Up to date Brasserie Azur prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Soupe A L?oignon |
$11.00 |
| Garden Vegetable Gazpacho |
$9.00 |
With basil and grissini. |
| Smoked Salmon Carpaccio |
$13.00 |
Served with creme fraiche and toast. |
| Citrus Marinated Ceviche |
$12.00 |
Marinated for 24 hours with orange, red onion, cilantro, pineapple and lemon juice (lightly spicy). |
| Artichoke Carpaccio |
$18.00 |
Served with parmesan, arugula and lemon dressing. |
| Shrimp Croustillant |
$11.00 |
Crispy crevettes served with bbq sauce. |
| Tenta-Cool |
$21.00 |
Pan seared octopus with warm potatoes and tapenade. |
| Tuna Tartare Facon Azur |
$19.00 |
Tuna, avocado, scallions, shallots and lemon dressing. |
| Foie Gras En Terrine |
$16.00 |
Served with chutney and toast. |
| Le Steak Tartare Traditionnel |
$17.00 |
Add french fries: $6.00 |
| Escargots De Bourgogne |
$12.00 |
Garlic buttered snails. |
| Burratina |
$14.00 |
Served with heirloom tomatoes, basil and organic olive oil. Add prosciutto: $6.00. |
| Not Your Average Ratatouille |
$10.00 |
Garden vegetables, arugula and fried poached egg with tomato dressing. |
| Classique Salade Nicoise |
$21.00 |
With pan seared tuna. |
| Kale Caesar |
$11.00 |
Kale salad with caesar dressing and shaved parmesan. Add chicken: $5.00. Add shrimp: $6.00. |
| Salade De Chevre Chau |
$22.00 |
Frisee salad, goat cheese, bacon, tomato, and honey dressed croutons |
| La Cobb |
$15.00 |
Avocado, bacon, blue cheese, chicken, eggs and tomato with ranch dressing. |
| Club Au Poulet |
$12.00 |
Chicken breast, tomato, mixed greens, hard boiled egg, bacon, swiss cheese and mayo, served with mixed greens and white, whole wheat or gluten free bread available. |
| Club Au Saumon Fume |
$13.00 |
Smoked salmon, tomato, mixed greens, hard boiled egg and lemon dressing, served with mixed greens and white, whole wheat or gluten free bread available. |
| Le Veritable Pan Bagnat |
$12.00 |
Tuna, scallions, tomato, red bell pepper confit, olives and anchovies, served with mixed greens. |
| Croque Monsieur |
$12.00 |
Ham or turkey, swiss cheese and bechamel sauce served with mixed greens. White, whole wheat or gluten free bread available. |
| Croque Madame |
$13.00 |
Ham or turkey, swiss cheese, bechamel sauce topped with a fried egg and served with mixed greens. White, whole wheat or gluten free bread available. |
| Wrap Vegetarian |
$10.00 |
Tortilla, organic quinoa, carrot, avocado, tomato, lettuce and lemon dressing. |
| Paillard De Poulet |
$18.00 |
Lemon and herb marinated chicken, served with arugula and cherry tomato salad. |
| Steak Frites (10 oz) |
$26.00 |
Hanger beef with confit shallots, served with pommes frites. |
| Rosbeef Au Jus |
$19.00 |
Served with homemade puree. |
| Beef Tenderloin (6oz) |
$26.00 |
Served with potato gratin and your choice of sauce. (bearnaise, bbq or pepper). |
| Ribeye (12 oz) |
$29.00 |
Served with bearnaise sauce and a side of your choice. |
| Les Trois Mousquetaire |
$21.00 |
Trio of sliders: cheese, bacon and rossini served with pommes frites. |
| Escalope Milanaise |
$24.00 |
Breaded veal served with spaghetti and tomato sauce. |
| Grilled Lamb Chops Au Thym |
$26.00 |
Served with potato gratin. |
| Magrets De Canard |
$25.00 |
Pan seared duck breast with caramel apple cider and honey, served with mashed potatoes. |
| Moules Marinieres |
$17.00 |
Mussels, shallots, garlic, white wine and parsley served with pommes frites. |
| Provencal Pan Seared Sea Bass |
$32.00 |
Seabass with provencal sauce served with homemade mashed potatoes. |
| Tuna Steak |
$26.00 |
Served with ratatouille and red bell pepper coulis. |
| Pan Seared Red Snapper |
$23.00 |
Served with riz safrane |
| Butterflied Branzino |
$39.00 |
Grilled with fennel and lemon, served with a side of your choice. |
| Dover Sole A La Meuniere |
$45.00 |
Served with a side of your choice. |
| Rigatoni Stracciatella |
$16.00 |
Cherry tomatoes, basil and stracciatella cheese. |
| Linguini ?Sous La Mer |
$17.00 |
Clams, tiger prawns and scallops topped with garlic, tomato, basil and parsley. |
| Penne Bolognese |
$18.00 |
Traditional homemade bolognese sauce. |
| French Ravioles De Romans |
$23.00 |
Fresh tomatoes, basil and organic olive oil. |
| A la Coupe |
$45.00 |
Assortment of cured meats, rustic bread, pickles, cipollini onions and butter (does not include pata negra). |
| Pata Negra |
$16.50 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Chorizo |
$9.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Bresaola |
$15.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Coppa |
$8.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Rosette de Lyon |
$14.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Mortadella Pistachio |
$6.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Prosciutto di Parma |
$12.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Plateau De Fromage Du Chef |
$19.00 |
Cheeses served with black cherry jam |
| Traditional Margherita |
$12.00 |
Mozzarella cheese, cherry tomato, basil and organic olive oil. Add prosciutto: $6.00. |
| Pizzetta a la Truffe |
$14.00 |
Truffle mas carpone and mozzarella cheese. Add prosciutto $6.00 |
| Quiche Lorraine |
$9.00 |
Bacon, swiss cheese, egg filling on pastry crust served with mixed green. |
Rotisserie
| Served with fingerling potatoes |
| Plain Chicken |
$39.00 |
| Spicy Chicken |
$42.00 |
| Truffle Marinated Chicken |
$49.00 |
| Lemon & Rosemary Marinated Chicken |
$43.00 |
| Frites Maison |
$6.00 |
Homemade french fries. Add truffle $1.00. |
| Gratin Dauphinois |
$7.00 |
Potato gratin |
| Riz Safrane |
$6.00 |
Rice with peas |
| Spring Mesclun |
$5.00 |
Spring mix |
| Lentils (Hot Or Cold) |
$6.00 |
Seafood Bar – Catch of the Day
| Seafood Platter |
$68.00 |
Oysters (12), clams (6), cocktail shrimp (6), and jumbo shrimp (2). |
| West Coast Oysters |
$12.00 – $40.00 |
| East Coast Oysters |
$10.00 – $32.00 |
| Clams |
$1.50 |
| Shrimp Cocktail |
$1.40 |
| Jumbo Shrimp |
$11.00 |
| Maine Lobster |
$45.00 |
| Stone Crab |
| King Crab |
All Of Our Rouge Chickens Are Farm Raised
| Ratatouille |
$6.00 |
Garden vegetables and tomato sauce. |
| Champignons De Paris |
$6.00 |
Roasted mushrooms with garlic and parsley. |
| Quinoa Salad Tabbouleh Style |
$6.00 |
| Tomates Fraiches |
$5.00 |
Sliced tomatoes with shallots, basil and balsamic dressing. |
| Puree Maison |
$7.00 |
Homemade mashed potatoes. |
| Evian (750 ml) |
$5.00 |
| Badoit (750 ml) |
$5.00 |
| Coca-Cola |
$2.50 |
| Sprite |
$2.50 |
| Diet Coke |
$2.50 |
| Tonic Water |
$2.50 |
| Ginger Ale |
$2.50 |
| Ice Tea |
$2.50 |
| Bottle |
$5.00 |
| Freshly Squeezed Orange |
$6.00 |
| Freshly Squeezed Grapefruit |
$6.00 |
| Cranberry |
$3.50 |
| Pineapple |
$3.50 |
| Grapefruit |
$3.50 |
| Apple |
$3.50 |
| Lemonade |
$3.50 |
| Tomato Sauce |
$3.50 |
| Espresso |
$3.00 |
| Macchiato |
$3.50 |
| Latte |
$4.50 |
| Cappuccino |
$4.50 |
| Double Espresso |
$6.00 |
| Americano |
$5.00 |
| Mighty Leaf Organic Tea |
$4.00 |
Camomille citrus, darjeeling, earl grey, spring jasmin, mint melange, green dragon. |
| Macaron A La Francois |
$8.00 |
Crispy pistachio and raspberry macaron. |
| Duo De Crepes Au Caramel |
$8.00 |
Salted caramel butter crepes with rum raisin ice cream. |
| Le Classique Paris-Brest |
$8.00 |
Crunchy choux pastry with hazelnut praline. |
| Mille Feuille Aux Fruits Frais |
$8.00 |
Napoleon with fresh berries, mascarpone and raspberry coulis. |
| Brownie Aux Noisettes |
$8.00 |
Hazelnut brownie with vanilla cream sauce and vanilla ice cream. |
| Creme Brulee |
$8.00 |
Vanilla custard with caramelized sugar top. |
| Fondant Au Chocolat |
$8.00 |
Molten chocolate cake with vanilla ice cream. |
| Tarte Dacquoise |
$8.00 |
Almond biscuit, orange cream, segment of grapefruit and orange. |
| Glaces |
$7.00 |
Ice cream cup (three scoops). |
Au Chariot
| $16.00 choose any 3 |
| Le Flan |
Vanilla flan with caramel syrup |
| Le Cheesecake Traditionnel |
Raspberry cheesecake |
| Apple Tart with Almond Custard |
| Chocolate Mousse |
| Lemon Pie with Meringue |
| Meringue Floating Island |
Coffeese
| Rugelar and decaf |
| Espresso |
$3.00 |
| Macchiato |
$3.00 |
| Latte |
$3.50 |
| Cappuccino |
$4.00 |
| Double Espresso |
$4.00 |
| Americano |
$4.00 |
| Mighty Leaf Organic Tea |
$4.00 |
Camomille citrus, darjeeling, earl grey, spring jasmin, mint meleange, green dragon |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brasserie Azur directly.
What are Brasserie Azur hours of operation for today? Pay attention that Brasserie Azur opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brasserie Azur open till? Select the nearest Brasserie Azur spot on the map and check out the official hours provided by their website.