Up to date Asbury Fusion Indian Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian, Seafood, Eclectic & International.
| Lamb Kabob | $7.95 | Ground lamb, mint, onion, serano, garlic, ginger, and spices. Served with mint chutney. |
| Samosa Medley | $6.95 | Three turnovers: one each of crab, lamb, and potato. Served with a variety of chutneys. |
| Shrimp Pakora | $6.95 | With gram flour batter. Served with tomato chutney. |
| Crab Tikki | $7.95 | Indian crab cake served with tomato chutney. |
| Shrimp Chat | $7.95 | Shrimp with potato, red onion, tomato, cilantro, and mint topped with three sauces. |
| Sesame Chicken | $6.95 | Marinated in cashew cream with sesame. Served with Asbury special hot chili sauce. |
| Vegetable Pakora | $5.95 | Potato, asparagus, eggplant, and cauliflower fritters. |
| Khichadhi | $5.95 | With lentils, papadum, and mango pickle. |
| Chana Samosa | $7.95 | Samosa topped with chana masala, tomato, onion, and three sauces. |
| Calamari Fritter | $6.95 | Calamari coated with gram flour and spices. Served with tomato chutney. |
| Hot Wings | $6.95 | Hot chicken wings. |
| Soup of the Day | $4.50 – $6.00 | Please call restaurant for today’s selection. |
| Chick Pea Salad | $8.95 | With lemon vinaigrette. |
| Roasted Beets Salad | $10.00 | With blue cheese, cucumber, and light vinaigrette. |
| Spicy Papaya Chicken Salad | $10.00 | With avocado. |
| Mixed Green Salad | $7.95 | |
| Raita Yogurt Salad | $3.00 |
| Seghdhi Salmon | $13.00 | Fresh Atlantic salmon marinated in spices. Served with fresh mango katchumber. |
| Chilean Sea Bass | $17.00 | Marinated in exotic spices, grilled, and served with spicy papaya salad. |
| Filet Mignon | $17.00 | Marinated in cumin, coriander, garam masala, black pepper, and grilled. |
| Rib Eye | $16.00 | 8 oz. With a special Asubury marinate. Grilled medium. |
| Honey Chicken Tikka | $12.00 | Boneless chicken breast marinated in honey, Indian spices, and served over greens. |
| New Zealand Lamb Loin Chops | $14.00 | Marinated in spices and cooked to perfection. Served with curried mash potatoes. |
| Shrimp Grill | $15.00 | Shrimp marinated with ajwain and grilled on the seghdhi. |
| Scallops | $3.00 | Indian spice crusted, grilled skewer. |
| Kabob | $4.00 | Ground beef, mint, onions, garlic, ginger and spices kabob |
| Jerk Chicken | $3.50 | Real Jamaican style-spicy! |
| Spicy Shrimp | $3.95 | Grilled spicy shrimp. |
| Lamb Chop | $3.00 | Marinated lamb loin chop, grilled. |
| Duck Kabob | $4.00 | Plum and Indian spice marinated duck breast skewer. |
| Cauliflower | $3.00 | Coated with gram flour and spices, grilled skewer. |
| Mushroom | $3.00 | Marinated in cumin, cayenne and other spices skewer. |
| Eggplant | $3.00 | Honey and spice marinated then grilled skewer. |
| Asparagus | $3.00 | Curry marinated, grilled skewer. |
| Roasted Beets | $3.50 | Topped with goat cheese and spices. Small plate. |
| Shrimp Makhani | $14.00 | Shrimp prepared in a tomato butter sauce. Medium spicy. |
| Mussel Curry | $13.00 | Mussels cooked in coconut milk with lemon juice, red onion, and spices. Mild. |
| Chicken Curry | $13.00 | Boneless chicken cooked in onion based gravy cooked in a traditional way. Medium spicy. |
| Keema Matter | $14.00 | Ground beef cooked with peas and exotic Indian spices. Hot. |
| Beef Vindaloo | $16.00 | Hot beef curry cooked Goan style. |
| Lamb Sag | $16.00 | Lamb curry cooked with spinach and topped with julienne fresh ginger. Medium hot. |
| Chicken Tikka Masala | $13.00 | Grilled chicken prepared in a tomato butter sauce. Medium hot. |
| Karahi Chicken | $14.00 | Chicken on the bone cooked in fresh tomato yogurt sauce. Hot. |
| Goat Rogan | $16.00 | Goat curry cooked in a special infused oil. Hot. |
| Vegetable Biryani | $6.00 | With basmati rice. |
| Mushroom Biryani | $9.00 | With basmati rice. |
| Chicken Biryani | $12.00 | With basmati rice. |
| Lamb Biryani | $13.00 | With basmati rice. |
| Beef Biryani | $13.00 | With basmati rice. |
| Shrimp Biryani | $13.00 | With basmati rice. |
| Goat Biryani | $14.00 | With basmati rice. |
| Saag Paneer | $12.00 | Spinach and Indian cheese-paneer with basmati rice and katchumber salad. Medium hot. |
| Bhartha | $12.00 | Eggplant sauteed and cooked with basmati rice and katchumber salad. Medium hot. |
| Chana Masala | $12.00 | Garbanzo cooked in onion tomato bhuna with basmati rice and katchumber salad. Medium hot. |
| Gobi Aloo | $12.00 | Cauliflower and potatoes sauteed in exotic with basmati rice and katchumber salad. Medium hot. |
| Toor Dal | $12.00 | Yellow lentils prepared with vegetables and sauteed mustard seeds with basmati rice and katchumber salad. Medium hot. |
| Paneer Lajwab | $14.00 | Paneer cooked in onion butter sauce with serano chili, basmati rice, and katchumber salad. Medium hot. |
| Aloo Rai | $9.00 | Potato sauteed with mustard seed and spices. Served with basmati rice. |
| Mushrooms Bhuna | $9.00 | Mushrooms sauteed and cooked with cumin and spices. Served with basmati rice. |
| Roti | $1.50 | Whole wheat flat bread. |
| Aloo Paratha | $3.00 | Whole wheat bread stuffed with spiced tomatoes. |
| Gobi Paratha | $3.00 | Whole wheat bread stuffed with spiced cauliflower. |
| Cheese Paratha | $4.00 | Whole wheat bread stuffed with cream cheese. |
| Keema Paratha | $4.00 | Whole wheat bread stuffed with spiced ground beef. |
| Puri | $3.00 | Two pieces. Fried whole wheat bread. |
| Garlic Roti | $2.50 | White flour bread with garlic. |
| Sweet Potato Fries | $4.00 |
| Asbury French Fries | $4.00 |
| Truffle Fries | $9.00 |
| Curried Mash | $4.00 |
| Kheer | $5.00 | Indian rice pudding. |
| Gulab Jamun | $5.00 | Milk balls in honey. |
| Cheesecake | $6.00 | New York style. |
| Kulfi | $5.00 | Indian ice cream. |
| Chocolate Bread | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Asbury Fusion Indian Bistro directly.
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