Up to date B44 prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Tapas, Spanish.
Mixed Greens |
$6.00 |
spanish olives / garlic bread crust / red wine vinaigrette |
Red And Gold Beets |
$10.00 |
arugula / goat cheese / onions / p.x. vinaigrette |
Romaine Hearts |
$8.00 |
shaved idiazabal / croutons / romesco dressing |
Seared Scallops |
$12.00 |
baby white bean salad / parsley picada / baby greens |
;Pa Amb Tomaquet; Catalan Toast |
$9.00 |
jamon serrano |
Plate Of Cured Meats |
$12.00 |
mixed chorizos / sobrasada |
Spanish Iberico Ham |
$18.00 |
Spanish Cheese |
$12.00 |
quince paste / fig bread |
Ceviche B44 |
$11.00 |
white shrimp / octopus / scallop / tomato |
Escalivada |
$8.00 |
warm toasted vegetables / cabrales / pinenuts / garlic oil |
Warm Octopus |
$11.00 |
fingerling potatoes / pimenton oil |
Boquerones |
$8.00 |
cured white anchovies / pears / idiazabal |
Patatas Bravas |
$7.00 |
with sofrito and alioli |
Tortilla Espanola |
$10.00 |
spanish omelet / onions and potatoes |
White Gulf Of Mexico Shrimp |
$11.00 |
sauteed with garlic and adobo |
Sauteed Mussels |
$11.00 |
sofrito / pancetta / green peas / tarragon |
Grilled Morcilla Sausage |
$9.00 |
baby white beans / mortar alioli |
Roasted Chorizo Rio Jano |
$11.00 |
garbanzos / pickled onions / chimichurri |
Roasted Angus Beef Brisket Canelones |
$12.00 |
manchego mushrooms bechamel |
Pincho Moruno |
$9.00 |
grilled leg of lamb brochette cucumber salad / spicy red pepper sauce |
Fire Roasted Piquillo Peppers |
$12.00 |
stuffed with local dungeness crab meat |
Paellas, Arrosos & Fideus
Paella B44 |
$19.00 |
saffron rice / chorizo / chicken / shrimp / squid / mussels / clams / vegetables |
Paella Hortelana |
$18.00 |
saffron rice / mushrooms / vegetables / red bell pepper / pinenuts / currants |
Paella Barceloneta |
$20.00 |
saffron rice / monkfish / squid / sepia / shrimp / mussels / clams / green peas |
Arros Cacadora |
$20.00 |
chicken / rabbit / pancetta / mushrooms / rosemary / parsley picada |
Arros Negre |
$20.00 |
squid / clams / sepia / green peas / green ball pepper / squid ink / mortar alioli |
Fideua |
$19.00 |
noodle paella / monkfish / sepia / squid / shrimp / pimenton / mortar alioli |
Fideua Negre |
$19.00 |
noodle paella with shrimp / squid / sepia / squid ink / mortar alioli |
Arros Parellada |
$22.00 |
saffron rice / shrimp / squid / mussels / sepia / pork lion / sausage vegetables |
Arros Cacadora |
$22.00 |
chicken / rabbit / pancetta / mushrooms / rosemary / parsley picada |
Arros Negre |
$22.00 |
squid / clams / sepia / green peas / green bell pepper / squid ink / mortar alioli |
Arros Blanc |
$22.00 |
bacalao / shrimp / monkfish red & green bell peppers / onions / nyora / picada / mortar alioli |
Arroz Con Bogavante |
$24.00 |
saffron rice / main lobster / aqua gem clams / caldereta stock |
Paella B44 |
$22.00 |
saffron rice / chorizo / chicken / shrimp / squid / mussels clams / vegetables |
Paella Hortelana |
$18.00 |
saffron rice / mushrooms / vegetables / red bell pepper / pine nuts / currants |
Paella Barceloneta |
$22.00 |
saffron rice / monkfish / squid / sepia / shrimp / clams / green peas |
Fideua |
$22.00 |
noodle paella / monkfish / sepia / squid / shrimp / pimenton / mortar aioli |
Fideua Negre |
$22.00 |
noodle paella with shrimp / squid / sepia / squid ink / mortar alioli |
Seared Ahi Tuna |
$20.00 |
avocado & baby lentil salad / soy and cava vinaigrette |
Roasted Sea Bass |
$20.00 |
arroz caldoso / caramel sauce / orange salt |
Pollastre El Forn |
$18.00 |
half roasted chicken / mushrooms / mashed potatoes / chicken jus |
Grilled Beef Fillet |
$20.00 |
with chimichurri / vegetables and french fries |
Pork Prime Rib |
$19.00 |
potato onion gratin / braised cabbage / pimenton mustard glaze |
Grilled Chicken Breast Salad |
$14.00 |
lemon couscous / baby greens / almonds |
Grilled Steak Salad |
$14.00 |
salsa verde / avocado / pickle onions / baby greens |
Roasted Vegetables Sandwich |
$12.00 |
parsley picada / manchego gratin olives / baby greens |
King Salmon Sandwich |
$14.00 |
a la plancha with watercress / alioli / olives and baby greens |
Creek Stone Angus Beef & Chorizo Hamburger |
$15.00 |
idiazabal gratin / french fries |
Grilled Steak Sandwich |
$15.00 |
salsa verde / pickled onion / french fries |
Mixed Greens |
$7.00 |
spanish olives / garlic bread crust / red wine vinaigrette |
Empedrat Salad |
$8.50 |
bacalao and baby white bean salad / olivada |
Xato Salad |
$10.00 |
frisee / spanish bonito tuna / bacalao / anchovies / tomatoes / olives |
Red And Gold Beets |
$11.00 |
arugula / goat cheese / onions / p.x. vinaigrette |
Romaine Hearts |
$9.00 |
idiazabal / croutons / romesco dressing |
Catalan Salad |
$12.00 |
jamon serrano / chorizo / manchego / asparagus / egg / greens / olives |
;Pa Amb Tomaquet; Catalan Toast |
$10.00 |
jamon serrano |
Spanish Iberico Ham |
$19.00 |
Plate Of Cured Meats |
$13.00 |
mixed chorizos / sobrasada |
Spanish Cheese |
$13.00 |
plate / quince paste / fig bread |
Pastas Bravas |
$8.00 |
with sofrito and alioli |
Boquerones |
$9.00 |
cured white anchovies / pears / idiazabal |
Ceviche B44 |
$12.00 |
white shrimp / octopus / scallop / tomato |
Escalivada |
$9.00 |
warm roasted vegetables / cabrales / pine nut roasted garlic oil |
Sauteed Aqua Gem Clams |
$12.00 |
chorizo / chorizo rio ja / anchor stem beer / baby white beans |
Chipirones |
$10.00 |
local baby squid stuffed with fennel sausage and cooked in its own ink |
Seared Scallops And Whole Shrimp |
$13.00 |
with romesco sauce |
Pulpo |
$12.00 |
warm octopus, fingerling potatoes, pimenton oil |
Gambas Al A Jillo |
$12.00 |
white gulf of mexico shrimp sauteed with garlic and adobo |
Sauteed Mussels |
$11.00 |
sofrito / pancetta / green peas / tarragon |
Fire Roasted Piquillo Peppers |
$13.00 |
stuffed with dungeness crab meat |
Pincho Moruno |
$10.00 |
grilled leg of lamb brochette / cucumber salad / spicy red pepper sauce |
Grilled Moreilla Sausage |
$11.00 |
baby white beans / mortar alioli |
Roasted Chorizo Rio Jano |
$12.00 |
garbanzos / pickled onions / chimichurri |
Roasted Angus Beef |
$12.00 |
brisket canelones / manchego / mushrooms / bechamel |
Plates Principals
Main Dishes |
Suquet De Rap |
$23.00 |
atlantic monkfish / shrimps / clams / roasted pinenuts picada |
Roasted Sea Bass |
$24.00 |
arroz caldoso / caramel sauce / orange salt |
Ahi Tuna |
$23.00 |
a la plancha / avocado / baby lentil salad / soy & cava vinaigrette |
Pollastre Al Forn |
$19.00 |
half roasted chicken / mushrooms / mashed potatoes / chicken jus |
Cassola D’Hivern |
$22.00 |
leg of duck confit / fennel sausage / morcilla / baby white beans |
Grilled Angus Beef Filet |
$22.00 |
with chimichurri / vegetables / french fries |
Pork Prime Rib |
$20.00 |
potato onion gratin / braised cabbage / pimenton mustard glaze |
Rack Of Lamb |
$24.00 |
potato panadera / roasted vegetables and p.x reduction |
Amigo $19.95
A Glass Of Sangria Included |
Soup Of The Day |
Romaine Hearts |
shaved idiazabal, romesco dressing |
Sauteed Mussels |
sofrito, pancetta, green peas, tarragon |
Half Roasted Chicken |
mushrooms, vegetables, chicken jus |
Paella Hortelana |
saffron rice, mushrooms, vegetables, red bell pepper, pine nuts, currants |
Grilled Angus Steak Sandwich |
salsa verde, pickled onion, french fries |
Salmon A La Plancha |
lemon couscous baby greens, sherry vinaigrette |
Bottle |
$5.00 |
estrella damm barcelona lager |
Bottle |
$6.00 |
moritz barcelona |
Bottle |
$5.00 |
paulaner pilsner |
Bottle |
$5.00 |
amstel light |
Bottle |
$7.00 |
la fin du monde triple fermentation |
Draught |
$5.00 |
anchor steam |
Draught |
$6.00 |
pyramid hafeweisen |
Draught |
$8.00 |
chimay trappiste ale |
Tio Pepe Fino |
$7.00 |
La Gitana Manzanilla |
$33.00 – $6.00 |
Hidalgo Palo Cortado |
$9.00 |
El Maestro Sierra Amontillado 12 Anos |
$42.00 – $13.00 |
Hemingway |
$10.00 |
bacardi rum, luxardo maraschino, lime juice, grapefruit juice. shaken and served on the rocks |
Alma De Tierra |
$11.00 |
los nahuales mezcal, fresh basil, pineapple, lime juice, agave nectar, beet bitters. served up |
Lorca |
$10.00 |
absolut pear vodka, st. germain elder flower, pear puree, lemon juice, fresh berries |
Sazerac |
$10.00 |
builleit rye whiskey, pernod adsinthe, peychaud bitters, simple syrup, served up |
The Gypsy |
$9.00 |
junipero gin, muddled strawberries, grapefruit juice, agave nectar, orange bitters. served on the rocks |
La Ley Del Deseo |
$11.00 |
pimm’s muddled cucumber and raspberries, st. germain elder flower, lemon juice, splash of cava. served on the rocks |
B44 Magnum |
$11.00 |
maker’s mark bourbon, tia maria, valencia ornages, orange bitters. served up |
Gaudi |
$10.00 |
homemade cucumber-infused vodka, lime juice, simple syrup, float of cava |
Pisco Punch |
$9.00 |
huamami pisco, homemade pineapple syrup, lemon juice. shaken and served on the rocks |
House-Made Sangria |
$9.00 – $36.00 |
red wine, brandy, triple sec, oranges, apples, cinnamon, star anise. served by the glass or by the pitcher |
Pellegrino |
sparkling |
Evian |
still |
Iced Tea |
Lemonade |
Ginger Lemonade |
Shirley Temple |
Fever Tree Ginger Beer |
Orange Juice |
Cranberry Juice |
Coca Cola |
Diet Coke |
Sprite |
Ginger Ale |
Estrella Damm |
$5.00 |
Moritz |
$6.00 |
Xingu |
$5.00 |
La Fin Du Monde |
$7.00 |
Thomasbrau |
$5.00 |
Estrella Damm |
Anchor Steam |
Blue Moon |
Affligem |
10 Naveran Brut Res. |
$8.00 |
penedes p, c, m |
NV Gloria Ferrer Blanc De Noir |
$9.00 |
rose sonoma |
11 Rosa De Azul Y Garanza |
$7.00 |
navarra. tempra, garn |
11 Albert I Noya Classic |
$7.00 |
penedes. xarel, lo |
11 Blanco Nieva |
$9.00 |
rueda. verdejo |
11 Pinord |
$9.00 |
penedes. chardonnay |
11 Arregi Getariako |
$10.00 |
txacolina. hondarribi zuri |
11 Gramona Gessami |
$10.00 |
penedes. muscat, sauvig blanch |
11 Pazo De Senorans |
$11.00 |
rias baixas. albarino |
10 Albet I Noya Classic |
$8.00 |
penedes. tempranillo |
09 Valdehermoso Roble |
$9.00 |
ribera duero. tinta del pais |
08 Prado Del Rey Ribera |
$10.00 |
del duero. tinta del pais |
10 Camins |
$11.00 |
priorat. garnacha, carline, cabsauvignon |
05 Vina Lanciano Reserva |
$12.00 |
rioja. tempranillo |
09 Capcanes Vall Del Calas |
$12.00 |
montsant merlot garna |
10 Comunica |
$13.00 |
montsant. garnacha, syrah |
09 Ponce P.F. |
$13.00 |
manchuela. bobal |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant B44 directly.
What are B44 hours of operation for today? Pay attention that B44 opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is B44 open till? Select the nearest B44 spot on the map and check out the official hours provided by their website.