Enjoy Bamian Afghan Cuisine latest menu price updated list. Up to date Bamian Afghan Cuisine and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Bamian Afghan Cuisine Vegetarian Delight Menu and Prices
|
2. Vegetarian Platter |
$11.95 |
combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sauteed pumpkin), served with nan (afghan bread). |
4. Vege Aushak |
$12.95 |
scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint. |
4. Vege Aushak |
$13.95 |
scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint. |
1. Vegetarian Salad |
$14.95 |
mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh afghan bread. |
2. Vegetarian Platter |
$13.95 |
combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sauteed pumpkin), served with nan (afghan bread). |
3. Vegetarian Rice Platter |
$12.95 |
combination platter of kadu, subzi and bouranee baunjan, served with qaubili palau (seasoned rice). |
3. Vegetarian Rice Platter |
$13.95 |
combination platter of kadu, subzi and bouranee baunjan, served with qaubili palau (seasoned rice). |
1. Vegetarian Salad |
$13.95 |
mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh afghan bread. |
Bamian Afghan Cuisine Entrees Menu and Prices
|
10. Mantu |
$13.95 |
ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint. |
5. Subzi Chalau |
$12.95 |
specially seasoned stir-fried spinach sauce, served with white rice. |
4. Kadu Chalau |
$11.95 |
sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice. |
1. Qaubili Palau |
$11.95 |
seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma). |
4. Kadu Chalau |
$12.95 |
sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice. |
3. Palau Kabob |
$12.95 |
seasoned rice served with meat sauce and a choice of chicken or lamb kabob. |
2. Chalau Kabob |
$12.95 |
white rice served with meat sauce and a choice of chicken or lamb kabob. |
6. Palau |
$11.95 |
delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (qurma) |
9. Aushak |
$12.95 |
scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint. |
2. Chalau Kabob |
$14.95 |
white rice served with meat sauce and a choice of chicken or lamb kabob. |
1. Qaubili Palau |
$13.95 |
seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma). |
7. Che Carrayee |
$14.95 |
choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings. |
8. Bamian Platter |
$19.95 |
combination of qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob. |
3. Palau Kabob |
$14.95 |
seasoned rice served with meat sauce and a choice of chicken or lamb kabob. |
5. Subzi Chalau |
$11.95 |
specially seasoned stir-fried spinach sauce, served with white rice. |
9. Aushak |
$13.95 |
scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint. |
7. Chef Carrayee |
$16.95 |
choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings. |
6. Palau |
$12.95 |
delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (qurma). |
10. Mantu |
$12.95 |
ground beef and onion-filled dumpling, topped with fresh homemade yogurt,meat sauce and dried mint. |
8. Bamian Platter |
$16.95 |
combination of qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob. |
Bamian Afghan Cuisine Soup And Salad Menu and Prices
|
4. Salata |
$3.95 |
diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil. |
3. Salad |
$3.95 |
tossed garden vegetables topped with your choice of dressing. |
4. Salata |
$3.95 |
diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil. |
2. Mashawa |
$4.50 |
small chunks of lamb with herbs and spices and a variety of beans |
3. Salad |
$3.95 |
tossed garden vegetables topped with your choice of dressing. |
2. Mashawa |
$4.50 |
small chunks of lamb with herbs and spices and a variety of beans |
1. Aush |
$4.50 |
noodle and vegetable soup topped with spicy yogurt and ground beef. |
1. Aush |
$4.50 |
noodle and vegetable soup topped with spicy yogurt and ground beef. |
Bamian Afghan Cuisine Kabobs Menu and Prices
|
3. Kabob Murgh |
$13.95 |
pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer. |
8. Kabob Shami |
$13.95 |
seasoned ground beef, broiled on a skewer. |
10. Fish Kabob |
$14.95 |
fresh salmon marinated in special herbs and spices with rice. |
1. Bamian Kabob |
$13.95 |
chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer. |
4. Chaplee Kabob |
$13.95 |
ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings. |
5. Kabob Platter |
$16.95 |
one skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection. |
7. Boneless Chicken Thighs |
$12.95 |
pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer. |
9. Kabob Dehqan |
$14.95 |
boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables. |
3. Kabob Murgh |
$12.95 |
pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer. |
6. Kabob Gosfand |
$13.95 |
chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer. |
6. Kabob Gosfand |
$14.95 |
chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer. |
2. Chopan Kabob |
$18.95 |
special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer. |
10. Fish Kabob |
$16.95 |
fresh salmon marinated in special herbs and spices with rice. |
5. Kabob Platter |
$18.95 |
one skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection. |
4. Chaplee Kabob |
$14.95 |
ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings. |
9. Kabob Dehqan |
$13.95 |
boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables. |
7. Boneless Chicken Thighs |
$11.95 |
pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer. |
2. Chopan Kabob |
$15.95 |
special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer. |
8. Kabob Shami |
$12.95 |
seasoned ground beef, broiled on a skewer. |
1. Bamian Kabob |
$15.95 |
chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer |
Bamian Afghan Cuisine Appetizers Menu and Prices
|
1. Aushak |
$4.95 |
scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint. |
3. Sambosa |
$4.50 |
fried pastry stuffed with chick peas and herbs. |
4. Mantu |
$4.50 |
ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint. |
4. Mantu |
$4.50 |
ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint. |
1. Aushak |
$4.95 |
scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint. |
6. Sambosay Goshti |
$4.95 |
fried pastry stuffed with ground beef, chick peas, and herbs. |
5. Bouranee Baunjaun |
$4.95 |
stir-fried eggplant served with homemade yogurt and afghan bread. |
2. Bowlawnee |
$4.95 |
clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt. |
3. Sambosa |
$4.50 |
fried pastry stuffed with chick peas and herbs. |
2. Bowlawnee |
$4.95 |
clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt. |
7. Hummus |
$5.50 |
chick peas, tahini, garlic, lemon juice & olive oil, sprinkle with paprika and parsley served w/ fresh afghan bread. |
6. Sambosay Goshti |
$4.95 |
fried pastry stuffed with ground beef, chick peas, and herbs. |
5. Bouranee Baunjaun |
$4.95 |
stir-fried eggplant served with homemade yogurt and afghan bread. |
6. Hummus |
$5.50 |
chick peas, tahini, garlic, lemon juice & olive oil, sprinkle with paprika and parsley served w/ fresh afghan bread. |