Enjoy Los Tapatios latest menu price updated list. Up to date Los Tapatios and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Los Tapatios Aperitivos/Appetizers Menu and Prices
|
| Pulpo en Salsa Verde o Rojo |
$10.25 |
octopus in green or red sauce |
| Ceviche Acapulco |
$12.95 |
shrimp & octopus |
| Avocado Relleno |
$7.95 |
halved avocados stuffed w/shrimp & crab meat |
| Sopa Negra |
$4.50 |
black bean soup |
| Ceviche |
$9.95 |
salad of shrimp & crabmeat |
| Nachos |
$5.95 |
|
| Chilaquiles |
$8.25 |
w/shrimp |
| Guacamole |
$6.00 |
avocado dip w/chopped cilantro, tomato & onions |
| Quesadillas w/ Chicken, Shrimp, Steak or Chorizo |
$7.50 |
|
| Queso Fundido y Chorizo |
$6.95 |
melted cheese & Mexican sausage |
| Frijoles Refritos |
$3.50 |
refried beans |
| Quesadillas |
$4.00 |
melted cheese on fried tortilla |
| Ensalada Nopales |
$5.95 |
cactus salad w/onions, tomatoes, cilantro & olive oil |
| Chilaquiles |
$5.95 |
crispy nachos w/green or red sauce, creme & cheese |
| Tomate Relleno |
$7.95 |
stuffed tomato w/shrimp & crab meat |
| Sopa de Pollo |
$4.50 |
chicken soup |
| Coctel de Camarones |
$9.95 |
shrimp cocktail |
| Consome De Camarones |
$9.95 |
shrimp soup |
Los Tapatios Pescados & Mariscos Menu and Prices
|
| (seafood) |
| Huachinango |
$12.95 – $15.95 |
(red snapper any style) (pargo frito) |
| Enchiladas de Camaron en Salsa Verde |
$13.95 |
(soft tortillas filled w/shrimp and topped with a green tomato sauce) |
|
| Camarones a la Broila |
$13.95 |
(broiled shrimp in butter, olive oil & garlic sauce) |
| Camarones a la Crema |
$13.95 |
(shrimp in mushroom, garlic & pepper creamy sauce) |
| Camarones en Pipian |
$13.95 |
(shrimp in pipian sauce) |
| Camarones en Salsa Verde |
$13.95 |
(melted cheese & Mexican sauce) |
| Camarones Acapulco |
$13.95 |
(bacon light red sauce topped w/melted muenster cheese) |
| Camarones al Ajillo |
$13.95 |
(shrimp sauteed in garlic & butter sauce) |
| Camarones Puerto Vallarta |
$13.95 |
(shrimp en w/roasted poblano peppers, tomato, garlic & white wine |
| Fajitas de Camaron |
$13.95 |
(shrimp sauteed w/tomatoes, peppers & onions) |
| Camarones a la Mexicana |
$13.95 |
(shrimp sauteed w/tomatoes, onions, peppers garlic & butter) |
| Camarones Los Tapatios |
$13.95 |
(shrimp w/onions in a spicy tomato sauce) |
| Camarones Alambre |
$13.95 |
(onions, peppers, tomato w/olive oil, topped w/garlic |
| Camarones Empanizados |
$13.95 |
(shrimp breaded w/seasoned bread crumbs) |
| Huachinango Veracruz |
$12.95 – $15.95 |
(red snapper topped w/tomato, onion & peppers) |
| Milanesa de Huachinango |
$13.95 |
(breaded red snapper) |
| Enchilada de Camaron Pipian |
$13.95 |
(shrimp enchilada in pipian sauce) |
| Camarones a la Diabla |
$13.95 |
(shrimp in Mexican hot sauce) |
Los Tapatios Carnes & Pollo/Meats & Chicken Menu and Prices
|
| comidas se sirven con arroz y frijoles. Entrees are served with Mexican rice & beans |
| Pollo en Salsa Verde |
$11.95 |
(chicken in green sauce w/onions & garlic) |
| Bistec Sarape |
$11.95 |
steak topped w/beans, green sauce & cheese |
| Enchilada con Mole Rojo o Verde |
$10.95 |
(soft corn tortillas filled with chicken or beef and topped with a mild red or green sauce) |
| Cesina Mexicana |
$11.95 |
grilled cured meat |
| Bistec Guadalajara |
$11.95 |
juicy steak w/potatoes & salad |
| Pollo a la Crema |
$11.95 |
(chicken in creamy sauce w/mushrooms, peppers & garlic) |
| Burritos de Bistec |
$11.95 |
soft flour tortillas filled w/chopped steak |
| Bistec Jalisco |
$11.95 |
breaded steak topped w/tomato, cheese in light tomato sauce |
| Huevos Rancheros |
$8.95 |
(mexican style eggs) |
| Pollo al Chef |
$11.95 |
(chicken w/onions, garlic & cheese in tomato sauce) |
| Pollo Encebollado |
$11.95 |
(boneless breast of chicken sauteed w/onions) |
| Bistec Los Tapatios |
$11.95 |
steak w/onions in a spicy tomato sauce |
| Pollo Primavera |
$11.95 |
(chicken w/mushrooms, pumpkin, broccoli, peppers & tomatoes) |
| Bistec Encebollado |
$11.95 |
steak sauteed w/onions |
| Milanesa de Pollo |
$11.95 |
breaded boneless breast of chicken |
| Pollo Puerto Vallarta |
$12.95 |
(chicken w/roasted poblano peppers, tomato, garlic, white wine) |
| Carne Asada |
$10.95 |
charbroiled steak |
| Chiles Rellenos |
$11.95 |
(chicken or beef or cheese stuffed chiles) |
| Fajitas |
$11.95 |
(strips of chicken or steak sauteed w/tomatoes, peppers & onions) |
| Chuletas en Salsa Verde o Roja |
$11.95 |
pork chops in green or red sauce |
| Pollo Pipian |
$11.95 |
(chicken in pipian sauce-pumpkin seed sauce) |
| Plato de Barbacoa |
$8.95 |
|
| Bistec Acapulco |
$11.95 |
steak topped w/mozzarella, bacon & tomato |
| Flautas |
$10.95 |
(corn tortillas filled w/either chicken or beef, then fried) |
| Milanesa de Bistec |
$11.95 |
steak breaded w/seasoned bread crumbs |
| Carne de Puerco Enchilada |
$11.95 |
pork seasoned w/ Mexican spices |
|
| Pollo con Mole |
$11.95 |
(boneless breast of chicken simmered in mild red sauce) |
| Bistec Ranchero |
$11.95 |
steak sauteed w/tomatoes, onions, peppers & garlic |
| Huevos con Chorizo |
$8.95 |
(eggs & Mexican sausage) |
| Bistec Vallarta |
$11.95 |
steak w/mushrooms, broccoli, peppers in a butter & garlic sauce |
| Enchiladas Pipian |
$10.95 |
(chicken or beef enchiladas in pipian sauce) |
| Chimichangas |
$10.95 |
(flour tortillas filled with either steak or chicken and fried) |