Up to date Aslam’s Rasoi prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
| Machchi Pakoras | $8.00 | fresh fish marinated in spices, herbs, and lightly battered with chick pea |
| Bengan Pakoras | $5.00 | fresh eggplants sliced,in seasoned in spices and lightly battered |
| Vegetable Pakoras | $5.00 | mixed vegetable coated in a chick-pea batter |
| Gobi Pakoras | $5.00 | lightly battered cauliflower with chick-pea and spices |
| Assorted Pakoras | $6.00 | vegetable pakoras, gobi pakoras and began pakoras |
| Bombay Pakoras | $7.00 | lightly spiced fresh calamari dipped in a chick-pea batter "bombay style" |
| Chicken Pakoras | $7.00 | crispy boneless chicken w/ herbs and spices |
| Samosas | $6.00 | two crisp and spiced vegetable puffs filled w/ potatoes, peas & spices |
| Papadum | $2.00 | lightly sun-dried lentil wafers |
| Assorted Appetizers | $7.00 | samosa, vegetable pakoras, and papadum |
| Chicken Salad | $10.00 | tandoori boneless chicken tossed with lettuce, tomatoes, cucumber, and spices |
| Aslam’s Mix Green Salad | $5.00 | mixed green w/ fresh fennel, cucumbers and tomatoes tossed in aslam’s special dressing |
| Tandoori Chicken | $10.00 – $20.00 | chicken marinated in yogurt and spices, baked in a clay oven |
| Chicken Tikka | $15.00 | boneless chicken breast cubes marinated in ginger, garlic, herbs and spices |
| Seekh Kebab | $14.00 | freshly ground leg of lamb mixed with onions, herbs, & spices and garnished w/ cilantro |
| Boti Kebab | $18.00 | boneless succulent cubed leg of lamb marinated and baked in a tandoor |
| Tandoori Prawns | $18.00 | jumbo prawns lightly marinated in ginger and garlic |
| Fish Tandoori | $18.00 | fresh fish of the day, marinated in herbs and spices |
| Rasoi’s Lamb Chops | $18.00 | tender lamb chops marinated in homemade yogurt and aslam’s spices |
| Mixed Tandoori | $22.00 | assortment of chicken, lamb, fresh fish and prawn |
| Murgh Masala | $13.00 | traditional chicken curry in exotic spices |
| Murgh Makhani | $14.00 | boneless chicken simmered in a mild butter creamy tomato sauce |
| Chicken Saagwala | $13.00 | chicken curry cooked with fresh spinach in a light cream sauce |
| Chicken Vindaloo | $13.00 | chicken curry cooked with potatoes, herbs in a hot curry sauce |
| Chicken Tikka Masala | $13.00 | tandoori boneless chicken sauteed w/ herbs, spices, tomatoes and cream |
| Chicken Jalfrezi | $13.00 | boneless chicken braised with tomatoes, bell peppers, onions, herbs, and spices |
| Chicken Korma | $14.00 | chicken tikka cooked in a mild yogurt cream sauce, with cashew nuts, and garnished w/ almonds |
| Chicken Madras | $14.00 | chicken curry cooked in a spicy coconut sauce with golden raisins |
| Chicken Bartha | $13.00 | boneless chicken and smoked eggplant cooked with a blend of aslam’s spices |
| Rasoi Rogan Josh | $14.00 | classic lamb curry with ginger, garlic, onions and saffron |
| Lamb Vindaloo | $14.00 | lamb curry cooked with potatoes and herbs in a hot curry sauce |
| Karahi Gosht | $15.00 | lamb cooked with butter, ginger, garlic and spices in a semi-dry sauce |
| Lamb Korma | $15.00 | lamb cooked in a cream sauce with ground cashew nuts and garnished with sliced almonds |
| Saag Gosht | $14.00 | boneless lamb cooked with creamed spinach, garlic and ginger |
| Keema Aloo Mattar | $14.00 | freshly leg of lamb minced, cooked w/ green peas and potatoes sauteed with spices |
| Lamb Madras | $15.00 | lamb cooked in a spicy coconut sauce with golden raisins |
| Machchi Masala | $16.00 | fresh fish of the day, cooked in a light sauce of onions, tomatoes, caraway, and spices |
| Machchi Makhani | $17.00 | fish cooked in a mild creamy tomato sauce with butter |
| Jheenga Masala | $16.00 | prawns sauteed with tomatoes and a blend of spices |
| Jheenga Palak | $16.00 | prawns sauteed in a spiced spinach sauce |
| Prawn Vindaloo | $16.00 | prawns and potatoes sauteed in a hot and spicy sauce |
| Prawn Madras | $17.00 | prawns cooked in a spicy coconut sauce with golden raisins |
| Scallop Korma | $18.00 | prawns cooked in a mild yogurt cream sauce with ground cashew nuts and garnished w/ almonds |
| Prawn Korma | $18.00 | prawns cooked in a mild cream sauce with ground cashew nuts and garnished with almonds |
| Mixed Seafood Curry | $19.00 | fresh fish of the day, calamari, scallops, and prawns cooked with aslam’s spices braised in a rich tomato curry sauce garnished with herbs |
| Pulao | $3.00 | basmati rice cooked with saffron, cumin, cardamom and cinnamon |
| Chicken Biryani | $14.00 | chicken slowly cooked with basmati rice, saffron, homemade yogurt, herbs and cumin |
| Vegetable Biryani | $13.00 | mixed vegetables slowly cooked with basmati rice, onions, herbs and spices |
| Kashmiri Biryani | $13.00 | basmati rice slowly cooked with saffron, golden raisins, almonds, pine nuts, cashew and fruits |
| Lamb Biryani | $15.00 | boneless lamb slowly cooked with basmati rice, in a rich stock with herbs and cumin |
| Prawn Biryani | $17.00 | prawns cooked slowly with basmati rice and aslam’s spices |
| Mixed Seafood Biryani | $19.00 | fresh fish of the day, prawns, scallops, and calamari slowly cooked with basmati rice, herbs, and spices |
| Dal | $10.00 | assorted lentils delicately spiced and sauteed with ginger and garlic |
| Bhindi Masala | $11.00 | okra sauteed with bell peppers, onions, fresh tomatoes and spices |
| Bengan Bartha | $11.00 | freshly roasted eggplant sauteed with chopped onion, garlic, ginger, and spices |
| Saag Paneer | $12.00 | cubes of homemade farmer’s cheese sauteed with fresh spinach and spices |
| Paneer Makhani | $13.00 | homemade farmer’s cheese cooked in a creamy tomato sauce with a pinch of fenugreek |
| Saag Aloo | $11.00 | fresh spinach and potatoes cooked with onion, ginger, and garlic |
| Dum Aloo Vindaloo | $11.00 | spicy potatoes cooked in a hot tomato curry sauce with cumin |
| Dal Saag | $11.00 | fresh spinach cooked with lentil’s of the day with herbs and spices |
| Aloo Mattar | $11.00 | potatoes and green peas cooked in a curry sauce |
| Mattar Paneer | $12.00 | green peas and homemade cheese cubes cooked with spices in a tomato cream sauce |
| Chana Masala | $11.00 | garbanzo beans cooked with onions, fresh tomatoes, and spices north indian style |
| Aloo Gobi | $11.00 | cauliflower and potatoes cooked with a hint of garlic and spices |
| Navratan Korma | $13.00 | mixed vegetables cooked in delicately spiced yogurt cream sauce with cashew nuts, almonds and fruits |
| Vegetable Jalfrezi | $11.00 | seasonal mixed vegetables braised with bell pepper, onions, tomatoes, herbs and spices |
| Paneer Tikka Korma | $13.00 | homemade cheese cooked in a mild creamy yogurt sauce with a pinch of fenugreek |
| Kachumbar | $5.00 | fresh cucumbers, onions, tomatoes w/ fresh herbs and lime-juice |
| Raita | $3.00 | homemade yogurt with herbs, shredded cucumber, and cumin |
| Achar Pachranga | $2.00 | spicy mixed pickle w/ mangoes, carrots, lemons, chilis, and lotus roots |
| Mango Chutney | $2.00 | sweet relish made from mangoes, herbs, and spices |
| Naan | $2.00 | leavened bread baked in clay oven |
| Garlic and Basil Naan | $3.00 | naan studded with garlic and basil |
| Kabuli Naan | $5.00 | naan stuffed with fruits and nuts |
| Onion Kulcha | $3.00 | naan studded with onion, cilantro, herbs, and spices |
| Keema Naan | $5.00 | naan stuffed with minced lamb and baked in a clay oven |
| Goat Cheese Naan | $7.00 | naan stuffed with goat cheese, green onions, and bell peppers |
| Chapatti | $2.00 | unleavened whole wheat bread baked in tandoor |
| Paratha | $3.00 | buttered and layered whole wheat bread |
| Aloo Paratha | $5.00 | unleavened whole wheat bread stuffed with potatoes and peas |
| Spinach Paratha | $5.00 | whole wheat bread filled with spinach |
| Poori | $3.00 | two deep-fried whole wheat puffs |
| Assorted Breads | $9.00 | garlic and basil naan, onion kulcha, and chapatti |
| Lassi | $5.00 | refreshing yogurt drink sweet or salty |
| Mango Lassi | $6.00 | refreshing mango and yogurt drink |
| Rasoi’s Roohafza | $6.00 | special homemade drink with yogurt and rose syrup |
| Nimbo Pani | $4.00 | our version of freshly made lemonade |
| Sodas | $2.00 | coke, diet coke, seven-up, or ginger ale |
| Pellegrino Water Sparkling | $5.00 | |
| Sole Water Still | $4.00 | |
| Juices | $3.00 | orange, mango, and guava |
| Rasois Chai | $2.00 | homemade tea with milk, cardamom, cinnamon, and fennel |
| Original Iced Tea | $3.00 | |
| Herbal Tea | $3.00 | mint, chamomile, darjeeling, decaf tea |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Aslam’s Rasoi directly.
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