Up to date Allegretti prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: French.
| Winter Salad | $12.00 – $10.00 | hearts of palm, endive, mizuna, pomegranate, orange, candied hazelnut |
| Heirloom Beets | $16.00 – $14.00 | warm taleggio cheese, anjou pear, mache, black truffle vinaigrette |
| Leeks Fondant | $13.00 – $12.00 | breaded poached egg, crispy pig?s feet, gribiche-style sauce, natural broth |
| Grilled Diver Sea Scallops | $19.00 – $15.00 | black truffle, frisee salad with shaved vegetables, parmesan, brown butterroti jus |
| Pan-Seared Langoustines | $20.00 | crispy sweetbread and pancetta, roasted asparagus, taggiasche olives, beef jus |
| Perugina Sausage | $15.00 – $13.00 | sweet pepper and onion ragout, crispy panisses |
| Cassolette Of Provencal Vegetables | $18.00 | black truffle bouillon, extra virgin olive oil, maldon sea salt |
| Porchetta | $14.00 – $12.00 | lentil salad, grilled country bread, onion marmalade, date puree |
| Chestnut And Wild Mushroom Soup | $11.00 – $10.00 | ricotta gnocchi, glazed chestnut, crispy cracklings |
| Country Lentil Soup | $11.00 – $10.00 | confit rabbit leg, faro, baby spinach, pecorino cheese |
| Nicois Ravioli | $18.00 – $22.00 | stuffed with braised oxtail and swiss chard, parmesan, orange beef jus |
| Agnolini | $17.00 – $21.00 | stuffed with duck, soft -poached egg, winter root vegetables, duck consomme |
| Tagliolini | $18.00 – $22.00 | ragout of king crab, scallion, zucchini, green chiles |
| Farotto | $15.00 – $19.00 | creamy faro, braised veal cheek, mustard greens |
| Nicois Ravioli | $16.00 – $19.00 | stuffed with braised oxtail and swiss chard, parmesan, orange beef jus |
| Tagliolini | $17.00 – $20.00 | ragout of king crab, scallion, zucchini, green chiles |
| Farotto | $14.00 – $17.00 | creamy faro, braised veal cheek, mustard greens |
| Roasted Monkfish | $33.00 – $28.00 | ravioli of shrimp and wild mushrooms, zucchini, confit tomato, lobster jus |
| Black Sea Bass | $36.00 | yukon potatoes, artichoke and baby leeks fondant, truffled natural jus |
| Dorade | $32.00 | braised with lemon, endive and salsify, socca cake, taggiasche olive |
| John Dory | $35.00 | ragout of shell fish, fennel and mushroom, almond, seaweed butter |
| Branzino | $27.00 | filet in ?sandwich,? shallot marmalade, jamon serrano, sarawak pepper, cauliflower a la sarde, sundried tomato coulis |
| Rouget | $27.00 | braised with lemon, endive and salsify, socca cake, taggiasche olive |
| Black Angus Ribeye | $36.00 | bone marrow-crusted, braised beef cheeks, cardoons gratinee, roasted carrots, pommes frites |
| Wild Boar Loin | $33.00 | winter fruits and vegetables, stuffed savoy cabbage, sauce ?au poivre? |
| Pheasant | $35.00 | roasted brussels sprout, chestnut and bacon, butternut squash fondant, pheasant jus |
| Rabbit Loin | $34.00 | ?a la moutarde,? cipollini onions, baby carrots, finger ling potatoes, applewood bacon |
| Paleron Of Beef | $25.00 | parsnip puree, carrots, glazed pearl onions |
| Braised Duck Leg | $24.00 | creamy yellow polenta, roasted porcini |
| Lamb Shank | $27.00 | citrus -braised of f the bone, gratin of seasonal vegetables, sauteed swiss chard, crispy rosemary polenta |
| Olive Oil-Crushed Potato | $6.00 – $5.00 |
| Wild Mushroom Trifolati | $8.00 |
| Roasted Baby Carrots | $8.00 – $7.00 |
| Mascarpone Polenta | $6.00 – $5.00 |
| Bacon-Chestnut Brussels Sprouts | $8.00 – $7.00 |
| Panisses Nicoise | $6.00 |
| Olive Oil-Crushed Potato | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Allegretti directly.
What time does Allegretti open today and its closing time? Hours of operation, working and holiday hours of Allegretti may fluctuate. For detailed hours of operation, please contact the store directly. Find Allegretti near me by using maps, it’s the best store locator.