Enjoy Fork in the Road latest menu price updated list. Up to date Fork in the Road and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Fork in the Road Large Plates Menu and Prices
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| Ravioli, Braised Short Rib, Wood Oven Tomato, Pecorino, Ca-Evoo |
$24.00 |
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| Mussels, Ale, Fregola, Chorizo, Piquillo, Fennel, Queso, Toast |
$22.00 |
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| Capellini Aglio E Olio, Capers, Brined Tomatoes |
$21.00 |
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| Beef Brisket, Bone Marrow, Root-Veg, Red Thumb Potato, Natural Jus |
$28.00 |
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| Tortellini, Lobster, Goat Milk, Escabeche, Artichoke, Capers, Tarragon Butter |
$28.00 |
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| Bottarga Carbonara, Pork-Belly, English Peas, Tendrils, Sunny Egg |
$21.00 |
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| Grilled 14oz Tomahawk Pork Chop, Curd Grits, Black Kale, English Mustard |
$26.00 |
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| Lamb, Mint Pesto, Mushroom, Red Wine Barlotto, Solera Vinegar |
$29.00 |
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| Fish, Daily, Additions Menu |
$ |
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| 1/2 Chicken, Potato Jacket, Chive, Crema, Jus Gras |
$24.00 |
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Fork in the Road Small Plates Menu and Prices
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| Farm Bird Mousse, Pickles, Fig Jam, Baguette |
$12.00 |
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| Charcuterie, Pickle, Mustard, Relish, Sourdough |
$ |
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| Roasted Curry, Cauliflower, Labneh, Zaatar |
$11.00 |
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| Root Veg, Harissa Romesco |
$9.00 |
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| Lentils, Mint, Cilantro, Soured Cream |
$9.00 |
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| Caramelized Local Sweet Corn, Pimenton – Meyer Lemon Butter |
$7.00 |
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| Wood Fired, Corn Nuts |
$4.00 |
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| Spectrum Beets, Orach Spinach, Humboldt Fog, Poppy, Goddess Verde |
$13.00 |
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| Farm Market Pickles |
$5.00 |
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| Cheese, Honeycomb, Berrys, Crostini, Chef Jam, Toast |
$ |
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| Palm Hearts, Cucumber, Maui Onion, Edamame, Ginger, JalapeA±o Vin |
$12.00 |
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| Squid, Kale, Shisito Pepper, Nori, Seasame, Green Curry Vin |
$12.00 |
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| Pesto Olives |
$5.00 |
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| Bean Hummus, Wood Oven Pita |
$8.00 |
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| Kelp, Black Kale, Artichoke, Padron Peppers, Cured Lemon, Banyuls Vin |
$13.00 |
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| La Graine Et Le Mule Tabouli, Naan |
$8.00 |
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| Braised Green, Parmesan Biscuit Crumble |
$8.00 |
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| Salmon Tartar Jar, Capers, Beets, Dill Crema, Toast |
$15.00 |
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| Truffle Fries, Goddess Parm Dip |
$7.00 |
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| Wild Flowers, Geranium, Watercress, Arugula, Pine Seed, Apricot, Verjuc |
$12.00 |
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| Pickled Potted Herring, Horseradish, Dill, Potatoes, Caper Berry, Toast |
$12.00 |
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| Pig Tail, Red Hot, Cheddar Tot’s, Smoky Blue, Celer |
$15.00 |
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| Market Lettuces, Local Citrus, Ca-Evoo |
$9.00 |
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| Romaine, Gentleman’s Relish, Fregola, Parmesan Twill, Caesar |
$12.00 |
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Fork in the Road Flat Breads Menu and Prices
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| Tomato Burrata, Kale, Verbena-Basil Evoo |
$11.00 |
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| Speck, Ricotta, Toy Box Tomato, Rocket Pesto |
$15.00 |
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| Mushroom, Truffle, Manchego, Garlic |
$15.00 |
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| Cheese Curd, Harissa, Garlic, Chive |
$15.00 |
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| Speck Ricotta, Toy Box Tomato, Rocket Pesto |
$12.00 |
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| Mushroom, Truffle, Manchego, Garlic Confit |
$12.00 |
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| Cheese Curd, Harissa, Garlic, Chive |
$12.00 |
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| 24 Hour Tomato Burrata, Blackened Kale, Verbena Basil Ca-Evoo |
$15.00 |
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| Pork Belly, Brown Egg, Cheese, Potato, Spring Onion |
$15.00 |
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