Up to date Aurora prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Local/Organic, Brunch.
| Zuppa Del Giorno | soup of the day | |
| Suppli | $8.00 | vialone nano rice croquettes with parmigiano reggiano, crushed black truffle and fior di latte mozzarella |
| Insalata Di Zucca | $12.00 | roasted delicata squash and arugula salad with pomegranate and pumpkin seeds and ricotta salata |
| Crudo Di Tonno | $16.00 | yellowfin tuna tartare with crushed avocado, olive oil-tomato emulsion and red sorrel |
| Cavolo Nero | $9.00 | tuscan kale and brussels sprout salad with pistachios and five spoke creamery tumbleweed cheddar |
| Polipo Alla Griglia | $15.00 | grilled mediterranean octopus with roasted cipollini onions and fingerling potatoes salad, spicy calabrian chili |
| Prosciutto E Burrata | $16.00 | 24 month aged prosciutto di parma, creamy burrata cheese and rustic filone bread with tomato |
| Rigatoni Alla Gricia | $17.00 | gragnano durum wheat pasta with cured guanciale, onions, black pepper and pecorino |
| Paccheri Alla Norma | $16.00 | gragnano pasta with roasted eggplant, melted tomato, buffalo mozzarella and pesto |
| Strangozzi Con Funghi | $17.00 | house made hand cut pasta with chantarelles, foraged mushrooms and crushed black truffle |
| Garganelli Al Sugo Calabrese | $16.00 | house made quill pasta with braised pork and sausage sugo and calabrian chili |
| Panini Del Giorno | $10.00 | pressed sandwich of the day served with green salad |
| Cheeseburger | $15.00 | creekstone farms dry aged short rib burger with onion marmalade and hand cut french fries |
| Cheeseburger | $2.00 | bacon, avocado |
| Olive | $5.00 | marinated mixed olives with cumin and bay leaf |
| Formaggi | $6.00 – $14.00 | (please ask your server for today?s selection) artisanal cheeses served with seasonal marmalade, almonds and honey |
| Prosciutto E Burrata | $17.00 | 24 month aged prosciutto di parma, creamy burrata cheese and rustic filone bread with tomato |
| Pizzetta Speck E Patate | $14.00 | grilled flat bread with smoked scamorza cheese, rosemary potatoes and cured valtellina speck |
| Fritto Misto | $16.00 | flash fried white shrimp, rhode island squid and seasonal vegetables with salsa tonnata |
| Suppli | $9.00 | vialone nano risotto croquettes with parmigiano reggiano d.o.p., crushed black truffle and fior di latte mozzarella |
| Cavolo Nero | $9.00 | tuscan kale and brussels sprout salad with pistachios and five spoke creamery tumbleweed cheddar |
| Insalata Di Zucca | $12.00 | roasted delicata squash and arugula salad with pomegranate and pumpkin seeds and ricotta salata |
| Funghi E Stracchino | $15.00 | roasted foraged mushrooms with radicchio trevisano, stracchino and black truffle vinaigrette |
| Crudo Di Tonno | $16.00 | yellowfin tuna tartare with crushed avocado, olive oil tomato emulsion, and red sorrel |
| Polipo Alla Griglia | $16.00 | grilled mediterranean octopus with roasted cipollini onions and fingerling potato salad, calabrian chili |
| Carpaccio Di Manzo | $16.00 | lightly seared wagyu beef carpaccio with salsify, horseradish and olio nuovo di puglia |
| Cavatelli All?isolana | $20.00 | imported egg pasta with sword fish, shrimp and octopus ragu, cherry tomatoes, capers, green olives and pistachios |
| Ravioli Con Funghi | $19.00 | burrata cheese filled pasta with foraged mushrooms, and parmigiano reggiano d.o.p. |
| Paccheri Alla Norma | $17.00 | gragnano durum wheat pasta with roasted eggplant, melted tomato, buffalo mozzarella, and pine nut pesto |
| Gnudi Di Zucca | $18.00 | house made butternut squash and ricotta dumplings with butter emulsion, crispy sage and amaretto cookie crumbs |
| Garganelli Al Sugo Calabrese | $18.00 | house made quill pasta with calabrian style spicy heritage pork ragu |
| Strangozzi Alla Norcina | $20.00 | home made hand cut pasta with fennel pork sausage, crushed truffle, porcini mushrooms, sheep?s milk ricotta |
| Pollo Al Mattone | $23.00 | cast iron seared half crystal valley farm chicken with pepperonata and fingerling potatoes |
| Pesce Del Giorno | daily preparation of market fish | |
| Capesante | $28.00 | seared montauk scallops with white bean ragu, hen of the woods mushrooms and crispy cured guanciale |
| Tagliata Di Agnello | $30.00 | pan roasted colorado lamb top sirloin with braised artichoke, thyme roasted potatoes and mint |
| Bistecca | $32.00 | painted hills farm grass-fed strip steak with roasted potatoes and broccoli rabe |
| Roasted Salsify And Ricotta Salata | $7.00 | |
| Crispy Brussels Sprouts | $8.00 | peppers, lemon jam, smoked almond |
| Roasted Cauliflower | $7.00 | horseradish yogurt, breadcrumbs |
| French Toast | $12.00 | apple compote stuffed brioche french toast, amarena cherries, candied walnuts, greek yogurt, vermont maple syrup |
| Parma Eggs Benedict | $15.00 | poached eggs with prosciutto di parma, ricotta, black truffle, and hollandaise on toasted english muffin with roasted potatoes |
| Eggs Florentine | $12.00 | poached eggs with sauteed spinach and hollandaise sauce on toasted english muffin with roasted potatoes |
| Eggs Norwegian | $15.00 | poached eggs with sauteed spinach, smoked salmon and hollandaise sauce on toasted english muffin with roasted potatoes |
| Uova E Granchio | $18.00 | poached eggs with crushed avocado, marinated colossal crab meat and hollandaise sauce on toasted english muffin with roasted potatoes |
| Crostone Con Funghi | $16.00 | grilled country bread with foraged mushrooms, fontina cheese, bacon and a sunny side up egg |
| Strapazzate | $14.00 | scrambled eggs with smoked salmon, creamy burrata, and toasted brioche |
| Frittata Del Giorno | $12.00 | baked eggs of the day served with mixed greens |
| L?inglese | $15.00 | two fried eggs with house-made heritage pork sausage, thick cut applewood smoked bacon, roasted tomato, roasted mushroom and roasted potatoes |
| Suppli | $9.00 | rice croquettes with crushed black truffle and fior di latte mozzarella |
| Prosciutto E Burrata | $16.00 | 24-month aged prosciutto di parma with creamy burrata and pane e pomodoro |
| Cavolo Nero | $9.00 | tuscan kale and brussels sprout salad with toasted pistachios, and tumbleweed cheddar |
| Garganelli Al Sugo Calabrese | $16.00 | house-made quill pasta with braised pork and sausage sugo with calabrian chili |
| Strangozzi Ai Funghi | $17.00 | house-made hand cut noodles with foraged mushrooms, and crushed black truffle |
| 8 Oz. Cheeseburger | $15.00 | creekstone farms dry aged short rib burger with fontina cheese, onion marmalade and hand cut french fries |
| 8 Oz. Cheeseburger | $2.00 | add bacon, add avocado |
| Bistecca | $19.00 | grilled skirt steak with roasted potatoes, arugula and parmesan |
| Thick Cut Applewood Smoked Bacon | $4.00 | |
| House Made Heritage Pork Sausage | $4.00 | |
| Roasted Rosemary Potatoes | $4.00 | |
| Mixed Greens Salad | $6.00 | |
| House Made Pumpkin Seed Granola | $7.00 | with greek yogurt and berries |
| Balsamic Bloody Mary | vodka, tomato, balsamic, spice |
| Pompelmo | grapefruit, bianco vermouth, mint |
| Mimosa | fresh orange juice, prosecco |
| Pannacotta E Visciole | $7.00 | vanilla pannacotta served with amarena cherries, ;aceto tradizionale; and short bread cookies |
| Pannacotta E Visciole | $11.00 | primitivo dolce naturale ;tocy;, pirro varone (puglia) |
| Bonet Di Cioccolato | $7.00 | traditional piedmontese chilled chocolate and amaretto pudding served with gelato of the day and pistachio praline |
| Bonet Di Cioccolato | $11.00 | aleatico ;montemaggiore;, occhipinti ?11 (lazio) |
| Ciabattino Di Frutta | $7.00 | seasonal fruit cobbler with yogurt gelato |
| Ciabattino Di Frutta | $12.00 | ischia passito secco, giardini arimei (ischia) |
| Tiramisu | $7.00 | lady fingers soaked in espresso with mascarpone and cocoa powder |
| Tiramisu | $14.00 | fior d?arancio passito, vignalta alpinae ?07 (veneto) |
| Affogato | $7.00 | gelato rolled in chopped hazelnuts and chocolate, ;drowned; in espresso |
| Affogato | $11.00 | l?anice secco speciale, varnelli |
| Caffe Corretto | $5.00 | corrected coffee – shot of espresso with grappa |
| Formaggi | $5.00 – $13.00 | selection of artisanal cheeses please ask your server for today?s choices. served with organic honey and fig cherry marmalade |
| Moscato D?asti ;La Caudrina;, Romano Dogliotti | $10.00 | piemonte |
| Barolo Chinato, Capellano | $16.00 | piemonte |
| Recioto Della Valpolicella, Viviani ?01 | $15.00 | veneto |
| Fior D?arancio Passito, Vignalta Alpinae ?07 | $14.00 | veneto |
| Aleatico ;Montemaggiore;, Occhipinti ?11 | $11.00 | lazio |
| Primitivo Dolce Naturale ;Tocy;, Pirro Varone ?08 | $11.00 | puglia |
| Ischia Passito Secco, Giardini Arimei | $12.00 | ischia |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Aurora directly.
What time does Aurora open today and its closing time? Hours of operation, working and holiday hours of Aurora may fluctuate. For detailed hours of operation, please contact the store directly. Find Aurora near me by using maps, it’s the best store locator.