Up to date Chef Andrea prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Arugula Alla Milanesa |
$10.00 |
arugula, gorgonzola cheese, green apples, peanuts and lemon vinaigrette. |
Mozzarella Fresca |
$11.00 |
homemade mozzarella cheese with eggplant, tomatoes, oregano, extra virgin olive oil and balsamic vinegar. |
Calamari E Zucchine Fritte |
$14.00 |
fried in pure olive oil. |
Bresaola Con Caprino |
$10.00 |
imported dried beef with farm goat cheese. |
Cozze Al Posillipo |
$13.00 |
fresh mussels with fresh tomato sauce and bread crumbs. |
Portobello |
$11.00 |
fresh portobello sauteed with garlic, basil, fresh herbs and virgin olive oil. |
Insalata Pescatore |
$13.00 |
seafood salad. |
Sliced Seared Tuna |
$13.00 |
wasabi and soy vinaigrette. |
Pumpkin Ravioli |
$8.00 |
brown sugar and butter. |
Grilled Calamari |
$11.00 |
Baked Clams |
$12.00 |
tradional-style. |
Crab Cakes |
$11.00 |
with cognac cream sauce served over mixed greens. |
Stuffed Artichoke |
$12.00 |
olives, capers, bread crumbs, garlic and oil. |
Casa Bianca Parmigiano |
$13.00 |
cheese basket with fennel, mushrooms, endive, baby shrimp, scallops and fresh mozzarella cheese. |
Caesar Salad |
$10.00 |
traditional caesar salad. |
Sunset Salad |
$10.00 |
spinach, boston lettuce, red delicious apples, goat cheese and pignoli nuts with strawberry dressing. |
Soup Of The Day |
$8.00 |
Linguini Con Vongole |
$17.00 |
linguini with your choice of clam sauce. |
Spaghetti Carbonara |
$15.00 |
spaghetti with italian bacon, onions and pecorino cheese. |
Bucatini Con Filetto Di Prosciutto Al Pomodoro |
$16.00 |
all mario damico. |
Risotto Ai Fruitti Di Mare |
$20.00 |
italian rice with shrimp, calamari and scallops in a delicate pink sauce. |
Penne Alla Contadina |
$14.00 |
sweet italian sausage, spinach and pignoli nuts. |
Rigatoni Alla Ciociara |
$14.00 |
eggplant, tomatoes, onions and fresh ricotta cheese. |
Penne Mammina |
$15.00 |
onions, prosciutto and cherry tomatoes in a light pomodoro sauce. |
Fettuccini With Cherry Tomatoes |
$15.00 |
garlic and olive oil topped with toasted bread crumbs. |
Capellini Frutti Di Mare |
$21.00 |
angel hair pasta with fresh seafood in a spicy red sauce. |
Tortellini With Cream Sauce |
$15.00 |
cheese-filled tortellini sauteed with fresh mushrooms in a cream sauce. |
Fettuccini And Chicken |
$13.00 |
sauteed with tender pieces of chicken and tomatoes. |
Capellini Primavera |
$13.00 |
angel hair pasta with fresh vegetables. |
Penne Vodka |
$13.00 |
traditional-style vodka sauce with prosciutto and onions. |
Porcini Risotto |
$18.00 |
italian cultivated mushrooms in a creamy rice. |
Gnocchi Al Pesto |
$12.00 |
Shrimp Scampi Alla Andrea |
$21.00 |
fresh tomatoes and herbs. |
Red Snapper American-Style |
$30.00 |
spinach, artichoke and white wine sauce. |
Swordfish |
$25.00 |
blackened swordfish served with sauteed vegetables. |
Filet Of Sole |
$20.00 |
filet of sole sauteed with white wine, banana and fresh tomatoes. |
Zuppa Di Pesce |
$25.00 |
clams, mussels, bass and snapper with your choice of sauce. |
Veal Chop Capricciosa |
$25.00 |
breaded and served over a chopped salad with a balsamic vinaigrette. |
Filet Mignon |
$26.00 |
Ossobuco |
$27.00 |
old-fashioned italian veal shank with fettuccini. |
Grilled Chicken |
$17.00 |
pounded breast of grilled chicken served over arugula drizzled with a balsamic vinaigrette. |
Lamb Chops |
$25.00 |
tender baby lamb chops with virgin oil, rosemary and garlic. |
Roasted Chicken |
$16.00 |
crispy pieces of chicken with roasted garlic, onions and artichoke hearts. |
Chicken Alla Rosaria |
$16.00 |
pieces of sauteed chicken with hot peppers and onions in a sherry wine sauce. |
Pork Chops Any Style |
$19.00 |
Bistecca Pazza |
$25.00 |
Sauteed Spinach |
Sauteed Broccoli Rabe |
Sauteed Escarole |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chef Andrea directly.
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