens |
| Carnevor House Salad |
$10.00 |
growing power lettuce mix, shaved radish, cucumbers, tomato, pickled carrot, sherry-mustard vinaigrette |
| Seasonal Soup of the Day |
| Blt Wedge |
$10.00 |
iceberg lettuce, applewood smoked nueske’s bacon, tomato, wi blue cheese |
| Caesar* |
$9.00 |
romaine lettuce, traditional caesar dressing, toasted croutons, wi parmesan |
| Tomato Mozzarella |
$10.00 |
beefsteak tomato, fresh basil, red onion, pink peppercorn oil, extra virgin olive oil, balsamic reduction |
| Lobster Bisque** |
$12.00 |
butter poached maine lobster tail, chives |
Carnevor Prime Cuts*
| featuring allen brothers prime steaks |
| Barrel Cut Filet Mignon |
$37.00 – $47.00 |
wet aged, center cut |
| New York Strip |
$40.00 |
wet aged, center cut |
| Bone-In Filet |
$56.00 |
wet aged, bone-in tenderloin |
| Ribeye |
$52.00 |
wet aged, bone-in |
| Domestic Wagyu Cross Filet Mignon |
$76.00 |
center cut |
| Japanese Wagyu ‘A-5’ Filet Mignon |
$161.00 |
tosa-zu dipping sauce**, wagyu beef jus** |
| HCF Ribeye |
$76.00 |
40 day dry aged, wagyu angus cross, boneless |
| New York Strip |
$53.00 |
45 day dry aged |
| Roasted Garlic |
| Au Poivre |
| Bearnaise |
| Herbed Garlic Butter |
| Roasted Shallot Wine |
| Foie Gras* |
$17.00 |
| Truffle Butter |
$4.00 |
| Shiitake Brandy Reduction |
$3.00 |
| Oscar |
$10.00 |
| Wagyu Beef Jus** |
$4.00 |
| Organic Fried Egg* |
$3.00 |
| Wi Blue Cheese Butter with Nueske’s Bacon |
$4.00 |
| Skuna Bay Salmon* |
$35.00 |
confit fingerling potatoes, green beans, roasted tomatoes, herb and spinach puree, tomato vinaigrette |
| Ahi Tuna* |
$41.00 |
marble potatoes, baby bok choy, pickled carrots, shiitake, miso, soy |
| Herb Roasted Chicken |
$28.00 |
breast, black rice, peas, beans and squash, mushroom, chicken jus |
| Petite Filet* |
$40.00 |
5oz sliced, twice baked potatoes, asparagus, baby carrots, choice of herbed garlic butter, roasted shallot wine, shiitake brandy |
| South African Lobster Tail |
$61.00 |
10oz slow roasted, steamed vegetables |
| Seasonal Fish* |
$ |
| Alaskan King Crab Legs |
$35.00 – $70.00 |
steamed, split to the shell, drawn butter, steamed vegetables |
| Hcf Featured Entree* |
$ |
daily offering from our farm in New London, WI |
| Creamed Corn |
$8.00 |
| Truffled Frites** |
$9.00 |
| Saffron Risotto |
$10.00 |
napa cabbage, radish |
| Caramelized Brussels Sprouts |
$8.00 |
| Carnevor Steak Fries** |
$9.00 |
garlic aioli*, ketchup |
| Exotic Mushrooms |
$10.00 |
| Mini Twice Baked Potatoes |
$9.00 |
| Roasted Asparagus |
$8.00 |
| Mac & Cheese** |
$12.00 |
| Truffled Mashed |
$12.00 |
| Sauteed Spinach |
$10.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carnevor Restaurant directly.
What are Carnevor Restaurant hours of operation for today? Pay attention that Carnevor Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Carnevor Restaurant open till? Select the nearest Carnevor Restaurant spot on the map and check out the official hours provided by their website.