Up to date Asia on the Parkway prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Asian Fusion, Chinese, Thai.
| L1. Jumbo Shrimp & Scallop With Lemongrass | $13.50 | fresh jumbo shrimp and scallops sauteed with sugar pea pods and lemongrass sauce. served with steamed rice. |
| L2. Beef & Scallop | $13.00 | spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce. served with steamed rice. |
| L3. Jumbo Shrimp With Lobster Sauce | $12.00 | minced lobster meat, scallions and garlic stir-fried in an egg. served with steamed rice. |
| L4. Jumbo Shrimp With Fresh Tomato Sauce | $12.00 | fresh diced tomato and jumbo shrimp stir-fried in a spicy chili sauce. served with steamed rice. |
| L5. Shrimp In Rice Wine Sauce | $12.00 | shrimp marinated in japanese sake wine, then sauteed with broccoli, mushrooms, water chestnuts and pea pods. served with steamed rice. |
| L6. Shrimp With Hot Pepper | $11.50 | baby shrimp sauteed and scorched in red hot pepper. served with steamed rice. |
| L7. Lobster Meat & Chicken | $14.00 | lobster meat, sliced chicken and vegetables cooked with japanese wine sauce. served with steamed rice. |
| L8. Chicken With Sugar Pea Pod | $10.00 | fresh sugar pea pods with sliced white meat chicken in a wine sauce. served with steamed rice. |
| L9. Sweet & Sour Chicken | $10.00 | tender chicken dipped in batter, deep-fried with vegetables and pineapple in a sweet and sour sauce. served with steamed rice. |
| L10. Fresh Garlic Chicken | $10.50 | chunks of white meat chicken with vegetables, fresh garlic and spicy sauce. served with steamed rice. |
| L11. Filet Mignon | $18.50 | midwestern beef tenderloin, pan-fried then grilled with hot pepper in a spicy sauce. served with a seasonal vegetable and steamed rice. |
| L12. Orange Beef | $18.50 | filet mignon, pan-fried and then grilled with orange peel, minced ginger, garlic and hot pepper in a rich, sweet and spicy sauce. served with steamed rice. |
| L13. Pepper Steak | $10.50 | sliced flank steak stir-fried with green pepper and onion in brown sauce. served with steamed rice. |
| L14. Lamb With Scallion | $12.50 | thinly sliced and marinated leg of lamb stir-fried with basil and scallions in chef`s special sauce. served with steamed rice. |
| L15. Hunan Chicken | $12.00 | tender chunks of chicken dipped in egg batter and deep-fried, then sauteed in a sweet and spicy sauce. served with steamed rice and a side of vegetables. |
| L16. Broccoli With Chicken, Shrimp Or Beef | $11.00 | served with steamed rice. |
| L17. Cashews With Chicken Or Shrimp | $11.00 | your choice of chicken or shrimp with vegetables in brown sauce. served with steamed rice. |
| L18. Beef With String Beans | $11.00 | fresh string beans and beef sauteed in brown sauce. served with steamed rice. |
| L19. Asian Mixed Vegetables | $11.00 | fresh chinese green vegetables, mushrooms and young baby corn in a delicate sauce. |
| L20. Stir-Fried Asparagus | $13.00 | sauteed with chef`s white sauce. served with steamed rice. |
| L21. Fried Rice With Your Choice | $10.00 | shrimp, chicken, roasted pork or vegetable. |
| L22. Lo Mein With Your Choice | $10.00 | shrimp, chicken, roasted pork or vegetable. |
| L23. Chow Fun Noodles With Beef | $11.00 | soft, wide rice noodles sauteed with scallions and onions. |
| L24. Singapore Chow Mei Fun | $12.00 | shrimp, chicken and asian rice noodles stir-fried in a spicy curry. |
| L25. Chilean Sea Bass | $20.00 | pan-fried, then grilled with chopped garlic and ginger and drizzled with black bean sauce. served with steamed rice and a seasonal vegetable. |
| L26. Salmon With Teriyaki Sauce | $17.00 | pan-fried, then grilled fish with chopped scallion and ginger juice. served with steamed rice and a seasonal vegetable. |
| L27. Sauteed Chinese Eggplant With Spicy Garlic Sauce | $12.00 | served with steamed rice. |
| Lobster Summer Roll | $10.50 | filled with lobster meat, sugar pea, carrot and cucumber with a garlic-lime sauce on the side. |
| Parkway Dumplings | $7.00 | a classic dumpling from chef lin, filled with chicken or vegetables. available steamed or fried. |
| Steamed Shrimp Dumplings | $9.00 | |
| Bombay Chicken Skewers | $10.00 | chicken lightly curried and grilled over chef`s salad in a delicious sauce. |
| Singapore Beef Skewers | $10.00 | beef marinated with bbq sauce, then grilled and served over spring mix salad. |
| Harvest Spring Roll | $3.50 | crispy spring roll, filled with shredded chicken, shrimp and vegetables. |
| Chicken Wings | $7.00 | deep fried and crispy chicken wings with hot sauce. |
| Scallion Pancakes | $5.00 | |
| Chef’s BBQ Ribs | $8.50 | spare ribs marinated with asian barbecue sauce and honey, then slow-roasted. |
| Fantail Shrimp | $9.00 | shrimp dipped in egg batter then deep fried until crunchy. |
| Spider Roll | $8.50 | soft-shell crab cooked tempura style and rolled in seaweed and sesame seeds. |
| Eel Roll | $8.50 | grilled eel with cucumber rolled in seaweed and sesame seeds. |
| California Roll | $6.50 | crabstick, avocado, cucumber and fish egg rolled in seaweed and sesame seeds. |
| Steamed Shu Ma | $9.50 | small, steamed dumplings filled with shrimp, pork meat, crabmeat, ginger and scallions. |
| Cold Noodles With Sesame Seeds | $6.00 | cucumber and scallions in a light peanut butter and olive oil sauce over cold egg noodles. topped with sesame seeds. |
| Squid Salad | $10.00 | olive oil and rice vinegar sauce with chili paste dressing. |
| Tofu Satay | $7.00 | served with spicy peanut sauce. |
| Chicken Or Beef Satay | grilled on a skewer with thai peanut sauce and cucumber salad. | |
| Chicken Or Beef Satay | $10.50 | chicken, beef |
| Fried Calamari | $10.50 | served with a sweet and spicy dipping sauce. |
| Wonton Soup | $3.00 – $4.50 | |
| Hot & Sour Soup | $3.00 – $5.00 | |
| Tofu & Vegetable Soup | $5.50 | 1 qt. of soup. |
| Asia’s Seafood Soup | $7.00 | 1 qt. of soup. |
| Oriental Chicken Corn Soup | $5.50 | 1 qt. of soup. |
| Chicken Cucumber Soup | $5.50 | 1 qt. of soup. |
| Seaweed Soup | $5.50 | 1 qt. of soup. |
| Egg Drop Soup | $4.50 – $3.00 |
| Tom Yum Soup With Seafood | $6.50 | |
| Tom Yum Soup With Chicken Or Vegetable | thai hot and sour soup with lemongrass, lime and chili. | |
| Tom Yum Soup With Chicken Or Vegetable | $5.50 | chicken, vegetable |
| Tom Kah Soup With Chicken Or Vegetable | thai coconut milk soup with galanga and lime leaves. | |
| Tom Kah Soup With Chicken Or Vegetable | $5.50 | chicken, vegetable |
| House Salad | $4.00 | spring mix, tomatoes and cucumbers tossed with olive oil and rice vinegar. |
| Crab Meat With Singapore Angel Hair | $6.50 | a light dish with lump crab meat and thin asian rice noodles over romaine lettuce. |
| Taiwanese Cucumber Salad | $5.50 | sliced cold cucumbers sprinkled with soy sauce and sesame seeds. |
| Watercress Salad | $4.00 | tossed in sesame seeds and chef`s dressing. |
| Squid Salad | $10.00 | olive oil and rice vinegar sauce with a chili paste dressing. |
| 60. Chow Fun Noodles With Beef | $11.50 | wide, soft rice noodles sauteed with scallions and onions. |
| 61. Singapore Chow Mei Fun | $12.50 | shrimp, chicken and asian rice noodles stir-fried in a spicy curry. |
| 62. Asian Special Lo Mein | $11.00 | shrimp, chicken, roasted pork and vegetables sauteed with soft egg noodles. |
| 63. Shrimp Lo Mein | $10.00 | |
| 64. Chicken Or Roasted Pork Lo Mein | $10.00 | |
| 65. Vegetable Lo Mein | $10.00 | |
| 66. Asian Special Fried Rice | $8.50 – $10.00 | shrimp, chicken, roasted pork and vegetables sauteed with rice. |
| 67. Shrimp Fried Rice | $7.50 – $10.00 | |
| 68. Chicken Or Roasted Pork Fried Rice | $9.50 – $7.00 | |
| 69. Vegetable Fried Rice | $9.00 – $7.00 | |
| 70. Brown Rice | $4.00 – $2.50 | |
| 71. Beef Brisket Noodle Soup | $10.50 | |
| 72. Fresh Shrimp Noodle Soup | $12.00 | |
| 73. Fresh Chicken Noodle Soup | $12.00 | |
| 74. Minced Noodle | $9.00 |
| 20. Chicken With Sugar Pea Pods | $11.50 | fresh sugar pea pods with sliced white meat chicken in a wine sauce. |
| 21. Chicken With Almonds | $12.50 | chicken with vegetables in california wine sauce. |
| 22. Mo Goo Gai Pan | $11.50 – $9.50 | sliced white meat chicken with pak choi, water chestnuts, sugar pea pods and mushroom. sauteed in chef`s white sauce. |
| 23. Hunan Chicken | $13.50 | tender chunks of white meat chicken dipped in egg batter and deep-fried, then sauteed in sweet and spicy sauce. served with vegetables. |
| 24. Sweet & Sour Chicken | $11.50 – $9.50 | tender chicken dipped in batter, deep-fried with pineapple, green pepper and onion in sweet and sour sauce. |
| 25. Moo Shu Chicken | $12.50 | shredded chicken with vegetables. served with a thin pancake and hoisin sauce. |
| 26. Fresh Garlic Chicken | $12.50 | * strips of white meat chicken, stir-fried with vegetables, fresh garlic and spicy sauce. |
| 27. Mango Chicken | $12.50 | sliced white meat chicken with fresh mango in chef`s sauce. |
| 28. Orange Peel Chicken | $12.00 | * chunks of white meat chicken and vegetables, orange peel and dried hot pepper in a spicy sauce. |
| 29. Crispy Asian Duck – Half | $15.50 | twice-cooked duckling, marinated in aromatic spices. slowly steamed and then fried. |
| 30. Peking Duck | $34.00 – $20.00 | crisp, slowly roasted duck wrapped in a mandarin lotus leaf bun. |
| 50. Sugar Pea Pods & Water Chestnuts | $11.50 | sauteed with chef`s white sauce. |
| 51. Sauteed String Beans | $10.50 | fresh string beans sauteed with delicious sauce. |
| 52. Asian Mixed Vegetables | $10.50 | fresh chinese green vegetables, mushroom and young baby corn in delicious sauce. |
| 53. Stir-Fried Asparagus | $12.00 | sauteed in chef`s white sauce. |
| 54. Bean Curd With Shiitake Mushrooms | $10.50 | stir-fried bean curd, mushrooms and sugar pea pods in brown sauce. |
| 55. Bean Curd With Black Bean Sauce | $10.50 | sliced mushrooms, bamboo shoots and fresh hot chili pepper in black bean sauce. |
| 56. Sauteed Chinese Eggplant With Spicy Garlic Sauce | $12.00 |
| 40. Filet Mignon | $19.00 | midwestern beef tenderloin, pan-fried and then grilled with hot pepper in spicy sauce. served with a seasonal vegetable. |
| 41. Orange Beef | $19.00 | filet mignon, pan-fried and then grilled with orange peel, minced ginger, garlic and hot pepper in a rich, sweet and spicy sauce. |
| 42. Pepper Steak | $12.00 – $9.50 | sliced flank steak, stir-fried with green pepper and onion in a brown sauce. |
| 43. Beef With Shiitake Mushrooms | $13.00 | sliced flank steak sauteed with shiitake mushrooms, sugar pea pods and scallions in a rich brown sauce. |
| 44. Lamb Scallion | $13.50 | marinated, thinly sliced leg of lamb stir-fried with basil and scallion in chef`s special sauce. |
| 45. Mongolian Lamb | $13.50 | thinly sliced leg of lamb sauteed with leek stems and mushrooms in chef`s sauce. |
| 1. Jumbo Shrimp & Scallops In Lemon Grass | $15.50 | fresh jumbo shrimp and scallops sauteed with sugar pea pods and lemon grass sauce. |
| 2. Beef & Scallops | $14.50 | * spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce. |
| 3. Jumbo Shrimp With Fresh Tomato Sauce | $14.00 | * fresh diced tomato with jumbo shrimp, stir-fried in spicy chili sauce. |
| 4. Salmon With Teriyaki Sauce | $17.50 | pan-fried then grilled salmon with chopped scallions and ginger juice. served with a seasonal vegetable. |
| 5A. Chilean Sea Bass | $20.50 | pan-fried, then grilled chilean sea bass with chopped garlic, ginger and a drizzle of black bean sauce. served with a seasonal vegetable. |
| 5. Chilean Sea Bass Fillet | $20.50 | sauteed with vegetables in japanese wine sauce. |
| 6. Fish Fillet Or Prawns With Sweet & Sour Sauce. | $14.00 | dipped in batter, deep-fried with vegetables, pineapple and onion in sweet and sour sauce. |
| 7. Lobster Meat & Chicken | $17.00 | lobster meat, sliced chicken and vegetables cooked with japanese wine sauce. |
| 8. Happy Family | $15.50 | lobster meat, jumbo shrimp, scallops, chicken and vegetables in rich brown sauce. |
| 9. Jumbo Shrimp With Lobster Sauce | $10.00 – $14.00 | stir-fried with egg mixed with minced lobster meat, scallions and garlic. |
| 10. Broccoli With Shrimp, Chicken Or Beef | ||
| 10. Broccoli With Shrimp, Chicken Or Beef | $12.50 | chicken, shrimp, beef |
| 11. Shrimp With Rice Wine Sauce | $14.00 | jumbo shrimp marinated in japanese sake wine, then sauteed with broccoli, mushrooms, water chestnuts and pea pods. |
| 12. Shrimp With Hot Peppers | $13.00 | baby shrimp sauteed with pine nuts and scorched in red hot pepper. |
| 13. Lobster With Cantonese Sauce | $26.00 | cooked in the shell with scallions and garlic in a delicious cantonese egg white sauce. |
| 14. Lobster In Chili Sauce | $26.00 | * lobster served with a subtly sweet chili sauce. |
| T1. Thai Mango Chicken | $13.00 | sauteed with green and red bell pepper and served in a mango shell. |
| T2. Coconut Prawn | $16.50 | lemongrass, fresh tomato, red onion and coconut milk. |
| T3. Pad Kra Pao | sauteed basil sauce with bell pepper and onion. | |
| T3. Pad Kra Pao | $13.00 | vegetable |
| T3. Pad Kra Pao | $13.50 | chicken |
| T3. Pad Kra Pao | $14.50 | beef |
| T3. Pad Kra Pao | $16.50 | shrimp |
| T4. Basil Sauce | sauteed with bell pepper and asparagus in special basil sauce. | |
| T4. Basil Sauce | $14.00 | vegetable |
| T4. Basil Sauce | $15.00 | chicken |
| T4. Basil Sauce | $16.50 | beef |
| T4. Basil Sauce | $17.50 | shrimp |
| T5. Thai Curry | thai curry with potato, green bean, onion and bell pepper. | |
| T5. Thai Curry | $12.50 | vegetable |
| T5. Thai Curry | $13.50 | chicken |
| T5. Thai Curry | $14.50 | beef |
| T5. Thai Curry | $16.50 | shrimp |
| T6. Green Curry | green curry with eggplant, green bean and basil leaves. | |
| T6. Green Curry | $12.50 | vegetable |
| T6. Green Curry | $13.50 | chicken |
| T6. Green Curry | $14.50 | beef |
| T6. Green Curry | $16.50 | shrimp |
| T7. Panang Curry | malaysian panang curry with onion and bell pepper. | |
| T7. Panang Curry | $12.50 | vegetable |
| T7. Panang Curry | $13.50 | chicken |
| T7. Panang Curry | $14.50 | beef |
| T7. Panang Curry | $16.50 | shrimp |
| T8. Firecracker Scallops Or Jumbo Shrimp | $17.50 | sauteed scallops or jumbo shrimp with onion, red peppers, sugar peas and mushrooms. |
| T9. Spicy Thai Squid | $15.00 | flavored with thai spicy sauce. |
| T10. Chu Chee Roast Duck | $17.00 | duck in chu chee curry, coconut milk, basil leaves and garlic sauce. |
| T11. Fusion Seafood Casserole | $22.00 | mixed seafood simmered in a basil sauce. |
| T12. Tofu Hot Pot | $13.50 | sugar pea, onion, red pepper, and pak choi served in a hot pot. |
| T13. Thai String Bean | $11.00 | sauteed with thai chili paste. |
| T14. Prik Khing | thai chili paste stir-fried with lemongrass and string beans. | |
| T14. Prik Khing | $12.00 | vegetable |
| T14. Prik Khing | $13.00 | chicken |
| T14. Prik Khing | $14.00 | beef |
| T14. Prik Khing | $16.50 | shrimp |
| T15. Pad Thai | stir-fried noodles with egg, bean sprouts and roasted peanuts. | |
| T15. Pad Thai | $11.50 | vegetable |
| T15. Pad Thai | $11.50 | chicken |
| T15. Pad Thai | $12.50 | beef |
| T15. Pad Thai | $13.50 | shrimp |
| T16. Thai Fried Rice | eggs, bean sprouts and green peas flavored with a spicy thai sauce. | |
| T16. Thai Fried Rice | $11.00 | vegetable |
| T16. Thai Fried Rice | $11.00 | chicken |
| T16. Thai Fried Rice | $12.00 | beef |
| T16. Thai Fried Rice | $13.00 | shrimp |
| T17. Coconut Fried Rice | shredded coconut, eggs and raisins. | |
| T17. Coconut Fried Rice | $11.00 | vegetable, chicken |
| T17. Coconut Fried Rice | $12.00 | beef |
| T17. Coconut Fried Rice | $13.00 | shrimp |
| Brown Rice Pint | $2.50 |
| White Rice | $3.50 – $2.00 |
| Side Of Brown Sauce | $2.00 |
| Side Of Garlic Sauce | $2.00 |
| Dessert Cake | $5.00 |
| Lychees | $3.50 |
| Ice Cream | $4.50 |
| Fortune Cookies | $1.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Asia on the Parkway directly.
What time does Asia on the Parkway open today and its closing time? Hours of operation, working and holiday hours of Asia on the Parkway may fluctuate. For detailed hours of operation, please contact the store directly. Find Asia on the Parkway near me by using maps, it’s the best store locator.