Up to date CK Shanghai prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Spring Rolls (2) | $4.25 | Filled with shredded vegetables, served with house sweet & sour sauce |
| Szechuan Wontons | $5.50 | Steamed pork dumplings in spicy sesame peanut sauce |
| Peking Ravioli (6) | $7.50 | Pork dumplings served with house ginger sauce |
| Scallion Pancake | $5.75 | Vegetarian scallion pancake homemade style, served with house ginger sauce |
| Crab Rangoon (6) | $6.25 | |
| Boneless Spareribs | $7.50 | |
| Fried Chicken Wings (6) | $7.50 | |
| Fried Chicken Fingers | $6.95 | |
| Beef Teriyaki Skewers (4) | $7.50 | |
| Chicken Soong | $11.50 | Minced chicken stir fried with pine nuts, served with hoisin sauce and lettuce wraps |
| Shrimp Soong | $12.95 | Minced shrimp stir fried with pine nuts, served with hoisin sauce and lettuce wraps |
| Fried Calamari | $8.95 | |
| Shanghai?s Combo Platter for Two | $19.95 | A platter of spring rolls, crab rangoon, chicken fingers and wings, boneless spareribs and beef teriyaki skewers |
| Vegetarian Goose | $7.50 | Tofu skin rolled with bamboo shoots and shitake mushrooms |
| Shredded Chicken in Hot Chili and Sesame Sauce | $9.75 | |
| Shanghai Cucumbers | $5.50 | Sliced cold cucumbers served sweet and sour with a hint of spice |
| Cold Noodles with Sesame Sauce | $6.95 | Egg noodles with shredded cucumber and carrots served in house peanut sauce |
| Seaweed Salad with Sesame | $7.95 | Seaweed seasoned with sesame |
| General Gau’s Crispy Shrimp | $15.95 | Fresh jumbo shrimp with sweet and spicy tangerine sauce |
| Crispy Sea Scallops with Black Pepper Sauce | $16.95 | Stir-fried with black pepper sauce on bed of broccoli |
| Walnut Shrimp | $15.95 | Fresh Jumbo shrimp with fruity glaze tossed with sweet walnuts |
| Double Flavor Shrimp | $17.95 | Sauteed with two different flavors, shanghai style and garlic white wine sauce |
| Sliced Fish Fillet with Chinese Wine Sauce | $16.95 | Stir-fried with a light and flavorful chinese rice wine sauce |
| Shanghai Style Prawns | $15.95 | Sauteed with sweet onions in a spicy tangy sauce on a bed of broccoli |
| Sizzling Seafood Plate | $16.95 | Jumbo shrimp, scallops, calamari and vegetables served in a hot sizzling plate |
| Rainbow Calamari | $13.95 | Served in garlic white wine sauce with assorted vegetables |
| Hunan Style Crispy Whole Fish | Lightly battered whole sea bass in C.K’s Signature sweet and spice sauce | |
| Steamed Prawns with Garlic | $14.95 | Fresh jumbo shrimp steamed with ground garlic, scallions an cilantro |
| Mango Chicken | $13.95 | Sliced chicken sauteed with fresh mangoes in our chef’s special sauce |
| Bok Choy with Shittake Mushrooms | $11.95 | Stir-fried in house oyster sauce |
| Sizzling Eggplant Pot | $12.95 | Chinese eggplant with choice of beef, chicken or shrimp in our chef’s special sauce. Add $1.00 for shrimp |
| Lamb with Ginger and Scallions | $13.95 | Sliced lamb sauteed with ginger and scallions |
| Hunan Lamb | $13.95 | Sauteed with bamboo shoots, red peppers, mushrooms and onions in a spicy hunan sauce |
| Imperial Duck | $13.95 | Sliced duck meat with assorted fresh vegetables in our chef’s special hot and spicy sauce |
| Sliced Duck with Asparagus | $13.95 | Sauteed with asparagus in our chef’s original sauce |
| Peking Duck | $35.95 | Crispy skin and sliced meat of a whole duck, served with crepes, shredded cucumbers, scallions and hoisin sauce |
| Shanghai Shredded Beef with Scallion Pancakes | $16.95 | Sauteed with julienne green and red peppers, shitake mushrooms in ck’s signature garlic sauce. Served with scallion pancakes |
| Wonton Soup | $3.50 | |
| Hot and Sour Soup | $2.95 | |
| Egg Drop Soup | $2.95 | |
| Bean Curd with Vegetable Soup for Two | $7.95 | |
| Day Lily Soup for Two | $9.50 | Shredded chicken with lily buds in egg white soup |
| House Seafood Soup for Two | $10.95 | Shrimp, scallops and vegetables served in light broth |
| General Gau’s Chicken | $12.95 |
| Crispy Sesame Chicken | $12.95 |
| Szechuan Style Chicken | $11.50 |
| Chicken with Cashew Nuts | $11.50 |
| Chicken with Broccoli | $11.50 |
| Chicken with Yu-Shiang Garlic Sauce | $11.50 |
| Chicken with Snow Peas | $11.50 |
| Chicken with Yellow Curry | $11.50 |
| Lemon Chicken | $11.95 |
| Chicken with Assorted Vegetables | $11.50 |
| Chicken with Black Bean Sauce | $11.50 |
| Beef with Oyster Sauce | $12.50 |
| Crispy Beef with Sesame | $13.95 |
| Beef with Broccoli | $12.50 |
| Beef with Assorted Vegetables | $12.50 |
| Beef with Black Bean Sauce | $12.50 |
| Hunan Style Beef | $12.50 |
| Beef with Green Pepper | $12.50 |
| Beef with Ginger & Scallions | $12.95 |
| Beef with Snow Peas | $12.50 |
| Beef with String Beans | $12.50 |
| Pork Chop with Spiced Salt | $12.95 |
| Peking Spareribs | $12.95 |
| Shredded Pork with Yu-Shiang Garlic Sauce | $11.95 |
| Crispy Spicy Shrimp | $15.95 |
| Crispy Spicy Shrimp | $15.95 |
| Szechuan Style Shrimp | $13.95 |
| Shrimp with Cashew Nuts | $13.95 |
| Shrimp with Yu-Shiang Garlic Sauce | $13.95 |
| Prawns with Lobster Sauce | $14.95 |
| Prawns with Peppers in Black Bean Sauce | $14.95 |
| Prawns with Assorted Vegetables | $14.95 |
| Shanghai Style Prawns | $15.95 |
| Hunan Style Prawns | $14.95 |
| Scallops with Mixed Green Vegetables | $15.95 |
| Scallops with Yu-Shiang Garlic Sauce | $15.95 |
| Fried Calamari with Spiced Salt | $13.95 |
| Buddhist’s Delight | $9.95 | |
| Chinese Eggplant with Yu-Shiang Garlic Sauce | $10.95 | |
| Chinese Broccoli with Oyster Sauce | $9.95 | |
| Sauteed Spinach with Garlic | $9.95 | |
| Braised String Bean with Mince Pork | $9.95 | |
| Broccoli with Yu Shiang Garlic Sauce | $9.95 | |
| Ma Po Tofu | $9.95 | Bean curd with minced pork and chili |
| Hunan Style Bean Curd | $9.95 | |
| Pea Pod Stems with Garlic | $13.95 | |
| Sauteed Asparagus with Garlic Sauce | $11.95 |
| Moo Shu | $10.95 | Choice of chicken, pork or beef |
| Moo Shu Shrimp | $11.95 | |
| Moo Shu Vegetables | $9.95 |
| Shanghai?s House Fried Rice | $10.50 | |
| Fried Rice | $8.50 | Choice of chicken, beef or pork |
| Fried Rice with Shrimp | $8.95 | |
| Pineapple Fried Rice with Chinese Sausage | $10.50 | |
| Vegetable Fried Rice | $7.95 | |
| Singapore Style Rice Noodles | $10.95 | Shrimp, chicken and pork stir-fried in curry spice |
| Chow Foon | $10.95 | Choice of chicken, pork or beef |
| Seafood Chow Foon | $12.95 | |
| Vegetable Chow Foon | $9.95 |
| Shanghai?s Double Pan-Fried Noodles | $12.50 | Choice of chicken, beef or pork. Semi-crisp egg noodle stir-fried with vegetables |
| Lo Mein | $8.95 | Choice of chicken, beef or pork |
| Shrimp Lo Mein | $9.95 | |
| Vegetable Lo Mein | $7.95 |
| Vegetarian Goose | $7.50 |
| Smoked Fish | $9.95 |
| Crystal Pork | $7.95 |
| Drunken Chicken | $7.95 |
| Kao-Fu (Gluten Dough) | $5.95 |
| Five Spices Beef | $7.95 |
| Shanghai Cucumber | $5.50 |
| Beef Tripe in Hot Chili Sauce | $6.95 |
| Cold Jellyfish Salad | $6.95 |
| Sweet & Sour Chinese Cabbage | $5.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant CK Shanghai directly.
What are CK Shanghai hours of operation for today? Pay attention that CK Shanghai opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is CK Shanghai open till? Select the nearest CK Shanghai spot on the map and check out the official hours provided by their website.