Up to date B Star Bar prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Asian Fusion, Eclectic & International.
| Platha Dipper | $4.95 | (v) crispy flaky burmese layered flatbread with a curry dip |
| Yellow Bean Tofu | $6.95 | home-made from yellow beans, crisp and creamy |
| Veggie Fresh Spring Rolls | $6.95 | tofu, basil, mint cucumbers, carrots, sprouts, portabello, peanut sauce |
| Kabocha Croquette | $5.95 | (v) a bstar favorite! roasted red, curry spices, panko breaded |
| B Star Lotus Chips | $3.95 | (v) lotus chips seasoned with our home-made chili salt |
| Grilled Calamari | $7.95 | cherry tomatoes, edamame, peanuts, cilantro, chayote, basil vinaigrette |
| Triple Mushroom | $7.95 | (v) fresh oyster, shiitake, and portabello mushrooms lightly fried, tempura dip |
| Spicy Tuna Ceviche | $8.95 | pepper-crusted tuna tataki, with jalapenos, avocado, and wakame |
| Szechuan Salt & Pepper Fries | $4.95 | (v) house made fries with curry aioli |
| Chicken Pate Ban Mi Tartine | $7.95 | sliced apples, pickled carrots & daikon, jalapenos, sriracha |
| Braised Pork Sammy | $9.95 | with fuji apple, fennel, and radish |
| Viet Style Soft Shell Crab Po’ Boy | $10.95 | pickled carrots, daikon, sriracha aioli, jalapenos, cilantro |
| Salmon & Egg Sammy | $10.95 | pan-fried salmon with an over easy egg |
| Vietnamese Style Curry Tofu Portabello Sandwich | $8.95 | (v) daikon, carrots, sriracha aioli, jalapeno |
| 1/2 & 1/2 | $9.95 | choice of braised pork or tofu (v) sandwich w/ a side of butternut soup, or salad |
| Tea Leaf | $8.95 | romaine, ginger, garlic, peanuts, sunflower & sesame seeds, tomatoes, tea leaf dressing |
| Tofu Hijiki | $8.95 | arugula, hijiki, zucchini, edamame, firm tofu, sesame, scallions |
| Asian Nicoise | $8.95 | ahi tuna, field greens, eggs, edamame, potatoes, tomatoes, avocados, miso mustard dress |
| Rainbow Salad | $9.95 | green papaya, bean thread noodles, tofu, onions, fried garlic, cilantro, fish sauce, tomatoes, tamarind dressing, mixed table side |
| Green Papaya Mango Shrimp | $10.95 | carrots, green papaya, cucumber, fish sauce, chili, peanuts, basil |
| Tea Leaf | $9.00 | romaine, ginger, garlic, peanuts, sunflower, sesame seeds, tomatoes, and tea leaves |
| Asian Nicoise | $11.00 | ahi tuna, field greens, eggs, edamame, potatoes, avocados, miso mustard dress |
| Fuji Apple Blue Cheese Salad | $10.00 | crumbled bacon, arugola, cherry tomatoes, and almonds |
| Golden Beet Salad | $9.50 | goat cheese, cucumbers, cherry tomatoes, basil olive dressing, avocado, arugula |
| Portabella Poached Egg Salad | $10.00 | with arugula, bacon, walnuts, goat cheese, cherry tomato |
| Tea Leaf | $9.00 | romaine, ginger, garlic, peanuts, sunflower & sesame seeds, scallions |
| Asian Nicoise | $11.00 | ahi tuna, field greens, eggs, edamame, potatoes, tomatoes, avocados, miso mustard dress |
| Green Papaya Mango Shrimp | $11.00 | carrots, papaya, cucumber, fish sauce, chili, peanuts, basil |
| Rainbow Salad | $10.75 | green papaya, bean thread noodles, tofu, onions, fried garlic, cilantro, fish sauce tomatoes, tamarind dressing, mixed table side |
| Vegetarian Samosa Soup | $8.95 | (v) with falafels, lentils, cabbage, potatoes |
| Butternut Squash | $3.95 | (v) pureed with basil oil, pepitas, coconut milk, and croutons |
| Chicken And Shrimp Biryani | $10.95 | baked w/ peas, toasted almonds, egg, cilantro |
| Kau Soi | $9.95 | (coconut chicken noodles) bean sprouts, pickled mustard greens, cilantro |
| Lamb Curry | $10.95 | organic lamb braised curry, side coconut rice, pickled mango slaw |
| Yellow Bean Veg Ragu | $8.95 | (v) spicy tomato lentils, veggie medley, basmati rice |
| Vegetarian Noodles | $8.95 | (v) (served room temperature) with cucumbers, bean sprouts, cilantro, potatoes, cabbage, and spicy chili sauce, not available mild |
| Garlic Egg Noodles | $9.95 | with arugula, cucumbers, daikon sprouts, shallots, chili oil choice of duck |
| Garlic Egg Noodles | $8.95 | or mixed mushrooms and asparagus |
| Pot Pies | $8.95 | thai style green curries with a scallion and sesame puff pastry, side salad choice of portabello veggie |
| Pot Pies | $9.95 | chicken veggie |
| Pot Pies | $10.95 | salmon veggie |
| Two Tacos | $11.95 | green papaya mango slaw, guacamole, black cod |
| Two Tacos | $9.95 | or pork belly |
| Black Rice Salad | $8.95 | hijiki, carrots, avocado, cilantro, cabbage, cucumbers and pepitas choice of grilled portabello |
| Black Rice Salad | $10.95 | grilled salmon |
| Jook | $9.95 | chinese comfort food, rice porridge w/ pork and beef meatballs |
| Jook | $8.95 | vegetarian |
| Pork And White Beans | $10.95 | tender pork belly braised until heavenly, side jasmine rice |
| Pulled Pork Bun | $10.95 | all natural pork, sriracha aioli, pickled greens, peanuts, cilantro |
| Chicken Croquette Hash | $9.95 | panko-crusted mash potatoes, chicken, over-easy egg |
| Prather Ranch Braised Ox Tail | $15.95 | organic tender, fall-off-the-bone oxtail with roasted carrots, shiitake mushrooms, and fennel over a lemon zest mash potatoes |
| Miso Cod | $15.95 | over garlic noodles with arugula, cucumbers and daikon sprouts |
| B Star Lotus Chips | $4.00 | lotus chips seasoned with our chili salt |
| Kabocha Croquette | $6.00 | a bstar favorite, roasted red bell, curry spices, panko breaded |
| Grilled Calamari | $8.00 | with cherry tomatoes, edamame, shallots, peanuts, in a basil, vinaigrette |
| Portabello Veggie Fresh Spring Roll | $7.75 | tofu, basil, mint, cucumbers, carrots, sprouts, peanut sauce |
| Triple Mushrooms | $7.50 | fresh oyster, shiitake, and portabello lightly fried, tempura dipping sauce |
| Fried Chicken Wings | $6.00 | with fresh lemon pepper dip |
| Walnut Shrimp | $8.50 | panko sesame crusted shrimp with creamy sweet sauce, topped with walnuts |
| Chicken Satay | $8.00 | chicken breast grilled with peanut sauce (5pc.) |
| Platha Dipper | $4.50 | crispy flaky pan fried layered bread with a curry dip |
| Panko Crusted Soft Shell Crab | $8.00 | tempura dipping sauce, ground ginger |
| Spicy Tuna | $8.50 | pepper crusted tuna tataki, with jalapenos and cilantro |
| Fish And Fries | $8.50 | fried whole baby smelts, and fries served with – curry aioli and malt vinegar |
| Duck Lettuce Cups | $8.00 | shredded duck with carrots, celery, red bell, onions |
| Deviled Tea Eggs | $6.00 | stuffed with sriracha aioli and topped with tobiko, spicy! not available mild |
| Vegetarian Samusa Soup | $9.75 – $13.20 | burmese soup with falafels, lentils, cabbage, potatoes |
| Butternut Squash Soup | $12.75 – $9.50 | roasted butternut, cumin, coconut milk, with basil oil |
| Vegetarian Samusa Soup | $7.00 – $9.75 | with falafels, lentils, cabbage, potatoes |
| Butternut Squash | $12.75 – $4.75 | (v) pureed squash, with basil oil, coconut milk, and croutons |
| Salt & Pepper Fries | $4.75 | house made fries with curry aioli |
| Jasmine Rice | $1.75 | |
| Coconut Rice | $2.50 | |
| Cardamom Cinnamon | $2.50 | basmati rice |
| Simple Soba | $7.00 | with chili and garlic plain |
| Cinnamon & Sugar Platha | $4.50 | pan fried bread, cinnamon, & sugar |
| Home Fries | $4.75 | |
| Tocino | $5.00 | |
| Side Salad | $5.00 | |
| 1 Egg | $2.00 | |
| Bacon | $3.50 | |
| Salt& Pepper Fries | $4.75 | |
| Buttermilk Pancake | $3.75 | |
| Blueberry | $4.75 | |
| Toast | $1.50 | |
| Vanilla Yogurt | $2.50 |
| Thai Salmon Green Curry Pot Pie | $14.00 | thai style salmon and veggie green curry with a scallion sesame puff pastry, served with side salad |
| Roasted Chicken Leg Over Black Rice | $14.00 | roasted chicken leg over crisp pan fried black rice with shitake mushrooms, sesame seeds, cilantro, ginger and pickled mustard green |
| Pan Roasted Sea Bass | $20.00 | ginger black bean garlic soy glaze, over zucchini, carrot, mushrooms veggie medley |
| Prather Ranch Braised Ox Tail | $16.50 | ranch organic tender, fall off the bone oxtail, roasted with baby carrots, shitake mushrooms, and fennel over a parsnip mash |
| Shrimp & Pork Wonton Soup | $9.50 | bok choy, peas, shiitake, carrots, and garlic chips |
| Kau Soi | $11.00 | coconut chicken noodle – with chicken, bean sprouts, and pickled mustard greens, med spicy |
| Basil Chili Tofu | $11.00 | with pressed tofu, eggplant, bell pepper, asparagus, shallots over coconut rice |
| Grilled Seasonal Veggie Kabob | $9.50 | with curry spices over parsnip mash, grilled tomato basil pesto |
| Salmon Ochazuke | $11.00 | japanese style comfort food, pan fried rice, green tea broth, poached egg, soo good |
| Black Rice Salad | $9.50 | hijiki, carrots, shallots, avocado, cilantro, cabbage, cucumbers and pepitas. choice of grilled portabello mushroom |
| Black Rice Salad | $11.00 | or grilled salmon |
| Pulled Pork Bun Sliders | $10.00 | all natural pork sliders with sriracha aioli, pickled mustard greens, peanuts |
| Jook | $8.50 – $9.50 | choice of meatball, wild black cod or portabella mushrooms – classic chinese rice porridge with pickled mustard greens, peanuts, cilantro, scallions |
| Pork And White Beans | $13.50 | tender pork belly braised until heavenly, jasmine rice, white beans, bok choy |
| Grilled Creekstone Ribeye | $21.00 | with a spicy dry rub, sweet potato mash |
| Miso Cod | $15.00 | on a bed of arugula with grilled zucchini, shitake, oyster mushrooms and orange zest |
| Spicy Shrimp Tomato Curry | $14.00 | with a pickled cucumber chayote slaw served with coconut rice |
| "Lions Head" Meatball Casserole | $14.00 | meatballs with spicy braised napa cabbage and vermicelli noodles |
| Miso Seafood Stew | $18.00 | wild cod, clams, shrimp, soft tofu, mushrooms, asparagus in a miso broth stew |
| Chicken & Shrimp Biryani | $15.50 | baked with chicken, shrimp, peas, toaster almonds, eggs, and cilantro |
| Prather Ranch Braised Lamb Curry | $14.50 | with coconut rice, and a pickled mango slaw |
| Vegetarian Noodles | $9.50 | served room temperature – soba noodles with cucumbers, bean sprouts, cilantro, tofu, potatoes, cabbage, and spicy chili sauce, spicy, cannot be made mild |
| Yellow Bean Ragu | $9.50 | spicy tomato lentils, medley of veggies, pickled mango slaw, basmati cardamom cinnamon rice and almonds |
| Simple Soba | $8.50 | with chili and garlic choice of portabella |
| Simple Soba | $9.50 | or with duck |
| Warm Chocolate Cake | $7.50 | with ginger ice cream homemade guittard chocolate cake with ginger ice cream, topped with strawberries |
| Black Rice Pudding | $7.50 | with coconut ice cream, coconut cream, strawberries, and sesame seeds |
| Dragonwell Green Tea Gelato | $5.00 | topped with adzuki beans, and strawberries |
| Coconut Affogato | $6.00 | espresso coffee poured over coconut ice cream topped with fresh berries and toasted almonds, please specify if you would like decaf |
| Paluda Sponge Cake | $7.75 | lychee gelato and sponge cake layered with rose water, and topped with strawberries, and toasted almonds |
| Scoop Of Ice Cream | $4.00 | choice of coconut, or ginger topped with fresh berries |
| Espresso | $3.00 |
| Americano | $3.00 |
| Latte | $3.75 |
| Cappuccino | $3.75 |
| Granola | $6.75 | with strawberries and bananas, served with soy milk, hot or cold |
| Granola And Fresh Seasonal Fruit Yogurt Parfait | $7.00 | |
| Bowl Of Fruit | $7.00 – $5.75 | fresh seasonal fruit, berries, bananas, fuji apples, kiwi |
| Classic Buttermilk Pancakes | $7.00 | 2 pancakes dusted with powdered sugar, whipped butter |
| Blueberry Pancakes | $8.50 | 2 blueberry pancakes dusted with powdered sugar, whipped butter |
| 1, 2, 3 One Pancake | $9.50 | (1.00 more for blueberry), two eggs, three slices of bacon |
| Breakfast Chorizo Burrito | $10.50 | scrambled eggs, chorizo, piqillo peppers, white beans, cheese, home fries |
| Stuffed Adzuki Almond Banana French Toast | $9.75 | japanese red beans & mascarpone, cinnamon |
| Strawberry Nutella French Toast | $9.75 | with nutella, strawberries, almonds |
| Salmon Benedict | $12.00 | grilled salmon, hollandaise, tobiko, scallions, cheese, poached eggs, home fries |
| Chicken Croquette Hash | $10.00 | panko crusted lemon zest mash w/ ground chicken, 2 over easy eggs, scallions |
| Open Face Fresh Mozzarella Pesto Roasted Tomato Omelet | $10.50 | home fries |
| Huevos Rancheros | $11.50 | with bacon, white beans, salsa, 2 over easy eggs, cheese, avocado |
| Salmon Goat Cheese Scramble | $12.00 | cherry tomatoes, scallions, home fries |
| Bacon Spinach Roasted Tomato Melted Cheese Omelet | $11.50 | home fries |
| Hijiki Tofu Scramble | $10.50 | (eggless) tomato, shiitake, ginger, daikon sprouts, avocado, home fries |
| Pork Tocino | $10.50 | w/ garlic fried rice grilled jerk pork, 2 sunny side up eggs, tomatoes, & scallions |
| Duck Hash | $10.00 | with potatoes, red bell, shallots, poached eggs w/ whole wheat toast |
| Lentil Ragu | $9.50 | curried lentils and vegetable medley with poached eggs & wheat toast |
| Braised Pork Sammy | $10.75 | with fuji apple, fennel, and radish |
| Viet Style Soft Shell Crab Po’ Boy | $10.75 | pickled carrots, daikon, sriracha aioli, jalapenos, cilantro |
| Salmon & Egg Sammy | $10.75 | pan fried salmon with an over easy egg |
| Vietnamese Style Curry Tofu Portabello | $9.50 | daikon, carrots, sriracha aioli, jalapeno |
| 1/2 & 1/2 | $9.50 | choice of braised pork or tofu (v) sandwich w/ a side of butternut soup, or salad |
| Pot Pies | $9.00 | thai style green curries with a scallion and sesame puff pastry, served with side salad, choice of portabello veggie |
| Pot Pies | $9.50 | chicken veggie |
| Shrimp & Pork Wonton Soup | $10.75 | bok choy, peas, shiitake, carrots, and garlic chips |
| Pulled Pork Bun | $11.00 | all natural pork, sriracha aioli, pickled mustard greens, peanuts, cilantro |
| Jook | $9.75 | classic chinese comfort food, rice porridge with pork and beef meatballs or vegetarian |
| Black Rice Salad | $9.50 | with hijiki, carrots, avocado, cilantro, cabbage, cucumbers and pepitas choice of choice of grilled portabello |
| Black Rice Salad | $11.00 | grilled salmon |
| Vegetarian Noodles | $9.50 | room temperature – with cucumbers, bean sprouts, cilantro, tofu, potatoes, cabbage, and spicy chili sauce, not available mild |
| Salmon Ochazuke | $11.00 | japanese style comfort food, pan fried rice, green tea broth, poached egg |
| Kau Soi | $11.00 | coconut chicken noodles – bean sprouts, pickled mustard greens, shallots, cilantro |
| Pork & White Beans | $11.50 | tender pork belly braised until heavenly, jasmine rice, bok choy |
| Claypot Chicken Biryani | $10.50 | baked with chicken, shrimp, peas, toasted almonds, egg, and cilantro |
| Garlic Egg Noodles | $10.00 | with arugula, cucumbers, daikon sprouts, shallots, chili oil, choice of duck |
| Garlic Egg Noodles | $9.50 | mixed mushrooms and asparagus |
| Grilled Hanger Steak & Eggs | $2.00 | w/ wasabi butter, fries |
| Grilled Hanger Steak & Eggs | $15.00 | sunny side up eggs |
| The Lunch | $10.00 | small samusa soup, half portion tea leaf salad |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant B Star Bar directly.
What are B Star Bar hours of operation for today? Pay attention that B Star Bar opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is B Star Bar open till? Select the nearest B Star Bar spot on the map and check out the official hours provided by their website.