Akbar Restaurant

Appetizers

Aloo Tikki	$5.25	The best curry leaf flavored potato pancakes you will ever eat.
Assorted Appetizers	$10.95	A tasty combination of appetizers.
Assorted Tandoori Platter	$14.95	Chicken tikka, lamb seekh kebab, tandoori shrimp and a piece of salmon served on lettuce, tomato and onions.
Chicken Chaat	$6.95	Boneless chicken pieces, potatoes and onions mixed in tamarind sauce sprinkled with mango powder and black Indian salt, served cold.
Chicken Corn Soup	$4.95	Sweet corn soup made with chicken and spices.
Chicken Nan Or Keema Nan	$3.95	Nan bread stuffed with ground chicken or lamb and spices.
Chicken Pakora	$6.95	Chicken wings in a special batter, deep fried.
Meat Samosa	$6.25	Crisp spiced patties with ground lamb stuffing.
Mulligatawny Soup	$4.25	The famous soup made from Lentils, simmered with spices and served with a wedge of lemon.
Onion Bhajia	$5.95	Thinly spiced onions, deep fried in a flour batter.
Paneer Pakora	$6.95	Cubes of homemade cheese dipped in special batter and deep fried.
Papri Chaat	$5.95	Crisp flour crackers mixed with chopped potatoes, chickpeas and onions. Topped with yogurt, tamarind and hot spices, served cold.
Peshawri Nan	$4.95	A rich flat bread stuffed with nuts and dried fruit and baked in a clay oven.
Podina Paratha	$2.95	Whole wheat buttered layered bread baked with fresh mint.
Samosa Chaat	$5.95	Crisp turnover stuffed with potatoes and peas and topped with chickpeas, yogurt and spice.
Seekh Kebab	$8.95	Ground lamb, onions, peppers and spices, roasted in oven and served as appetizer bits.
Shrimp Pakora	$10.95	Large shrimp fritters.
Vegetable Pakora	$5.25	Mixed vegetable fritters.
Vegetable Samosa	$5.25	Crisp spiced patties with vegetable stuffing.

Tandoori Specialties

Boti Kebab	$16.95	Marinated cubes of lamb charcoal broiled tandoori style.
Chicken Malai Kebab	$16.95	Tender Chicken supremes marinated in garlic, ginger, and green coriander.
Chicken Tikka	$15.95	Boneless chicken portions marinated and roasted tandoori style.
Lamb Seekh Kabab	$16.95	Mixture of minced lamb or chicken, onions and herbs, roasted on skewers.
Murg Jehangiri	$16.95	Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chilli-coriander sauce.
Paneer Tikka	$14.95	Cubes of homemade cheese marinated and cooked Tandoori style.
Prawn Kebab	$17.95	Shrimp lightly seasoned and broiled over charcoal in our tandoor.
Tandoori Chicken	$14.95	Chicken marinated in yogurt, spices, herbs, and barbecued in the tandoor.
Tandoori Mixed Grill	$18.95	Assorted delicacies from our charcoal fired tandoor.

Chicken Specialties

Chicken Curry	$14.95	Boneless chicken pieces cooked in traditional spices and curry sauce.
Chicken Dhabha	$15.95	Boneless tandoori chicken cooked with Punjabi style sauce, bell pepper, tomatoes and a little cream.
Chicken Jalfreji	$14.95	Boneless chicken cooked in butter with garden vegetables.
Chicken Keema Masala	$14.95	Ground chicken, deliciously flavored with browned onions and cardamom.
Chicken Korma	$14.95	Very mildly spiced chicken flavored with coconut and simmered in yogurt.
Chicken Madras	$14.95	Highly spiced chicken curry from South India with a touch of cinnamon.
Chicken Makhani	$14.95	Tandoori chicken pieces cooked with onions, tomatoes, butter and cream.
Chicken Methiwala	$14.95	Boneless chicken cooked with fenugreek, herbs and spices — a specialty.
Chicken Sagwala	$14.95	Marinated chicken pieces cooked with cream spinach, coriander, and a blend of spices.
Chicken Tikka Masala	$14.95	Tender boneless chicken tikka pieces cooked with spices in butter sauce.
Chicken Vindaloo	$14.95	Chicken pieces and potatoes cooked in hot and tangy curry sauce.

Lamb Specialties

Boti Kebab Masala	$16.95	Sliced boti kebab cooked in a piquant sauce with tomatoes and onions.
Jehangiri Kofta	$16.95	Minced lamb balls stuffed with cashew nuts and raisins and cooked in curry and cream sauce.
Lamb Bhuna	$16.95	Cubes of lamb covered with sauteed onions, green peppers, and a touch of garlic and ginger.
Lamb Keema Matter	$16.95	Ground lamb cooked with peas and spices.
Lamb Pasanda	$16.95	Cubes of lamb marinated overnight and cooked with spices in mild sauce.
Lamb Shahi Korma	$16.95	Lamb cubes marinated and cooked with nuts in cream sauce.
Lamb Vindaloo	$16.95	Cubes of lamb and potatoes cooked in hot and tangy curry sauce.
Lamb Xacutti	$16.95	Pronounced ‘sha-ku-tee’ – a spicy lamb curry from the west coast of India made with roasted coconut and a blend of rare spices.
Pishori Pasanda	$16.95	Lamb pieces marinated and cooked with ginger and garlic in mild spices.
Rogan Josh	$16.95	A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices.
Saag Meat	$16.95	Lamb cooked with cream spinach, coriander and herbs.

Rice Specialties

Lamb Pullau	$16.95	Long grain special rice cooked with lamb and seasoning.
Pullau Begam Bahar	$17.95	Special rice cooked with sliced lamb, chicken, shrimp, and a mixture of freshly ground spices, almonds & raisins.
Shahjehani Biryani	$14.95	Classic dish of Akbar cooked with chicken, nuts with safrom flavored rice & raisins.
Shrimp Pullau	$17.95	Long grain rice cooked with shrimp, safron, and seasoning. a real treat for the gourmet.
Vegetable Biryani	$13.95	Safron rice blended with garden fresh vegetables and nuts.

Seafood Specialties

Crab Malabar	$19.95	Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and touch of green coriander in cream sauce.
Fish Curry	$16.95	A traditional fish curry.
Goa Fish	$16.95	Fish cooked with ground coconut in a mixture of spices and herbs.
Lobster Malai Khasa	$25.95	Lobster cooked in very mild cream sauce and flavored with coconut.
Prawn Kebab Masala	$18.95	Tandoori prawns cooked with spices in butter sauce.
Shrimp Curry	$17.95	Shrimp cooked in spices with touch of ginger and garlic.
Shrimp Jalfreji	$17.95	Large shrimp sauteed with bell pepper, onions, tomato, and spices.
Shrimp Sag	$17.95	Shrimp cooked in delicate spices and creamed spinach.
Shrimp Vindaloo	$17.95	Highly spiced shrimp in sharp and tangy sauce.

Vegetable Specialties

Alu Gobi Masala	$12.95	Cauliflower and potatoes cooked with onions, tomatoes, and delicated spices.
Alu Methi	$12.95	Fenugreek and potatoes cooked with herbs and spices.
Bengun Bharta	$12.95	Eggplant baked, mashed, and seasoned with herbs.
Bhindi Masala	$12.95	Green okra cooked with onions, tomatoes, herbs, and spices.
Channa Masala	$12.95	Chickpeas, onions, and tomatoes cooked in tangy dry sauce.
Dal Special	$12.95	Lentils, full of flavor and nutrition, flavored with freshly ground spices and sauteed in butter.
Dal Tadka – Yellow Dal	$12.95	Mild flavor, yellow split lentils sauteed with onions, ginger and spices. Perhaps the most popular North Indian dal.
Gucchi Alu	$12.95	Mushrooms and potatoes cooked in mild spices.
Malai Kofta	$13.95	Mixed vegetable rounds in an onion and tomato sauce.
Mattar Paneer	$12.95	Home made cheese gently cooked with tender peas and spices.
Palak Paneer	$12.95	Home made cheese cooked with fresh spinach, seasonings, and spices.
Paneer Bhurji	$13.95	A great Indian dish made with cottage cheese, peppers and a blend of spices.
Paneer Makhani	$13.95	Home made cheese cooked in tomato and butter sauce.
Punjabi Kadi	$12.95	Vegetable dumplings in a savory yogurt curry.
Vegetable Jalfreji	$12.95	Fresh vegetables and cheese cooked with mild spices and sprinkled with nuts.

Our Chef’s Recommendations

A Special Akbar Dinner	$21.95	Vegetable samosa or choice of soup, tandoori chicken, chicken tikka, rogan josh, dal, onion kulcha, and pullau rice.
Special Tandoori Mix	$21.95	Assorted delicacies from our tandoor, mixed vegetables, pullau rice, and nan bread.
Vegetarian Thali	$17.95	A variety of vegetarian dishes served with rice, dal, raita, samosa, poori, gulab jaman, in a traditional Indian serving tray.

Accompaniments

Fresh Green Salad	$3.95	Garden fresh lettuce, cucumbers, and tomatoes.
Katchumber Salad	$3.95	Chopped fresh tomatoes, onions, cucumber, and green pepper in mild vinegar and lemon dressing.
Papadam	$1.50	Thin pieces of crisp lentil bread.
Raita	$3.95	Freshly made yogurt spiced with diced cucumber and tomatoes.

Indian Breads

Akbari Nan	$4.50	Unleavened bread stuffed with mango chutney.
Aloo Paratha	$3.25	Whole wheat layered bread stuffed with potatoes and baked in tandoor with butter.
Chapati	$2.25	Round whole wheat bread baked in tandoor and served hot.
Garlic Nan	$3.25	Fresh baked white bread topped with garlic and butter.
Keema Nan Or Chicken Nan	$4.50	Unleavened bread stuffed with minced lamb or chicken and baked in our tandoor.
Nan	$2.25	Unleavened bread freshly baked to order in clay oven.
Onion Kulcha	$3.25	Nan stuffed with onions.
Paneer Kulcha	$4.50	Bread stuffed with spiced cheese.
Paratha	$2.95	Whole wheat layered bread, baked in tandoor and topped with melted butter.
Poori	$2.95	Whole wheat flour puffed bread deep fried.

Desserts

Gulab Jaman	$3.95	A light pastry made by milk and honey served in thick sugar syrup.
Ice Cream	$4.95	Choice of safron pistachio and mango ice cream
Kheer	$3.95	Traditional rice pudding with almonds and raisins.
Kulfi	$4.95	The traditional Indian ice cream made from thickened milk with taste of almonds and pistachio and a touch of rose water.
Rasmalai	$4.95	Cottage cheese and milk flavored with rosewater and garnished with nuts.

Beverages

Fruit Punch	$4.95	Non alcoholic.
Fruit Punch With Rum	$7.95
Indian Tea	$2.50	Our special brand tea made with cardamom and cinnamon.
Lassi	$3.95	A sweetened yogurt drink with a touch of kewra water.
Mango Lassi	$4.50	Lassi made with mango.
Soft Drinks	$2.25	Coca-cola, sprite etc.
Tea Or Coffee	$2.25

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