Enjoy Fearrington House Restaurant latest menu price updated list. Up to date Fearrington House Restaurant and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Fearrington House Restaurant Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Fearrington House Restaurant Dessert Menu and Prices
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| Whipped White Chocolate |
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Served with milk ice cream & chocolate shortbread cocoa nib, tainori dark chocolate, milk crumble, mexican mint |
| Artisan Cheeses |
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Housemade chutney, apricot, oatmeal bread |
| Roasted Pear Ganache |
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Served with toasted brioche & bosc pear sorbet muscat, hazelnut, thyme, praline |
| Ginger & Cardamom Custard |
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Served with parkin ice cream yogurt, sunchoke, pineapple, ash, ginger |
| Valrhona Cour de Guanaja |
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Chocolate souffle hot chocolate sauce, whipped cream |
Fearrington House Restaurant Main Course Menu and Prices
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| Salt Baked Beets |
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Served with yogurt espuma sherry, thyme, olive oil, watercress |
| Striped Bass |
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Served with truffle purA©e & caramelized caviar veloutA© buckwheat, salsify, muscadine grape, oyster mushroom |
| Butter Poached Lobster |
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Served with chanterelles & almond glass turnip, vanilla, daikon, sea beans |
| Heritage Farms Pork Tenderloin |
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Served with chestnut & cognac apple, sage, butternut squash, yellow beet |
| Smoked Bacon Wrapped Pheasant |
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Served with hearts of palm & pomegranate brussel sprouts, medjool date, pearl barley, kale |
| Beef Bavette |
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Served with caramelized cauliflower & honey hazelnuts kale, pearl onions, abalone mushrooms, white port |
Fearrington House Restaurant Second Course Menu and Prices
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| Seared Foie Gras |
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Served with duck fat confit potato & brandy prune, orange, thyme, green onion |
| Four Spice Cured Veal Breast |
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Served with celery root & confit lemon leek, caper, raisin, cipollini |
| Butter Braised Sunchokes |
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Served with fearrington honey & hazelnuts vanilla, beech mushrooms, madeira, watercress |
| Pistachio Crusted Monkfish |
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Served with roasted kaboscha squash & brown butter rutabaga, caraway, mustard, black pepper |
Fearrington House Restaurant First Course Menu and Prices
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| Brown Sugar Roasted Pumpkin Soup |
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Served with spiced bread nutmeg, yogurt, sherry, buttermilk |
| Verjus Compressed Local Apple |
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Served with vanilla creme fraiche celery, port, walnut, radish |
| Citrus Cured Flounder |
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Served with parsley financier & octopus terrine garlic, brussels sprouts, lemon, castelvetrano olives |
| Chatham County Rabbit |
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Served with carrot jam & king oyster mushroom prosciutto, sunflower seeds, mustard, vegetable ash |