Up to date Bellisio’s Italian Restaurant & Wine Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Olives | $6.99 | A presentation of imported olives featuring, halkidiki olives marinated in italian herbs, sundried tomato stuffed greek olives and a medley of marinated kalamata, mt. pelion and mt. athos olives |
| Traditional Bruschetta | $8.29 | Chopped fresh roma tomatoes and basil on grilled tuscan bread. Served with balsamic dressed mixed baby greens |
| Mixed Antipasto | $15.49 | A combination of marinated asparagus and artichoke hearts, mixed baby greens, balsamic vinaigrette, shaved fennel pork, prosciutto, sopresseta, kalamata olives, fontina cheese, fresh mozzarella, parm |
| Caesar Salad | $11.49 | We use only hearts of romaine lettuce, blended with classic caesar dressing and accented with imported parmigiano reggiano cheese and our house made herb croutons, Add a grilled chicken breast $3.99 |
| Bacon, Lettuce and Fried Green Tomato | $13.29 | Our version of a blt done italian style. We take arugula tossed in a light citrus vinaigrette and top it with our polenta crusted fried green tomatoes, goat cheese, diced red peppers and jullienne ba |
| Grilled Chicken or Grilled Shrimp Spedini | $13.29 – $17.99 | Boneless chicken breast or jumbo marinated shrimp in olive oil, garlic, lemon and fresh thyme, then char grilled and served over mixed greens with polenta crusted fried green tomatoes topped with gar |
| Rigatoni alla Bolognese | $20.99 | Bellisio’s thick and hearty meat sauce made with roma tomatoes, veal, pork, and chicken is tossed with rigatoni and fresh imported parmigiano reggiano cheese |
| Calamari | $13.29 | Tender, lightly coated portions of premium squid quickly fried, and served with a roasted red pepper aioli dipping sauce. Accompanied by citrus dressed mixed baby greens |
| Artisan Cheese Plate | $13.29 | Served with fresh fruit and lahvosh flat bread. This platter features generous portions of italian gorgonzola, the renowned creamy and smooth blue cheese from italy, pecorino toscano, a classic tusca |
| Escargot | $10.29 | Six tender burgundy snails are prepared in the traditional fashion, baked in a ceramic dish with fresh garlic and european style butter, then served with slices of crusty artisan bread |
| Crescia and Hummus | $8.99 | Our unique, house made grilled bread is brushed with bacon infused olive oil and served with two chef prepared hummus spreads |
| Mixed Baby Greens | $8.99 | A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported parmigiano reggiano cheese |
| Caprese Salad | $9.99 | Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasoned, and topped with modena balsamic vinegar, pure olive oil and fresh basil |
| Fettuccine Alfredo | $20.99 | This classic pasta favorite is made with the finest ingredients, imported fettuccine, fresh cream, european style butter and authentic imported parmigiano reggiano from italy. Add a grilled chicken b |
| Tiramisu with Amaretto Cream | $8.29 | A traditional luxurious italian dessert consisting of alternating layers of imported creamy mascarpone cheese and ladyfingers delicately soaked in espresso with a hint of coffee liqueur. Served in a |
| Lava Cake | $8.29 | Chocolate cake filled with a rich chocolate ganache. As the cake is warmed the ganache flows out the top, smothering it in semi-sweet chocolate sauce. Served on a pool of creme anglaise with fresh am |
| Italian Carrot Cake for Two | $14.99 | Four scrumptious layers high, it is moist and flavorful with grated carrots and is frosted with a delicious cream cheese frosting and finished with chopped walnuts |
| Italian Cheesecake | $7.29 | A buttery graham cracker crust is filled with a fluffy vanilla cheesecake topped with imported Italian black cherries tossed in an amaretto reduction sauce and finished with whipped cream |
| Gelato of the Day | $6.29 | This traditional italian classic ice cream is celebrated for its intense flavors. Accented with a fresh strawberry and mint |
| Creme Brulee | $8.29 | Our deliciously rich chilled custard with a quickly caramelized brown sugar topping drizzled with chocolate. A contrast from sweet and brittle to creamy and smooth |
| Artisan Cheese Plate | $13.29 | A spectacular sampling of some of the mediterranean’s most celebrated cheeses served with fresh fruit and lahvosh flat bread. This platter features generous portions of italian gorgonzola, the renown |
| Abdallah Truffles | $1.49 | Irish cream, creme de menthe, champagne, raspberry, grand marnier, amaretto, double chocolate, kahlua |
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