Up to date Amelia’s Bar and Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Mexican.
Sopa Del Dia | $4.00 | chef?s soup of the day |
Ostiones Amelia?s | $11.00 | ? dozen oysters topped with mixed seafood ceviche |
Quesadilla De Cuitlacoche | $7.00 | corn truffle quesadilla, oaxaca cheese, epazote,roasted corn salad with tomato salsa |
Queso Flamiado | $7.00 | melted cheese, beans, chorizo, roasted corn salad |
Tamal Judio | $8.00 | ash layered tamal of masa neja with spicy black bean puree, steam in a banana |
Ensalada India | $8.00 | mix greens, corn, jicama, red peppers,cherry tomatoes, tortilla chips, and cilantro vinaigrette |
Guacamole | $8.00 | with homemade corn tortilla chips |
Quesadilla De Camaron | $8.00 | mushrooms and shrimp quesadilla, avocado & jalapeno salsa |
Croquetas Fritas | $8.00 | artichoke fritters, epazote tempura parmigiano cheese, salsa cruda, and chili oil |
Calamares Fritos | $8.00 | chili dusted crispy calamari with cilantro aioli |
Ensalada De Sandia | $8.00 | watermelon, roasted golden beets, frisse watercress, red onions, fetta cheese and mezcal vinaigrette |
Queso Flameado | $10.00 | melted cheese casserole with chorizo, frijoles puercos and homemade tortillas |
Quesadilla De Cuitlacoche | $10.00 | corn truffle, chihuahua cheese, epazote, roasted corn and black bean salad, tomato salsa |
Guacamole | $9.00 | with homemade corn tortilla chips |
Mejillones Al Vapor | $13.00 | steam black mussels, dry aged chorizo, guajillo with wine butter sauce |
Quesadilla De Camaron | $11.00 | mushroom and shrimp quesadilla, avocado & jalapeno salsa |
Ostiones Amelia?s | $13.00 | 1/2 dozen fresh oysters with our mixed seafood ceviche |
Calamari Frito | $12.00 | crispy calamari with cilantro lime aioli |
Ensalada Vampiro | $9.00 | vampire salad, golden beets, roasted grapes, cherry tomatoes, shallots and pomegranate vinaigrette |
Tamaljudio | $9.00 | ash layered tamai of masa neja with spicy black bean pure, steamed in a banana |
Croquetas Fritas | $10.00 | artichoke fritters, epazote tempura, parmigiana cheese, salsa cruda & chile oil |
Sopadeldia | $5.00 | chef?s soup of the day |
Oxtail Empanada | $13.00 | roasted shallots, mushrooms, goat cheese and romanesco sauce |
Ceviche Al Limon | $13.00 | citrus marinated mix seafood |
Avocado Shrimp Roll | $12.00 | cucumber, mango, sprouts, cilantro, crushed peanuts, and chipotle aioli |
Ensalada India | $9.00 | mix greens, organic corn, red peppers, cherry tomatoes, jicama, crispy totopos and cilantro vinaigrette |
Tamal Judio | $9.00 | ash layer tamal of masa neja with spicy black bean pure, steam in a banana |
Croquetas Fritas | $10.00 | artichoke, fritters, epazote tempura parmigiano cheese, salsa cruda, and chile oil |
Ostiones Amelia?s | $13.00 | 1/2 half dozen of fresh oysters with our mixed seafood ceviche |
Calamary Frito | $12.00 | crispy calamari with cilantro lime aioli |
Guacamole | $9.00 | and homemade corn tortilla chips |
Appetizers Ensalada Vampiro | $9.00 | vampire salad, golden beets, roasted grapes, cherry tomatoes, shallots and pomegranate vinaigrette |
French Toast | $10.00 | caramelized bananas & strawberries, sangria syrup |
Desayuno Amelias | $15.00 | steak and eggs with nopales empapelados and beans |
Mexican Flauta | $10.00 | scrambled eggs, bacon, queso fresco, black beans with avocado and tomato |
Huevos Tapados | $10.00 | two eggs cooked in between two tortillas with smoked turkey, pico gallo and mozzarella cheese |
San Pedro Omelet | $11.00 | shrimp, roasted corn, swiss chard and muenster cheese |
Huevos Divorciados | $12.00 | two poached eggs over a corn cake, smoked salmon, baby arugula, tomatillo and guajillo sauce |
Quesadilla De Cuitlacoche | $10.00 | corn truffle quesadilla, oaxaca cheese, epazote, roasted corn salad with tomato salsa |
Ceviche Al Limon | $13.00 | citrus marinated mix seafood |
Mejillones Al Vapor | $13.00 | steam black mussels, dry aged chorizo guajillo white wine butter sauce |
Sopa Del Dia | $5.00 | chef?s soup of the day |
Ensalada India | $9.00 | mix greens, organic corn, red peppers, cherry tomatoes, jicama, crispy totopos and cilantro vinaigrette |
Pancakes | $6.00 | home style pancakes |
Chilaquiles | $9.00 | red or green crispy tortilla chips, fresh epazote, your choice of eggs |
Halsted Omelet | $10.00 | smoked andouille sausage, roasted red peppers and feta cheese |
Fritatta | $10.00 | egg white frittata, asparagus, artichokes, cherry tomatoes and parmesan cheese |
Mexican Omelet | $10.00 | mushroom, chorizo pico de gallo and queso fresco |
Huevos Florentinos | $11.00 | two poached eggs over two corn masa boats with sautee spinach ranchero sauce and black |
Burrito Dinner | $10.00 | choice of: steak (asada) chicken (tinga) pork (pastor) |
Tacos De Pescado | $9.00 | cabbage, black bean and corn relish with salsa cruda |
Salmon Wrap | $10.00 | smoked salmon wrap, asparagus, radish sprouts, red onion, tomato, hard boiled eggs and caper mayo |
Crepas De Marisco | $12.00 | mix sea food, green onions and epazote, chipotle creme sauce |
Panini Rustico | $10.00 | two over easy eggs, spicy roasted tomato, bacon, baby arugula,parmigiano cheese |
Portobello Mushroom Sandwich | $9.00 | grilled portobello, zucchini, eggplant, sprouts and sundried tomato pesto |
Torta De Pollo | $8.00 | (tinga). slow simmer chicken with lettuce, pico de gallo avocado and queso fresco |
Halsted Turkey Club | $9.00 | smoked turkey, bacon, tomato, sprouts and chipotle mayonnaise |
Taco Dinner | $10.00 | choice of: steak (asada) chicken (tinga) pork (pastor) |
Vegetable Wrap | $9.00 | grilled vegetables, avocado, roasted tomatoes, basil pesto and fetta cheese |
Turkey Wrap | $9.00 | smoked turkey wrap, with applewoood bacon, avocado, tomato, radish sprouts and basil pesto |
Panini Maggiore | $10.00 | grilled chicken breast, fresh tomato, baby arugula and goat cheese |
Panini Milano | $12.00 | grilled skirt steak, oyster mushrooms, baby spanish,basil pesto |
Torta Don Chemo | $8.00 | sheered chicken slow simmered in our father?s mole rojo |
BBQ Pork Sandwich | $9.00 | sliced bbq pork, lettuce, grilled red onions, melted muenster cheese |
Amelias Burguer | $10.00 | ? pound angus burger, bacon, onions, avocado, muenster heese,jalapeno mayo and fries |
Raviolis De Queso De Cabra | $20.00 | goat cheese stuffed ravioli, baby spinach, roasted tomato, green peas, eggplant & smoke pasilla cream |
Chile En Nogada | $21.00 | poblano pepper stuffed with ground beef & pork, seasonal fruits, and cherry pecan cream sauce |
Pescado Empapelado | $21.00 | tilapia wrapped in foil, steamed with nopales, chorizo and epazote, served with rice, beans, and |
Camarones A La Chimpa | $21.00 | saute shrimp served in a fragrant pumpkin seed green mole, rice, and sweet plantains |
Salmon Al Carbon | $24.00 | grill alaskan salmon with peaches, crispy chow fun noodles, oyster mushroom, baby spinach, and spicy |
Cordero Al Carbon | $26.00 | grill baby rack of lamb, goat cheese, yuca potato cake, grilled asparagus, muster chimichurri sauce |
Lomo De Cerdo | $21.00 | farm raised grilled pork tenderloin, andouille sausage, hominy, garbanzo beans, tomatillo, swiss chard and spicy |
Pappardelle Pasta | $21.00 | homemade pappardelle, pasta with saute jumbo shrimp, shallots, oyster mushroom, swiss chard & roasted garlic |
Chapuzon Del Mar | $22.00 | spicy seafood stew with rice |
Camarones A La Diabla | $22.00 | jumbo shrimp, garlic, apple wood smoked bacon, roasted red peppers, scallions, and a zesty valentine |
Callos De Acha | $24.00 | pan seared sea scallops, saffron risotto tamarind, cremini mushrooms and roasted shallots |
Pechuga De Pollo Al Horno | $20.00 | oven roasted chicken breast with quinces, baby spinach, grilled banana pepper, and gorgonzola polenta |
Potrero & Mar | $24.00 | grilled angus outer skirt steak with shrimp, nopales empapelados, frijoles puercos, and salsa de molcajete |
Lomo De Res San Pedro | $25.00 | 14oz prime black angus grill rib eye au gratin potatoes, oyster mushroom, cuitlacoche red wine |
Chile En Nogada | $20.00 | poblano pepper stuffed with ground beef & pork, seasonal fruits and cherry pecan cream sauce |
Pechuga De Pollo Al Horno | $20.00 | oven roasted chicken breast with quinces, baby spinach, grill banana pepper and gorgonzola polenta |
Camarones A La Diabla | $22.00 | jumbo shrimp, garlic, apple wood smoked bacon, roasted red pepper, scallions and a zesty valentine |
Pescado Empapelado | $21.00 | tilapia wrapped in foil, steamed with nopales, chorizo and epazote, served with rice & beans |
Chapuzon Del Mar | $22.00 | spicy seafood stew with rice |
Lomo De Cerdo | $21.00 | farm raised grilled pork tenderloin, andouille sausage, hominy garbanzo beans, tomatillo, swiss chard and spicy |
Camarones A La Chimpa | $21.00 | sautee shrimp served in a fragrant pumpkin seed green mole, rice and sweet plantains |
Salmon Al Carbon | $24.00 | grill alaskan salmon with peaches, crispy chow fun noodles, oyster mushroom and baby spinach, spicy |
Banana Cheesecake | with almond cookie crust, honey mascarpone & homemade banana compote |
Amelia?s Bread Pudding | pumpkin bread pudding, cream & glazed, vanilla ice cream & a pumpkin wedge |
Pastel De Chocolate | mexican chocolate cake, naches & vanilla ice cream |
Crepas Locas | filled with caramelized bananas, strawberries, marshmallows, chocolate chips, crushed peanuts & cinnamon ice cream |
Mojito | $8.00 | bacardi, mint, lime, cane sugar, club soda, sprite |
Medias De Seda | $10.00 | bacardi, whipping cream, kahlua, grenadine & cinnamon |
Amelia?s Chocolate Martini | $10.00 | vanilla vodka, kalhua, whipping cream, baileys & chocolate abuelita |
Horchatita | $10.00 | spiced rum, khalua, whipping cream & cinnamon |
Amelia?s Sangria | $8.00 | orange, apple, pear, triple sec, ligth rum, lemon, sprite, sugar & red wine |
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