Up to date Chef’s Take-out prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Fried Calamari |
$9.95 |
Garlic Bread |
$5.75 |
Garlic Knots |
$4.95 |
One dozen (12) |
10 Pcs Chicken Wings |
$7.95 |
Hot or mild |
Bruschetta |
$7.95 |
Oven crisp bread, fresh diced tomato, basil, garlic & olive oil |
Mozzarella Fritters |
$6.95 |
Greens, Garlic & Olive oil |
$6.95 |
Greens & Beans |
$7.95 |
Side of Meatballs or Sausage |
$5.25 |
Side Salad |
$4.95 |
Salads
Dressings: house, balsamic vinaigrette, italian, ranch and blue cheese |
Caesar Salad |
$7.75 |
Crisp romaine topped with seasoned croutons, sharp provolone and romano cheese, served with caesar dressing |
Caesar Salad with Chicken |
$9.75 |
House Salad |
$6.75 |
Fresh greens, black olives, cucumbers, onions, green peppers, croutons and mozzarella cheese |
Antipasto |
$9.75 |
A fresh combination of crisp greens with fresh cold cuts and provolone cheese |
Chicken Rustica Salad |
$9.75 |
Chicken, romaine lettuce, artichoke hearts, asparagus,sun dried tomatoes, roasted peppers and fresh mozzarella, with homestyle Italian dressing |
Roasted Pepper Salad |
$9.75 |
Roasted red peppers, asparagus, prosciutto, fresh mozzarella and sun dried tomato on a bed of crisp romaine lettuce |
Salmon Herb |
$12.75 |
Herb seared alaskan filet of salmon, artichoke hearts, sun dried tomatoes, roasted red peppers, asparagus and fresh mozzarella cheese on a bed of crisp romaine lettuce |
Shrimp Salad Oreganato |
$12.95 |
Jumbo shrimp, portabello mushrooms, red bell peppers, asparagus, fresh mozzarella cheese on a bed of romaine lettuce, served with a white wine lemon vinaigrette |
Soup
Hearty homemade soup made fresh daily |
Chicken Fettuccini |
$3.75 |
Minestrone |
$3.75 |
Pasta Fagioli |
$3.75 |
Pasta
Served with soup or salad. Pasta is served with any of the sauces choose from angel hair, linguini, fettuccini, apaghetti, or penne |
Marinara – Meatless |
$11.25 |
Marinara with Two Meatballs or Sausage |
$13.25 |
Bolognese – Meat Sauce |
$11.95 |
Bolognese with Two Meatballs or Sausage |
$13.95 |
Garlic & Oil |
$12.95 |
Extra virgin olive oil, fresh tomatoes & romano cheese, add chicken $15.95 |
Fettuccini Alfredo |
$13.95 |
In reduced creamy parmigiana sauce, add chicken $16.95 |
Tortellini Della Casa |
$14.95 |
Tossed with sauteed mushrooms and tomatoes in a creamy white or red sauce |
Linguini Superiore |
$17.95 |
Diced shrimp in a white wine, butter and garlic cream sauce |
Fettuccini Carbonara |
$14.95 |
Creamy butter sauce with prosciutto and romano cheese |
Jumbo Cheese Ravioli |
$13.75 |
With bolognese or marinara baked with mozzarella cheese |
Linguini Florentine |
$13.95 |
Linguini with fresh spinach and tomatoes in a creamy romano sauce |
Panino
Traditional italian sandwich served on oven fresh homemade bread |
Vegetarian |
$7.95 |
Eggplant, layered w/roasted pepper, portabellos, provolone cheese & house dressing |
Italian Mix |
$7.95 |
Prosciutto, salami, provolone with tomatoes, onions, lettuce, and house dressing |
Grilled Chicken Italiano |
$7.95 |
Grilled chicken, tomatoes, provolone cheese and house dressing |
Chef Special |
$8.50 |
Tender sliced sirloin steak, sauteed onions, pepper and mushrooms with marinara sauce, topped with mozzarella cheese |
Meatball Sub |
$7.95 |
Homemade meatball with meat sauce, topped with mozzarella cheese |
Sausage & Peppers |
$7.95 |
Chicken Parmigiana |
$7.95 |
Breaded chicken breast topped with meat sauce and mozzarella cheese |
Eggplant Parmigiana |
$7.95 |
Sliced eggplant layered and baked with marinara sauce and mozzarella cheese |
Calabrese |
$7.95 |
Sauteed mixed pepers, onions and eggs with provolone cheese |
Pizza
Toppings: pepperoni, sausage, ham, tomatoes, spinach, mushrooms, green peppers, onions, broccoli, cherry peppers, anchovies, eggplant, olives, meatballs, extra cheese |
Old Fashioned Pizza Pie |
$11.50 – $13.50 |
Meduim 6-cut, round w/cheese, additional topping add $1.50. Large 8-cut, round w/cheese, additional topping add $2.50 |
12 Cut Sicilian Pizza |
$15.25 |
Sicilian, square w/cheese, additional topping add $2.75 |
Specialty Gourmet Pizza
Chef?s finest creations, large 16? round pizza |
Capricciosa |
$18.95 |
Ham, artichoke hearts, mushrooms, eggplant, tomato sauce, and mozzarella cheese |
Calabrese |
$19.95 |
Prosciutto, green olives, artichoke hearts, hot peppers, in a olive oil garlic sauce topped with mozzarella |
Chicken Parmigiana |
$17.95 |
Breaded chicken breast, ricotta cheese, romano cheese, & tomato sauce |
Rustica |
$17.95 |
Roasted red peppers, chicken breast, romano and mozzarella cheese |
Florentine |
$16.95 |
Spinach, tomatoes, romano and mozzarella cheese |
Bianca |
$16.95 |
White butter sauce, romano cheese, broccoli, fresh garlic and mozzarella cheese |
Melanzana |
$16.95 |
Breaded eggplant, ricotta cheese and tomato sauce topped with mozzarella cheese |
Margherita |
$14.95 |
Homemade marinara sauce, olive oil, basil and garlic, sprinkled with parmigiana cheese |
Shrimp Scampi |
$20.95 |
Jumbo butterfly shrimp in garlic oil, topped with mozzarella cheese on an herb infused crust |
House Specialties – Veal
Served with soup or salad and a side order of pasta |
Veal Parmigiana |
$18.95 |
Veal layered and baked with meat sauce and mozzarella cheese |
Veal Marsala |
$18.95 |
Veal and mushroom sauteed in a marsala wine sauce |
Veal Sorrento |
$18.95 |
Veal layered with eggplant and baked with meat sauce and mozzarella cheese |
Veal Cacciatore |
$18.95 |
Veal sauteed in a tomato, basil, marsala sauce, roasted peppers & portabello mushrooms |
House Specialties – Chicken
Served with soup or salad and a side order of pasta |
Chicken Marsala |
$15.95 |
Chicken and mushroom sauteed in a marsala sauce |
Chicken Limone |
$15.95 |
Chicken sauteed in white wine, butter, garlic, lemon, with mushrooms, olives & capers |
Chicken Cacciatore |
$15.95 |
Chicken sauteed with mushrooms, roasted peppers, in basil tomato |
Chicken Sorrento |
$15.95 |
Chicken cutlet layered with eggplant and baked with meat sauce & mozzarella cheese |
Chicken Romano |
$15.95 |
Chicken sauteed with artichoke hearts & asparagus in creamy romano cheese sauce |
House Specialties – Beef
Served with soup or salad and a side order of pasta and vegetable |
Steak Pizzaiola |
$21.95 |
NY Sirloin steak topped with a fresh tomato & basil sauce |
Steak Original |
$21.95 |
NY Sirloin steak with au jus, topped with choice of portabello mushrooms or sauteed onions |
House Specialties – Seafood
Served with soup or salad |
Shrimp Scampi |
$18.95 |
Jumbo shrimp sauteed in a fresh garlic wine sauce over linguini |
Fresh Clams |
$17.95 |
Sauteed in white wine and garlic sauce over linguini |
Fresh Calamari |
$17.95 |
Sauteed in fresh tomato, basil and white wine sauce over linguini |
Shrimp Fra Diavolo |
$18.95 |
Shrimp in a spicy fresh tomato, basil and white wine sauce over linguini |
Shrimp Parmesan |
$18.95 |
Shrimp baked with a tomato basil marinara sauce and mozzarella cheese |
Baked Specialties
Served with soup or salad |
Eggplant Parmigiana |
$14.95 |
Eggplant layered with two types of cheese, served with a side of pasta |
Chicken Parmigiana |
$15.95 |
Chicken layered and baked with sauce & mozzarella cheese, served with side of pasta |
Chicken Gondola |
$15.95 |
Chicken wrapped in eggplant, stuffed with ricotta cheese, topped with marinara sauce |
Lasagna |
$13.95 |
Layers of noodles with ricotta cheese, ground beef and mozzarella cheese |
Manicotti |
$12.95 |
Stuffed with three types of cheese |
Baked Ziti |
$12.95 |
Tossed with ricotta, bolognese sauce and topped with mozzarella |
Baked Tortellini |
$13.95 |
Tossed with three types of cheese and bolognese sauce |
Stuffed Shells |
$12.95 |
With choice of marinara or bolognese sauce |
House Specialties – Chef”s Creations
Served with soup or salad |
Rigatoni Ala Vodka |
$15.95 |
Rigatoni tossed with roasted red peppers, shallots, and sweet sausage in a creamy parmesan tomato vodka sauce |
Oven Roasted Pork Mustardo |
$18.95 |
Tender boneless loin of pork roasted to perfection with artichoke hearts, and asparagus in a creamy honey mustard sauce |
Pesto Rigatoni |
$14.95 |
Rigatoni tossed in a fresh garlic, basil & romano cheese pesto. Add chicken $16.95. Add shrimp $19.95 |
Veal Toscano |
$20.95 |
Medallions of veal served in a creamy tomato marsala sauce with portabello mushrooms, sundried tomatoes, roasted red peppers and asparagus |
Seafood Trio |
$22.95 |
Filet of fish, shrimp, and scallops simmered in white wine, lemon, butter, garlic, and fresh herbs |
Desserts
Served with choice of strawberry or chocolate sauce |
Carrot Cake |
$4.25 |
Cheese Cake |
$4.25 |
Tiramisu |
$5.25 |
Chocolate Lovin Spoon Cake |
$4.75 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chef’s Take-out directly.
What are Chef’s Take-out hours of operation for today? Pay attention that Chef’s Take-out opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chef’s Take-out open till? Select the nearest Chef’s Take-out spot on the map and check out the official hours provided by their website.